Agricultural commodities.
White Sesame
(Sesamum indicum) is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and it is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. Sesame seed is considered to be the oldest oilseed crop known to man, domesticated well over 5,000 years ago Usages of Whitish Type: Bakery and sweets, other savoury food applications and crushing for oil extraction for sesame seed oil production. Oil Content (minimum): 48% Impurities (maximum): 1% F.F.A (Oleic Acid) / maximum: 2% Moisture content (maximum): 8% Other colors (maximum): 2%
Sortex Red Sesame with below Specifications: - Oil Content Min 52% - Admixture Max 2% - Purity Min 99 % - Foreign Matter Max 3%
Sudanese White sesame (Commercial Grade 1) with below specifications: - Purity Min 99% - Oil Content Min 48% - Free Fatty Acid Max 2% - Admixture Max 4% - Moisture Max 7%
Qadaref Whitish Sesame (high Quality) with below specifications: - Purity : 99 % - Oil Content Max 48% - Moisture Max 6% - Admixture / Color Max 1% - Fatty Acids FFA Max 2%
We offer varieties of sesame seeds products, White Gadarif, Whitetop, White commercial, Red sesame
It is used frequently in Middle Eastern, Asian, Mediterranean, and northern African cooking. You will find that sesame oil is an extremely important ingredient for some countries. Max 6% Colored Seeds, Max 1% Admixture, Max 2% Ffa, Max 6% Moisture, MIN 48% Oil Content, Free From Water Damage, Free From Infestation & Live Weevils, In Sound Merchantable Quality Of Natural Taste & Smell, Fit For Human Consumption
Sesame seeds are highly valued for their high content of sesame oil, an oil that is very resistant to rancidity. Sesame seeds are the main ingredients in both tahini and the Middle Eastern sweet treat, halvah. Max 1% Admixture, Max 2% Ffa, Max 6% Moisture, Min 50% Oil Content, Free From Water Damage, Free From Infestation and Live Weevils, in Sound Merchantable Quality of Natural Taste and Smell, Fit for Human Consumption
White sesame, Red sesame
Sesame seed , sesame oil, charcoal..Exporting , transportation.
Product Name: soybean Product Origin: Sudan specifications:- protein: 39.6% grease: 18.57% contact : abdullah
Soybean Soybeans is one of Sudan's crops, whereby its cultivated area has grown from 3000 acres in 2013 to about 25000 acres in 2020, in both the country's rain-fed and irrigated farming zones. Nutrition Value of Soybean Soybeans are composed of protein and also contain good amounts of fat and carbs. 100 grams of boiled soybeans contain: Calories 173 Fiber 6 grams Carbohydrates 9.9 grams Protein 16.6 grams Soybean benefits Soybean can help relieve the symptoms of sleep disorder. 2. Soybean may help manage diabetes Eating soybean is an effective way to manage and prevent diabetes. 3. Help improve blood circulation 4. Essential for pregnancy 5. Soybean for healthy bones 6. Aids healthy digestion 7. Relieve menopausal symptoms 8. Improves heart health . 9. possesses anti-cancer properties . 10. Aids healthy weight management
Oil seed ,fruits , vegetables, fresh lamb, fresh meat, sesame, chickpeas, red pigeon, peanut, cotton.Services : buying agents and marketing information regarding source of procuring above product
Peanuts, sesame seeds and chickpeas.Marketing
Gum arabic, sesame seeds, Sudanese peanut.
Raw cotton, sesame seeds, watermelon seeds, groundnut kernels or peanuts sunflowers seeds, soybeans, gum arabic, chickpeas, kidney beans, black eye beans, cow peas.
Groundnut , sesame seed, arabic gum.Shipping fob / cif
Fresh vegetables, sesame seed, peanut, fodder, dates.
Soybean, pigeon pea, chickpea.
