High Efficiency Sunflower Seeds Roasting Machine, Nuts Roaster Equipment Microwave industrial tunnel baking and puffing equipment, roasting equipment, microwave baking equipment,continuous microwave roasting machine,industrial microwave roasting baking machine , drying and sterilization machinery, widely used in the peanuts ,sunflower seeds,sesame seeds, wheat, melon seeds, peanuts, corn, soybeans, walnuts, areca-nuts,almonds, chestnuts, pistachios, cashews etc roasting.Compared with the traditional production methods, microwave baking foods are crispy and delicious, puffed full of particles, natural color, beautiful appearance, and has insecticidal sterilization. 1 While microwave equipment baking, along with the bactericidal effect. Microwave sterilization reflect in the dual role of thermal effects and non-thermal effects , compared to the conventional temperature sterilization ,can obtain a satisfactory sterilization in lower temperatures and a very short time.The sterilization temperature is around 80ºC in general,the processing time is 3~5 minutes,and can maintain its nutrients. 2 Easy to operate. Microwave power and the conveyor speed can be sleepless adjustment, there is no thermal inertia, can open and stop at an time, easy to control,improve the production environment.Microwave equipment, no waste heat radiation, no dust, no noise, no pollution, easy to implement the testing standards of food hygiene.  3 The roasting effect is obvious. The purpose of rapid microwave heating effect, make the material internal water molecules vaporize rapidly,then reach the purpose of puffing. 4 Low-temperature sterilization, less loss of nutrients.Retain vitamin C,conventional heating treatment for fruits and vegetables is 46% ~ 50%, but the microwave can reach 60%~90%.Retain vitamin A,conventional heating treatment is 58%,but the microwave can reach 84%,and does not affect the original flavor, is a good method for deep processing of fruits&vegetables and get green foods. Power supply 380V 50HZ three-phase five-wire Microwave Output Frequency 2450±50MHz Microwave input apparent power 28KVA Microwave output power 20KW Microwave power adjustment range 0-20KW(adjustable) Ambient temperature -5-40C Relative humidity 80%,Surrounding environment:no corrosive gas, conductive dust and explosive gas Overall dimension(L*W*H)  9400*850*2050 mm Transmission speed 0-10m/min(adjustable) Height of the inlet and outlet 60 mm Microwave leak accord with a country GB10436-89 standards(
High Efficiency Sunflower Seeds Roasting Machine, Nuts Roaster Equipment Microwave industrial tunnel baking and puffing equipment, roasting equipment, microwave baking equipment,continuous microwave roasting machine,industrial microwave roasting baking machine , drying and sterilization machinery, widely used in the  peanuts ,sunflower seeds ,sesame seeds, wheat, melon seeds, peanuts, corn, soybeans, walnuts, areca-nuts,almonds, chestnuts, pistachios, cashews etc roasting.Compared with the traditional production methods, microwave baking foods are crispy and delicious, puffed full of particles, natural color, beautiful appearance, and has insecticidal sterilization. 1 While microwave equipment baking, along with the bactericidal effect. Microwave sterilization reflect in the dual role of thermal effects and non-thermal effects , compared to the conventional temperature sterilization ,can obtain a satisfactory sterilization in lower temperatures and a very short time.The sterilization temperature is around 80 C in general,the processing time is 3~5 minutes,and can maintain its nutrients.  2 Easy to operate. Microwave power and the conveyor speed can be sleepless adjustment, there is no thermal inertia, can open and stop at an time, easy to control,improve the production environment.Microwave equipment, no waste heat radiation, no dust, no noise, no pollution, easy to implement the testing standards of food hygiene. 3 The roasting effect is obvious. The purpose of rapid microwave heating effect, make the material internal water molecules vaporize rapidly,then reach the purpose of puffing. 4 Low-temperature sterilization, less loss of nutrients.Retain vitamin C,conventional heating treatment for fruits and vegetables is 46% ~ 50%, but the microwave can reach 60%~90%.Retain vitamin A,conventional heating treatment is 58%,but the microwave can reach 84%,and does not affect the original flavor, is a good method for deep processing of fruits&vegetables and get green foods.
Iregi sunflower seeds, quantity 40 mt, origin - Ukraine, moisture-8% max, purity-98% min. Usage: bird feed, for pigeons and parrots.
Jaguar XL sunflower seeds, about 160 mt, origin Ukraine, crop 2020 Delivery basis - FCA Ukraine only.
Premium Garden is our brand for nuts and dried fruits. You can choose from variety sunflower seeds. Raw or roasted. Peeled, shelled. With/ without salt. With chilli, white, XL. gr. In packs of 70 and 140
Sunflower seeds are important sources of edible oil globally next to soya bean among annual field crop grown for edible oils. It is adapted to altitude ranging from 1300 to above 2600 m.a.s.l. it can be a dual purpose crop: the seeds as oil crop and the petals for extracting dyes. The petals can be picked some weeks before the harvesting of the seeds.
Sunflower husk pellets, 8 mm CN code 12060099 origin: Romania Minimum order: 24 tons Price: 125 euro/ton big bags, 155 euro/ton 15 kg bags, EXW Romania (postal code 087023) Payment: T/T Transport cost: at request
Excellent nutritional food source
For human consumption and cooking. Size - 24/64, 22/64, 20/64
The sunflower is the only oilseed native to the northern Great Plains of North America. Sunflowers have been grown commercially in Canada since the early 1940s. Production has expanded with the development of higher yielding hybrid varieties, new pesticides and improved crop management techniques. More and more, sunflowers are becoming a viable alternative to grains in the southern parts of the Canadian Prairies. Canadaâ??s sunflowers are grown in southern Manitoba, southwestern Saskatchewan and the irrigated areas of southern Alberta. Production Sunflowers are very adaptable to the Canadian climate, capable of withstanding drought and wet conditions because of their deep tap root system. Production is limited in the northern prairies by the heat unit demands of most varieties. Most sunflowers are harvested in late September and October. Fall frosts are often required to dry down the sunflower heads, which are high in moisture. If an early snowfall occurs sunflowers can still be harvested, usually with no reduction in quality. Varieties Most conventional sunflower varieties are hybrids. The two main types grown are: Oilseed Sunflowers, which are black in colour and smaller than the Confection Sunflowers; and Confection Sunflowers, most of which are black or grey in colour with striping. Long, black seeds characterize long type confectionery varieties; round type varieties have shorter and rounder seeds, and are lighter in colour.
Sunflower Seed 363- (210-220)
The sunflower seed is the fruit of the sunflower (Helianthus annuus). There are three types of commonly used sunflower seeds: linoleic (most common), high oleic, and NuSun developed for sunflower oil. Each variety has its own unique levels of monounsaturated, saturated, and polyunsaturated fats. The information in this article refers mainly to the linoleic variety. For commercial purposes, sunflower seeds are usually classified by the pattern on their husks. If the husk is solid black, the seeds are called black oil sunflower seeds. The crops may be referred to as oilseed sunflower crops. These seeds are usually pressed to extract their oil. Striped sunflower seeds are primarily used for food; as a result, they may be called confectionery sunflower seeds. The term "sunflower seed" is actually a misnomer when applied to the seed in its pericarp (hull). Botanically speaking, it is a cypsela. When dehulled, the edible remainder is called the sunflower kernel or heart.
Striped sunflower for human consumption type "Confeta" size 8+
Striped sunflower seeds for human consumption, type "Jaguar" size 8+.
The sunflower seed is the fruit of the sunflower(Helianthus annuus). ... The term "sunflower seed" is actually a misnomer when applied to the seed in its pericarp (hull). Botanically speaking, it is a cypsela. When dehulled, the edible remainder is called thesunflower kernel or heart.
1: we located in the original place of sunflower seeds inner mongolia bayannaoer city. 2: we promise we will supply you one-hand products with good quality in competitive price. 3: we have been working on raw and roasted sunflower seeds 363, 5009, 601, 361, 3638, 3939 etc , sunflower kernels, pumpkin seeds. 4: we have 6 production lines to guarantee the delivery time. 5: certificate of iso, haccp, ciq to guarantee the quality of cargos 6: we had been exporting to worldwide. 7: 15 days delivery goods after received 30% deposit. 8: reply your any questions in 6 hours.
We located in the original place of sunflower seeds inner mongolia bayannaoer city. We promise we will supply you one-hand products with good quality in competitive price. We have been working on raw and roasted sunflower seeds 363, 5009, 601, 361, 3638, 3939 etc , sunflower kernels, pumpkin seeds. We have 6 production lines to guarantee the delivery time. Certificate of iso, haccp, ciq to guarantee the quality of goods we had been exporting to worldwide. 15 days delivery goods after received 30% deposit. Reply your any questions & inquiry in 6 hours.
Product: Sunflower seeds Origin: Ukraine Shipping terms: FOB Payment terms: L/C, Bank Transfer MOQ: 4'000 mt POL: Ukrainian sea and river ports
We are a company that exports sunflowers from Turkey. Our products are of high quality. We can supply sunflower in any quantity you request. If you want to buy, you can contact us.
Botanical Name :- Sunflower Seeds Season :- Available all the year Packing depends on clientsâ?? preferences for: (1) package material, e.g. jute bags, cartoon boxes, polypropylene bags, etc., and (2) package weight, e.g. 10 kg, 20 kg, 25 kg, 50 kg, etc.
