Our Edamames are grown in the most fertile region of Northern Thailand. The rich, moist and fertile soils are the optimal cultivating conditions for green soy beans to grow with healthy strong roots. Edamame is a truly versatile vegetable which can be enjoyed as a snack or as an ingredient in various dishes. We offer Edamame in their natural taste, with wasabi and also with a fragrant black pepper sauce.
Fresh ginger is a type of root that is commonly used as a spice and for its medicinal properties. Here are some key specifications of fresh ginger: - Appearance: Fresh ginger has a knobby, light brown skin that covers a yellow flesh inside. -Flavor: It has a pungent, spicy, and slightly sweet flavor. - Aroma: Fresh ginger has a strong and distinctive aroma. - Nutritional content: Ginger is rich in antioxidants and contains a compound called gingerol, which has anti-inflammatory and anti-nausea properties. - Culinary uses: Fresh ginger is commonly used in cooking to add flavor to dishes such as stir-fries, curries, and soups. It can also be used to make ginger tea or in baking recipes. - Storage: Fresh ginger can be stored in the refrigerator for up to three weeks or frozen for longer preservation.
Flavor: Fruity, sweet arom Origin: Elizan Agro Sarl., Adamaoua region Units: Bag of 20 kg / 5 kg
Flavor: Like citrus fruits Special features: High content of essentials Oils Origin: Elizan Agro Sarl., Adamaoua region Units: After arrangement
