Tapioca flour made from cassava root extract, suitable for making crackers and bread, packed in 50kg.
Gajah Laut Tapioca Starch origin Standard packaging 500 gr pack, 20 pack per carton netweight 10 kgs carton Optional carton can be replaced with bag other requirement packaging are available per customer requirement
Wheat, black sunflower seeds for oil and horses, striped sunflower seeds iregy, pioneer and jaguar type, coriander whole and split seeds, canary seeds, rapeseeds, yellow corn, corn starch, sunflower meal, potato starch, various types of beans, safflower seeds, alfalfa bales/granulate, yellow and red millet, chickpeas, peeled oats, oats, red and green peas, sugar beet pulp granules, barley malt, beer grain, mixes for birds, sortex sweet lupine, milk thistle..
Product Name pregelatinized strach Type white powder feature Colorless, tasteless and non-toxic PH 4.5-7 Shelf life 1 year Grade Industrial grade Application Textile thickenerã??Corrugated additiveã??Architecture etc MOQ 25 KG
Premium Native Potato Starch, sourced from quality potatoes. Ideal for diverse culinary applications, it boasts excellent binding and thickening properties. Enhance your recipes with this versatile, fine white powder.
Tapioca Starch: Experience culinary perfection with our Tapioca Starch, sourced from the finest tapioca roots. Renowned for its smooth texture and superior thickening capabilities, this starch is a go-to ingredient for various applications. Elevate your recipes with the exceptional quality and reliability of our Tapioca Starch.
Our premium Corn Starch, derived from high-quality corn, is a versatile culinary essential. With excellent thickening and binding properties, it enhances the texture and consistency of a wide range of recipes. Ideal for both sweet and savory dishes, it guarantees impeccable results every time.
Product Origin : Thailand Packing : 400g., 2500g. Tapioca Pearls made from cassava roots and are most commonly used to make tapioca pudding. Private Label (OEM) is appreciated
Product Origin : Thailand Packing 400g., 2500g. Tapioca Pearls made from cassava roots and are most commonly used to make tapioca pudding
Corn starch is a white, tasteless, odorless powder. It is used in food processing, papermaking, and the production of industrial adhesives. Corn starch is also used as a component of many cosmetics and oral pharmaceutical products. It has been used as a lubricant in surgical gloves.
Material: Cassava; Color: White; Odor: Normal; Moisture Content: max. 14%; Ash Content: max. 0.5%, Starch Content: min. 74%, Brightness (Compared to MgO): min. 91%; pH 10% Solution: around 4.5; Viscocity: around 3E; Residu on mesh no. 100: nill; Sulfur Dioxide: nill; Grade: food grade; Packaging: 50 kg sack or 800 kg jumbo bag.
Gunung Pelawan Tapioca Starch: A Culinary Staple in 50kg Bags Emerging from the fertile lands of Indonesia, Gunung Pelawan Tapioca Starch presents itself in convenient 50kg bags, catering to the needs of bakeries, restaurants, and food manufacturing establishments. This premium starch, derived from the finest cassava roots, undergoes meticulous processing to preserve its inherent qualities, resulting in a fine, white powder with a subtle, neutral flavor. Unveiling the Essence of Gunung Pelawan Tapioca Starch 50kg Bags: 1. Unparalleled Purity in Bulk: 2. Superior Thickening Power in Abundance 3. Gluten-Free Promise for All 4. Remarkable Freeze-Thaw Stability for Versatility 5. Unwavering Versatility for Culinary Exploration Beyond Culinary Delights: 1.Anti-Adhesive Magic for Seamless Production: Prevent dough or batter from sticking to surfaces with Gunung Pelawan Tapioca Starch, ensuring a seamless baking and cooking experience on a large scale. 2.Industrial Applications Beyond the Kitchen: Venture beyond the kitchen as Gunung Pelawan Tapioca Starch finds applications in various industries, including textiles, papermaking, and adhesives, catering to diverse industrial needs. Gunung Pelawan Tapioca Starch 50kg bags embody the essence of Indonesian craftsmanship, offering a premium thickening agent that empowers culinary creativity while adhering to the highest standards of quality. Its exceptional purity, superior thickening power, gluten-free nature, and unwavering versatility make it an indispensable ingredient for bakeries, restaurants, and food manufacturing establishments alike
a. Name of product: Tapioca starch b. Price of product: FOB Jakarta $510/ MT c. Product origin: Indonesia d. Key Specifications/Special Features: food grade / industrial grade e. Harmonization System (HS) Code : 1108.14.00 f. Minimum Order Size : 1 fcl 20' container 19 ton (small bag)
Commodity: Native tapioca starch Specifications: Starch content: 85% min Whiteness: 90%min Moisture: 13% max PH: 5-7 Ash: 0.2% max Viscosity: 750BU min SO2: 30ppm max Packing: in 25kg/50kg/500kg/600kg/850kg PP/PE bag with marking by manufacturer Origin: Vietnam MOQ: 01x20ft (19mt)
Origin: Lampung, Indonesia Moisture content: max 14 % pH (10% solution): 5.0 â?? 6.5 Ash: max 0.2 % Appearance: White Powder (Whiteness min 91 %) Starch: min 85 % Protein: max 0.2 % Crude Fiber: max 0.4 % Acidity: max 4 % MOQ: 18 tons Terms of Payment: 50% T/T, 50% LC at Sign CIF Shipping
Tapioca Starch is the starch which extracted from the roots of cassava. Use this TAPIOCA flour as your daily food ingredient as a thickener for sauces, pie fillings and gravies , etc. Binding abilities help bakers achieve baked goods that are fluffy, light and spongy in texture.
Benzson is a company that specializes in procurement and procurement. For all types of tapioca starch, we have strengths in finding quality raw materials that meet the needs of customers. And is also a company that supports fast delivery because the company has made an inventory to respond to the needs of customers as well. Cationic Starch Sizing Starch Spray Starch Oxidized Starch Sizing 20 Starch
Native tapioca starch is a white powder obtained from cassava root, comprising of small glucose molecules that form long amylopectin chains. This starch is almost insoluble in water and produces a clear, glossy gel when heated. It is a popular thickener and binding agent in food processing. Two primary types of tapioca starch are available: native tapioca starch, in its unmodified form, is mainly utilized in the food industry, whereas foodgrade modified tapioca starch is chemically enhanced to enhance its functionality, commonly used in processed foods and industrial applications such as papermaking and textile manufacturing.
Starch Content >85 Moisture Content Max 13 Sulfure Dioxide max 30 ppm Ash Content < 5 Ph 5-7 Whitness >90 Viscosity > 350 Cps
TAPIOCA/CASSAVA STARCH 1. Product images (jpg/jpeg/png format) - HD quality images preferably on white background Attached on PHOTO. 2. Product description, including the following details - a. Name of product Tapioca / Cassava Food Grade Starch b. Price of product US$ 795/ton FOB Perak Port Indonesia c. Product origin Indonesia d. Key Specifications/Special Features Attached the Company Lab Certification Moisture : 11.28% Residue : 0.45% Ph : 6.6 Whiteness : 95.37 e. Harmonization System (HS) Code : 1903 : Tapioca and substitutes therefore prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms. f. Minimum Order Size : 1 container 20ft or less depends on request. We can also provide sample on 1-5 tons quantity g. Packaging details 50 kg bags - 25 kg bags / smaller depends on request. We can also provide white label/under buyer company brand names with 100 tons minimum order request. T&C will apply.