Cassava Manihot esculenta also called manioc mandioca or yuca tuberous is an edible plant of the spurge family Euphorbiaceae from the American tropics It is cultivated throughout the tropical world for its tuberous roots from which cassava flour breads tapioca a laundry starch and an alcoholic beverage is derived Cassava probably was first cultivated by the Maya in Yucatn nbsp Retail Bulk Cassava Powder Tapioca NA Box 4x5kg bags Storage Store in a cool dry place away from direct sunlight Ingredients 100 Sri Lankan Cassava Origin SRI LANKA
Tapioca and corn starch.
Tapioca is a starch extracted from cassava root. It consists of almost pure carbs and contains very little protein, fiber, or other nutrients. Tapioca has recently become popular as a gluten-free alternative to wheat and other grains.
We can offer Corn Starch for Textile, Paper & Corrugated Board,, Food & Beverage, pharmaceuticals and animal feed. Our product is ISO, Halal and Kosher certified.
Cornstarch, the starch derived from corn, is made from the white endosperms found in the center of a corn kernel. These endosperms are ground into a fine, white powder that is commonly used as a thickening agent.
Glucose.
Cassava Starch.Export
Liquid-glucose-syrup.
Liquid Glucose.
Maize starch.
Sago.
Sodium starch glycolate.
Quinoa starch, starch.
Starch.
Sago starch.
Topioca starch.
Thin boil starch.
Starch.
Maize starch, maize gluten, maize germ, liquid glucose, dextrine, & various types of modified starch.
Modified sago starch.Company franchise for all international company
