PREGEL STARCH is a fine white powder. It provides product with viscosity without the need for cooking on high temperatures, which means that the food manufacturer does not need to precook the starch. Pre-gelatinized starches retain most of the functional properties and viscosity of the original base material. Features: High Paste formation in cold water Water holding capacity is high at low temperature High Pasting property Viscosity is stable Excellent thickening characteristics Excellent solution stability with high flow and spread properties Application: Baking Industry Beverages, meats and dairy products Confectioneries for gelling, thickening, texture stabilizing Foam strengthening and crystal growth control in food products For adhesion, film foaming and glazing
Eco-friendly low viscosity modified starch suitable for cotton, viscose, acrylic and blends with polyester and other warp yarn sizing. Its excellent penetrating film forming property plays an important role in the protection of yarn, it gives highest weaving efficiency on all types of shuttle less loom.
Our company is highly esteemed supplier of Gluten Free Starch for baked foods. The beauty of a gluten free baked food is its light and fluffy texture. It gives a crisp texture to breads and gives body to the interior. In muffins and cookies, it adds structure without the grittiness.
Applications : As a Thickener and Stabilizer: FlaMas-MS-CWS-E1422 is cold water soluble. It can be used in foods as a Bulking agent, Binder, Thickener, and Stabilizer; provides medium smooth thickness & texture to the products like Ketchup, Chilli Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding. For Shear Applications: FlaMas-MS-CWS-E1422 has process tolerance; it is resistant to medium heat and shear. It has medium resistance against acids, sugar, and salt and freeze/thaw stability. It adds luster to the products, making them more appealing. It has high paste formation properties in cold water. For Gluten-Free Products: It can be used as a Gluten-Free substitute in various foods like infant foods, confectionery, Jelly type sweets, iced lollies, wine gums, yogurts, fruit-flavored fillings and batter mix to egg white mix.
Modified Starch for Confectionary - Acid Treated Starch
Frosin is a maize based modified, Vegan, Plant-based, Non-GMO starch used as an additive as Thickener, Binder, Stabilizer and Emulsifier in various frozen products, Instant food products, Frozen foods, Sauces and Bakery products.
We are a leading supplier of electroplating chemicals, industrial polishing and welding consumables, water treatment, powder coating, fertilizers. We stock and carry an extensive range of ready to use chemicals. We deal with so many different chemicals and we would like you to contact us for more information about our different chemicals and products.
We are a leading supplier of electroplating chemicals, industrial polishing and welding consumables, water treatment, powder coating, fertilizers. We stock and carry an extensive range of ready to use chemicals. We deal with so many different chemicals and we would like you to contact us for more information about our different chemicals and products.
We are a leading supplier of electroplating chemicals, industrial polishing and welding consumables, water treatment, powder coating, fertilizers. We stock and carry an extensive range of ready to use chemicals. We deal with so many different chemicals and we would like you to contact us for more information about our different chemicals and products.
Corn starch is a common food ingredient, used as Corn Flour for thickening sauces or soups, and in making corn syrup and other sugars It is versatile, easily modified, and finds many uses in industry as adhesives, in paper manufacturing, as an anti-sticking agent, and textile sizing application. Native Maize Starch Used as Thickener, Anticaking agent, The binding agent, Coating agent Applications: Thickener in sauce, soups, masala powder Used as a coating agent for fried foods to enhance crispiness
Tapioca starch - Gluten-Free Starch - we supply has multiple benefits and thus it is used in the processing of many foods like soups, pasta, noodles, and salad dressings. The tapioca starch comes with excellent thickening strength and it is also used as a binder and stabilizer. Native Tapioca Starch Used as Thickener, Ingredients binder Applications: Thickener in sauce, soups, masala powder
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.
SizeMagikTM-LP4 - LOW PICK UP ONE-SHOT PRODUCT DESCRIPTION An unique copolymer sizing agent for cotton compact yarn. Special product for air jet loom. Heavy fabric constructions are easier to weave at low-size add-ons using SizeMagik-LP4. The low add-on also permits greater protection on high-speed looms expensive reeds and sensitive mechanical parts life. SPECIFICATIONS 1. Appearance: Off white Granules 2. Solubility: Soluble at 800C 3. Viscosity of 4% solution: 10 to 30 cPs (Brookfield viscometer LVDV II+ pro -Spl.2 , rpm:100 @ 80oc) 4. Ash content (w/w) : Max 3% 5. Bulk density (gm/ml) : 0.65 to 0.85 COOKING METHOD 1. Fill the required quantity of water in the cooker. 2. Gradually sprinkle SizeMagikTM-LP4. 3. Add the required quantity of softener. 4. Close the pressure cooker lid. 5. Open the steam value and cook to @ 120�¯�¿�½?�?�ºC or 35psi. 6. Retain in the cooker for 15 to 20 minutes. 7. Then transfer the size mix to storage. ECONIMICAL ADVANTAGES Yarn abrasion resistance is an important factor affecting weave ability. The friction between the warp to warp and warp to the weft is important in determining the weaving quality. Another important abrasion point in the loom is mechanical parts (Reed, Dropper pin, Heald wire, Weft picking element). Compare with other conventional size mixes and one-shot size products SizeMagik-LP4 gives better abrasion resistance strength. DE-SIZING Easily de-sizable product with hot alkali treatment. STORAGE Keep away from direct sunlight and store in a cool, dry, and well-ventilated place. STABILITY Stable for one year from the date of manufacture. PACKING Available in 50Kg net weight PP bags with moisture-proof liner inside.
Specification item value Product Name Cassava Starch Packing Custom Quality Top Quality Brand Custom Place of Origin Austria Delivery Time 7-10 Days
Maize Starch Powder for Pharma use
Corn starch is a white, tasteless, odorless powder, used in food processing. Maize starch is an important ingredient in the production of foodstuffs, and has been widely used as a thickener, stabilizer, colloidal gelling agent, water retention and as an adhesive.
Potato Starch
Potato Starch ( Natural & Modified )
High-quality native tapioca starch Moisture 85%; Viscosity > 800 BU; Whiteness > 95%
Maize starch food grade maize starch ip maize starch bp maize starch ep maize starch usp low moisture starch maize starch 5% potato starch.
