Oil of Heart coconut selection of good breed of coconut from the source watershed area of Samut songkhram province, which is said to be the three lands, water, salt water, fresh water, both brackish water has minerals puts food in the planting of coconut and also has maintenance of soil by lifting the Groove garden, every year, thus can grow naturally where coconuts brought production of coconut, whose average age. Approximately 15-30 years so resulting in a high quality product.
Analytical results fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
Saturate acid benefit for body
(saturate acid 92% Polyunsaturated fat. 8%)
No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body.
Essential fatty acids, medium movement in the body,
a fast and convenient Change in internal energy, the
liver is 24 h. Does not accumulate as fat. Stimulate
thyroid glands work better.
This affects the acceleration of metadata permeate
the system. Eat food is burned until heat process
occurs. (Themogennesis) Old fat, make energy. The
body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin
can kill and inhibiting the germs. Which is
the same substance found in mother's milk. So
it is possible to create and enhance immunity,
the body strong and healthy.
With antioxidant compounds, which are rich
in antioxidants in the form of vitamin E, which
is more powerful than in cosmetics.
Saturate acid benefit for body (saturate acid 92% Polyunsaturated fat. 8%)
No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body. Essential fatty acids, medium movement in the body, a fast and convenient Change in internal energy, the liver is 24 h. Does not accumulate as fat. Stimulate thyroid glands work better. This affects the acceleration of metadata permeate the system. Eat food is burned until heat process occurs. (Themogennesis) Old fat, make energy. The body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin can kill and inhibiting the germs. Which is the same substance found in mother?s milk. So it is possible to create and enhance immunity, the body strong and healthy.
With antioxidant compounds, which are rich in antioxidants in the form of vitamin E, which is more powerful than in cosmetics.
Analytical results
Fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
1.Capric acid 6.2%
2.Caprylic acid 7.6%
3.Myristic 18.4%
and another acid can in hibiting the microbes, bacteria, yeasts, and viruses.
Vitamin E can anti-oxidant. Prevent hardening of the arteries and causes heart disease are good for maintaining a healthy body, including the skin of moisture.
Heart Coconut
Certified by public health
pass LD 50
Receive GMP audits manufacturing locations
Product put in glass bottle so safe So it can maintain the quality of our virgin coconut oil well and last longer than plastic packaging.
Saturate acid benefit for body (saturate acid 92% Polyunsaturated fat. 8%)
No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body. Essential fatty acids, medium movement in the body, a fast and convenient Change in internal energy, the liver is 24 h. Does not accumulate as fat. Stimulate thyroid glands work better. This affects the acceleration of metadata permeate the system. Eat food is burned until heat process occurs. (Themogennesis) Old fat, make energy. The body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin can kill and inhibiting the germs. Which is the same substance found in mother?s milk. So it is possible to create and enhance immunity, the body strong and healthy.
With antioxidant compounds, which are rich in antioxidants in the form of vitamin E, which is more powerful than in cosmetics.
Analytical results
Fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
1.Capric acid 6.2%
2.Caprylic acid 7.6%
3.Myristic 18.4%
and another acid can in hibiting the microbes, bacteria, yeasts, and viruses.
Vitamin E can anti-oxidant. Prevent hardening of the arteries and causes heart disease are good for maintaining a healthy body, including the skin of moisture.
Heart Coconut
- Certified by public health
- pass LD 50
- Receive GMP audits manufacturing locations
Product put in glass bottle so safe So it can maintain the quality of our virgin coconut oil well and last longer than plastic packaging.
Saturate acid benefit for body (saturate acid 92% Polyunsaturated fat. 8%)
No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body. Essential fatty acids, medium movement in the body, a fast and convenient Change in internal energy, the liver is 24 h. Does not accumulate as fat. Stimulate thyroid glands work better. This affects the acceleration of metadata permeate the system. Eat food is burned until heat process occurs. (Themogennesis) Old fat, make energy. The body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin can kill and inhibiting the germs. Which is the same substance found in mother?s milk. So it is possible to create and enhance immunity, the body strong and healthy.
With antioxidant compounds, which are rich in antioxidants in the form of vitamin E, which is more powerful than in cosmetics.
Analytical results
Fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
1.Capric acid 6.2%
2.Caprylic acid 7.6%
3.Myristic 18.4%
and another acid can in hibiting the microbes, bacteria, yeasts, and viruses.
Vitamin E can anti-oxidant. Prevent hardening of the arteries and causes heart disease are good for maintaining a healthy body, including the skin of moisture.
Heart Coconut
- Certified by public health
- pass LD 50
- Receive GMP audits manufacturing locations
Product put in glass bottle so safe So it can maintain the quality of our virgin coconut oil well and last longer than plastic packaging.
Free fatty acid (as oleic): 0.05% maximum
Moisture and impurities: 0.10% maximum
(aocs ca 2d-25)
Peroxide value: 2.0 maximum
Color (lovibond scale): 2.5 red maximum
Iodine value: 88-115.0
Oleic: 55% minimum
75% maximum
Flavor: pleasing
Appearances: pale yellow, bright & clear oily liquid
(waxes not separated) will be cloudy at room temperature
Odor and flavor: odorless and bland
Smoke point: 230c min. +/- 10c
Flash point: 330c min. +/- 10c
Other possible specs:
Saponification value: 186-194
This 100% Cold Pressed Organic Extra Virgin Coconut Oil is manufactured cold pressed by centrifugal extraction methods. Our virgin coconut oil has a fresh mild coconut aroma. It gives a crystal clear & light texture when it is liquified and a creamy buttery texture when solidified. Our products are certified from US & EU organic regulation.
Our coconut oil is from our certified organic coconut farmed in Thailand where the water and air are pure and unpolluted. This makes our raw materials are high quality premium mature coconuts with chemical free. With an innovative production process, our unique extraction method uses no heat and no chemicals. As a result, our virgin coconut oil does not go rancid easily like others. This ensures the live enzymes, lauric acid and nutritional benefits from the coconut oil are developed and preserved. This also produces a pure, mild and delicious tasting coconut oil
This 100% cold pressed organic extra virgin coconut oil is manufactured cold pressed by centrifugal extraction methods. Our virgin coconut oil has a fresh mild coconut aroma. It gives a crystal clear & light texture when it is liquified and a creamy buttery texture when solidified. Our products are certified from us & eu organic regulation.
Our coconut oil is from our certified organic coconut farmed in thailand where the water and air are pure and unpolluted. This makes our raw materials are high quality premium mature coconuts with chemical free. With an innovative production process, our unique extraction method uses no heat and no chemicals. As a result, our virgin coconut oil does not go rancid easily like others. This ensures the live enzymes, lauric acid and nutritional benefits from the coconut oil are developed and preserved. This also produces a pure, mild and delicious tasting coconut oil. Our virgin coconut oil has the following distinctive properties:
- certified organic
- cold-pressed, unrefined
- chemical-free, pesticide-free, not deodorized
- free from gmos
- not hydrogenated
- unbleached, unfermented
- rich medium chain fatty acids
- aids digestion
- improves immune system
- high smoke point
- improves metabolism
Organic coconut virgin oil integrity:
• sight - crystal clear when liquefied, immaculately white when crystallized
• smell - fresh and light coconut aroma, reminiscence of the fragrance of freshly expressed coconut milk
• state - crystallizes in temperatures below 23°c as proof of its unadulterated nature
• taste - sweet and mild coconut essence
• texture - smooth and easy on throat, almost watery when warmed on tongue
100% Organic Extra Virgin Cold Pressed Coconut Oil from Thailand USDA Organic Certified, Halal. In glass bottles size 120 ml., 225ml, 450 ml.
Available size:
Size: 120 ml. Price: 91 USD per carton (24 bottles/carton)
Size: 225 ml. Price: 160 USD per carton (24 bottles/carton)
Size: 450 ml. Price: 123 USD per carton (12 bottles/carton)
Description:
This 100% Cold Pressed Organic Extra Virgin Coconut Oil is manufactured cold pressed by centrifugal extraction methods. Our virgin coconut oil has a fresh mild coconut aroma. It gives a crystal clear & light texture when it is liquified and a creamy buttery texture when solidified. Our products are certified from US & EU organic regulation.
Our coconut oil is from our certified organic coconut farmed in Thailand where the water and air are pure and unpolluted. This makes our raw materials are high quality premium mature coconuts with chemical free. With an innovative production process, our unique extraction method uses no heat and no chemicals. As a result, our virgin coconut oil does not go rancid easily like others. This ensures the live enzymes, lauric acid and nutritional benefits from the coconut oil are developed and preserved. This also produces a pure, mild and delicious tasting coconut oil. Our virgin coconut oil has the following distinctive properties:
- Certified Organic
- Cold-pressed, unrefined
- Chemical-free, pesticide-free, not deodorized
- Free from GMOs
- Not hydrogenated
- Unbleached, unfermented
- Rich medium chain fatty acids
- Aids digestion
- Improves immune system
- High smoke point
- Improves metabolism
Organic Coconut Virgin Oil Integrity:
• Sight - Crystal clear when liquefied, immaculately white when crystallized
• Smell - Fresh and light coconut aroma, reminiscence of the fragrance of freshly expressed coconut milk
• State - Crystallizes in temperatures below 23°C as proof of its unadulterated nature
• Taste - Sweet and mild coconut essence
• Texture - Smooth and easy on throat, almost watery when warmed on tongue
About Us
We are from Ananta Enterprise Co., Ltd. We are the supplier of Organic Extra Virgin Coconut oil. Our products are certified from US & EU organic regulation. Our 100% Organic Cold Pressed Extra Virgin Coconut Oil are internationally marketed and greatest hit in Japan and China.
Term and condition
MOQ: 1 carton
Shipping : Worldwide shipping.
Payment : T/T, Paypal
This 100% Cold Pressed Organic Extra Virgin Coconut Oil is manufactured cold pressed by centrifugal extraction methods. Our virgin coconut oil has a fresh mild coconut aroma. It gives a crystal clear & light texture when it is liquified and a creamy buttery texture when solidified. Our products are certified from US & EU organic regulation.
Our coconut oil is from our certified organic coconut farmed in Thailand where the water and air are pure and unpolluted. This makes our raw materials are high quality premium mature coconuts with chemical free. With an innovative production process, our unique extraction method uses no heat and no chemicals. As a result, our virgin coconut oil does not go rancid easily like others. This ensures the live enzymes, lauric acid and nutritional benefits from the coconut oil are developed and preserved. This also produces a pure, mild and delicious tasting coconut oil.