Product Description : Tapioca Starch is extracted from the Tapioca Roots which is called Cassava roots too. We are using latest technology to extracting starch from roots. Hence our Tapioca Starch contains 85% - 88% starch. Price of product ( USD price or FOB price) : USD 420- USD 440 per MT APX. Product origin : THAILAND Key Specifications/Special Features : STANDARD SPECIFICATIONS Starch 85% min Moisture 13% max Ash 0.2% max Pulp 0.2 cc / 50 gm max PH 5-7 Whiteness 90% min Viscosity 550 BU min SO2 150 ppm max Facility To Supply Customised Products, Based On Customer Requirements. Origin : Thailand Production Capacity : 10000mt/ Month. Minimum Order Size and Packgaing details : MOQ : 2 X 20' FCS ( 36 mt / 34 MT) AVAILABLE PACKING : 25 KGS / 50 KGS / 850 KGS PP BAGS.
Product Description : Dried Cassava/tapioca Price of product ( USD price or FOB price) : .60 $ per kg Product origin : Tamilnadu,India Key Specifications/Special Features : Product Name: Cassava/tapioca Processing Type: Raw Taste:Delicious Style: Dried Rate valid - for 15 days only Delivery - 15 days from the date of order Delivery at Chennai port [India]. Shipping term - FOB/CIF/ CNF payment terms -By LC or TT Minimum Order Size and Packgaing details : 1 x 20''FCL Carton/Export 10/20/50 kg bag
Introduction of Corn Starch ---Production capacity: 700,000 tons/year Product Profile Other Names: Maize starch Appearance: White powder CAS No.: 9005-25-8 Applications 1. As upstream raw material 1) As raw material for producing starch sugar 2) As raw material for producing various amino acid, citric acid, etc. 3) As raw material for producing various modified starches 4) As raw material for producing various antibiotics 2. Food industry 1) Corn starch is widely used in producing vermicelli, meat products, ham sausage, ice cream, fudge, crisp food, candy, etc. 2) Mix corn starch with milk or water for special appearance and texture 3) Widely used as coagulator in pudding, jelly and other foods 4) Added in flour for reducing the amount of gluten and flour ash, enhancing flour whiteness 3. Industry 1) Corn starch is used as surface sizing agent in papermaking industry 2) Corn starch is used as pulp material of warp sizing in textile industry 3) Used in producing adhesive, such as paper adhesive, wood adhesive, carton adhesive, etc. 4) Used to produce environmental protection products, such as degradable plastics, plastic film, tableware, etc. 5) Used in mineral wool sound-absorbing board used as binder in production
Dear Value Customer, Thank you for your interested in our products: TAPIOCA RESIDUE STARCH/ONGGOK STARCH. We are one of biggest suppliers for this products with below specifications: + Color: cream to off white + Moisture: 10% max + Viscosity: 20000cp min,â?¦ BU + Mesh size 80: 90% min + Starch content: 50% min Currently we are exporting to many countries in the world with highest quality and the best price. If you are interested in, feel free and connect to me. Looking forward to hearing from you. -
Dear Value Customers, Thank you so much for interested in our Tapioca Starch - Industrial Grade. This is my honor to take care of your request. Our Tapioca starch - Industrial grade has some specifications as below: + Starch: 84% min + Whiteness: 89% min + Moisture: 13% max + Ash: 0.1% max + Fiber: 0.5% max + PH: 4-7 + Viscosity: 400BU min -
Tapioca starch I. Type 1 : Whiteness:> 96% Starch:> 85% Moisture: 13% max Impurities: 0.1% Ph: 5-7 Packing: 25 or 50 kg/ bag ( pp/pe) 20ft/ 19mts Ii. Type 2: Whiteness: 90% Starch: 80% Moisture: 13.5% Impurities: 1 �? 1.5% Packing: 25 or 50 kg/ bag (pp/pe) 20ft/ 19 mts Packing: 50 kgs/ bag( pp/pe). 19 mts/20 feet Port of loading: ho chi minh port, viet nam Payment term: t/t 30/70 or l/c at sight 100%. Price and minumum quantity Price fob in usd: 250 minimum order qty: 19 tons (us) Capacity: 500 tons/month packaging: 50 kg Sample: available. Sample cost born by buyer Product model and origin Brand: tapiocaphulimex model: tasp_01 Seller code: tasphu012018 Standards: c/o, phyto Competitive advantages Tapioca powder 100% tapioca starch High quanlity tapioca starch Powder food
Commodity: White Rice starch Specificcations: Whiteness: 95% Gluten 32% Moisture 12% maximum Ash 67% Starch 85% minimum PH (10% slurry) 5.0-7.0
Glutinous Rice Starch Application Glutinous Rice Starch is used food production as : cakes, candy, foods â?¦. Specificcations -whiteness: 90% -Moisture :13.0 % maximum -Ash: 0.5% maximum -Starch : 85.0 % minimum -pH : 5.0-7.0 Our Services We supply high quality product, the best service with competitive price, especially you order big quantity, you will receive the discount. If you have any questions Please do not hesitate to contact me anytime.
Brown Rice Starch Application: Brown rice flour can be a wheat flour replacement for gluten-free products and used as a source of whole grains for baked goods Specifications: -whiteness: 80% maximum -gluten: 32% -Moisture :13.0 % maximum -Ash: 0.5% maximum -Starch : 85.0 % minimum -pH: 5.0-7.0 Safimex supply high quality product, the best service with competitive price, especially you order big quantity, you will receive the discount. In order to better coorperation, we can supply sample and you can do any test.We will supply high quality of goods and the competitive price for you.
TAPIOCA STARCH FOOD GRADE Application Tapioca starch food garde is used in daily food production as : make flour, potato flour, pasta, vermicelli, noodles, meat and ham, baked foods, beverages, candy, frozen foods, Puffed foods â?¦. Specificcations - Grade: Food - Moisture: 12% max , - Starch 86% min, - Ash: 0.1% max, - Fiber: 0.1% max, - Whiteness: 95% min - PH: 5-7 - Viscosity: 750 BU min Packaging & Shipping Packing: 10kgs, 25kgs, 50kgs 850kg in PP&PE or paper bag Delivery time: within 10-15 days after received LC or Deposit Payment: TTR in advance 40-70% Company Information Safimex joint stock company from Vietnam are supplying almost starchs : Rice starch, tapioca starch, sweet potato starch, Curcumin powder, ....With a commitment to stable quality, reasonable price, punctual delivery schedule and excellent service. Our products has received awarded high recognition from customers we have obtained numerous experiences in purchasing, manufacturing, selling, distributing, exporting Tapioca Residue to Korea, China, Japan, India, Middle East market. We have many years experience of exporting goods to the world market. we are confident to provide products with best quality and timely performance and especially with best price.
It is a kind of natural edible color which is made from crushed purple sweet potato through an extraction, filtration, refining, It is a kind of natural edible color which is made from crushed purple sweet potato through an extraction, filtration, refining, concentration and sterilizing processes. Its main compositions are anthocyanins and flavones. This product is red purple liquid or powder which is easily dissolved in water and water-alcohol solutions. With the increase of pH values, the color is changing gradually: from red to red purple, later purple-green, and finally green. It has good heat and light resistance and strong anti-oxidation ability. It is suitable for integrated alcoholic beverages, carbonic acid drinks, juice drinks, jelly, preserved fruit, candy, pastry and so on. Function: 1. Antioxidation, antimutation and liver protection. 2. Strengthen body physiques. 3. Lose weight and fit, and even anticancer. 4. It is becoming the optimum food owning to its non-pollution, green and organism characteristics. 5. Purple Potato embody affluent nutrition of Selenium and anthocyanidin.
It is a kind of natural edible color which is made from crushed purple sweet potato through an extraction, filtration, refining, It is a kind of natural edible color which is made from crushed purple sweet potato through an extraction, filtration, refining, concentration and sterilizing processes. Its main compositions are anthocyanins and flavones. This product is red purple liquid or powder which is easily dissolved in water and water-alcohol solutions. With the increase of pH values, the color is changing gradually: from red to red purple, later purple-green, and finally green. It has good heat and light resistance and strong anti-oxidation ability. It is suitable for integrated alcoholic beverages, carbonic acid drinks, juice drinks, jelly, preserved fruit, candy, pastry and so on. Function: 1. Antioxidation, antimutation and liver protection. 2. Strengthen body physiques. 3. Lose weight and fit, and even anticancer. 4. It is becoming the optimum food owning to its non-pollution, green and organism characteristics. 5. Purple Potato embody affluent nutrition of Selenium and anthocyanidin.
It is a kind of natural edible color which is made from crushed purple sweet potato through an extraction, filtration, refining, It is a kind of natural edible color which is made from crushed purple sweet potato through an extraction, filtration, refining, concentration and sterilizing processes. Its main compositions are anthocyanins and flavones. This product is red purple liquid or powder which is easily dissolved in water and water-alcohol solutions. With the increase of pH values, the color is changing gradually: from red to red purple, later purple-green, and finally green. It has good heat and light resistance and strong anti-oxidation ability. It is suitable for integrated alcoholic beverages, carbonic acid drinks, juice drinks, jelly, preserved fruit, candy, pastry and so on. Function: 1. Antioxidation, antimutation and liver protection. 2. Strengthen body physiques. 3. Lose weight and fit, and even anticancer. 4. It is becoming the optimum food owning to its non-pollution, green and organism characteristics. 5. Purple Potato embody affluent nutrition of Selenium and anthocyanidin.
Colour pigments, industrial chemicals,plastisol inks , antioxidant , bentonite /calcium carbonate / mica / talc / wollastonite / feldspar / kaolin (china clay) bezaldehyde , caramel , detergent chemicals , enzymes feed / textile / leather. fragrances , gum & modified gum , leather auxiliaries / chemicals magnesium oxide / magnesium sulphate heptahydrate / monohydrate / anhydrous, maize starch powder (corn starch powder) , manganese sulphate monohydrate / manganese oxide , mono chloro /sodium mono chloro acetate , paint driers , para chloro ortho nitro aniline , disperse dyes, fluorescent coolant dyes (water soluble) , phosgenated salt free / low salt paper colour (direct dyes) ,ultra marine blue pigment , vat indigo blue grain , water soluble fluorescent soap colour / agriculture green , wool dyes, carbon black, detergent & soaps, herbal extract , household & industrial cleaning products.
Metal polish
Type : Cassava Flour Form : Powder Origin : Indonesia Starch : min 80% Fineness : 90 % Moisture : max 13% Raw fiber : max 5% Silica sand : max 2 % Whiteness : 95 % Non-GMO Gluten Free, 100% Cassava Starch PH : 5-7 Viscosity (Apx > 400) SO2 : max 30PPM Storage Age: 2 years Product Price Cassava Starch Industrial $650 FOB Semarang Tanjung Mas (Container 20 Feet) Cassava Starch Food Grade $650 FOB Semarang Tanjung Mas untuk yang food grad
TAPIOCA STARCH is a carbohydrate formed naturally in very large quantities and play a vital role in our lives. In English It is TAPIOCA STARCH/ Flour or Cassava Starch or a familiar the name that local Vietnamese people usually use is Bot Nang. This type of starch can be used very popularly in daily life which is extracted from cassava roots. If I have to choose among potatoes starch and corn starch, I would personal pick tapioca starch. Because it is nearly identical to potatoes starch and much better than than corn starch but in term of the cost it is making a better of than others. That's why nowadays there is a huge demand for this starch all over the world
TAPIOCA STARCH is a carbohydrate formed naturally in very large quantities and play a vital role in our lives. In English It is TAPIOCA STARCH/ Flour or Cassava Starch or a familiar the name that local Vietnamese people usually use is Bot Nang. This type of starch can be used very popularly in daily life which is extracted from cassava roots. Specification: Moisture: *3.5% max , Starch: *5% min, Ash: 0.2% max, Fiber: 0.2% max, Whiteness: *0% min, Viscosity: **0 BU min, PH: **7
Rice starch, commonly used in the food industry, is a unique in its starch granule size and molecular structure of both its amylose and amylopectin. The small granule size in combination with its neutral taste and white color, makes rice starch very popular as whitening and smoothening agent in confectionery coatings of chocolate lentils, liquorice and chewing gum, and bakery icings and fillings. As natural ingredient rice starch can replace titanium dioxide, being a commonly used additive in the food industry as whitening agent.
Native Corn Starch, used as bulking agent, canning, herb & spice carrier, chemicals, chewing gum, condiments, confectionery, cosmetics, dehydrated foods, dry mixes, food powders, gravies, and pharmaceuticals Modified (Waxy) Co