VietNami Star Anise Suppliers and Manufacturers

Origin: Vietnam Broken : 2% shape: whole one, big size Color: Natural reddish brown Flower size: 2.5cm up (80% min) Flavour: strong good aroma Admixture: 1% Moisture: 13.5% no fungus, no mould, Well dried Packing: as per buyer' requirement

Moisture : 13.5% max Broken: 5-7% Size : 20% Size 2.5 cm up and 80% size 2.0 cm Origin: Laing Sin Province , Viet Nam

Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Star anise is a spice made from the fruit of the Chinese evergreen tree Illicium verum. Itâ??s aptly named for the star-shaped pods from which the spice seeds are harvested and has a flavor that is reminiscent of licorice. Because of similarities in their flavor and names, star anise is often confused with anise, though the two spices are unrelated. Star anise is famed not only for its distinct flavor and culinary applications but also for its medicinal benefits. STAR ANISE: - Style: dried - Instruction for use: for cooking - Place of oringi: VietNam - Shelf life: 24months - Packaging: 20kg/carton - color: natural color

STAR ANISE FROM VIETNAM Maximum Moisture: 13.5% Broken Pieces: 2% Size Distribution: 20% over 2.5 cm 80% over 2.0 cm Origin: Laing Sin Province, Vietnam Additional Details: Shape: Whole, large size Color: Natural reddish-brown Admixture: 1%

Dear Customer, Our company specializes in providing high quality Anise, with many years of experience in the industry. We are committed to providing customers with the best products at the most competitive prices. Our products: Old anise flowers, carefully selected Anise flowers are reddish brown in color, with thick, regular petals Anise has a characteristic, passionate aroma Anise is carefully packaged, ensuring quality The most competitive prices in the market High discounts for customers who buy in large quantities Sales form: EXW,FOB,CFR,CIF I would like to know more about your quality requirements for a suitable price Contact: Phuoc Linh Import Export Trading Service Company Limited Address: 108/14 Thanh Xuan 21, Thanhk Xuan Ward, District 12, Ho Chi Minh City We are very pleased to serve you! Best regards!

Moisture : 13,5% Max Admixture: 1% Max Large petals: 2,5 cm up (80% min) Season : Spring Broken: 7% (max) No fungus, natural colour Container capacity: 6.5 MT/ 20FT, 16 MT/ 40HQ Origin : Vietnam

Storage Type: cool and dry place Specification: Dried Shelf Life: 12 month Manufacturer: Viet Nam Ingredients: other Content: Star Anise Instruction for use: Herbs and Spices Color: Natural Brown

Storage Type: cool and dry place Address Vietnam Instruction for use: hotpot dipping Shelf Life: 12 months Product Type: Single Herbs & Spices Style: Dried

STAR ANISE Color yellow Product name Standard Star Anise PAYMENT TERM LC TT Moisture 13,5% max Shelf Life 2 years Manufacturer Viet Nam

Maximum Moisture: 13.5% Broken Pieces: 2% Size Distribution: 20% over 2.5 cm, 80% over 2.0 cm Product Origin: Laing Sin Province, Vietnam Additional Specifications: Shape: Whole, large size Color: Natural reddish-brown Admixture: 1%

Item: Standard star anise Shape: Whole, round Color: Natural brown Style: Dried Procesing type: Blended Drying process: AD Moisture: 13.5% max Admixture: 1% max Broken: 10% max Flower size: 2 cm up (8%) Feature: No fungus Packing: Carton (Net 10kgs)/ Customer's request 7.2MTS/20FT; 15MTS/40HQ Origin: Vietnam MOQ: 1 container 20ft

Vietnamese dried star anise is a highly prized spice and medicinal herb, known for its distinctive flavor and health benefits. Our star anise is sourced from the finest regions in Vietnam, ensuring superior quality for both domestic and international markets. Uses - Culinary Spice: Adds a unique licorice flavor to dishes, soups, stews, and desserts. - Medicinal Herb: Used in traditional medicine for its antibacterial, anti-inflammatory, and digestive properties. - Health Products: Ingredient in herbal teas, essential oils, and health supplements. Production Process 1. Harvesting: Select the best quality star anise pods. 2. Preparation: Wash and remove impurities. 3. Drying: Sun-dry and then use modern industrial drying methods to maintain natural color and nutritional composition. 4. Packaging: Pack according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Humidity: &12% - Quality: No impurities, no SO2, naturally preserved.

what will determine a good quality of star anise - Big petals (Autumn season has bigger petals than Spring ones) - Oil content ( if we extract oil from star anise then we have Canh Dan type, has darker color) All in all the price should be the most important factor and this time the price is really competitive

Item: Broken star anise Shape: Small pieces Color: Natural color Style: Dried Processing type: Blended Drying process: AD Moisture: 13.5% max Admixture: 1% max Feature: No fungus Packing: PP bag (net 20 â?? 30kgs) 8.5 MT/20FCL; 18MT/40HC Shelf-life: 2 years Origin: Vietnam Brand: OEM Certificate: KOSHER/ ISO/ HACCP/ Customer's requirements MOQ: 1 container 20ft FCL

Star Anise is considered a dry spice with high applicability in various Vietnamese dishes, especially pho. It is also a familiar spice in the meals of Indians, Singaporeans, Bangladeshis and Middle Eastern countries. Anise is commonly grown in the Northeastern provinces of Vietnam. This is a spice plant with a height of about 6-10m. Its stems are generally straight, smooth and gray-brown. The part used to make spices for export is dried star anise. Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2.5 - > 3cm (accounting for) 80% of the petals have no flat seeds. High essential oil ratio. Impurities 1 % no so2. Harvest season June-> October Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2-> 2.5 (accounting for) 80% of the petals are irregular with flat seeds. The impurity rate is 1% without so2. Harvest season November-> April Viet Linh Agrimex Co., Ltd is one of the leading enterprises in the field of producing and exporting seasonal fresh fruits, spices and products made from wood and handicrafts. With many years of experience in the agricultural industry, our company has achieved a modern and sustainable farming & production system, helping to ensure high quality and safe products.

Star Anise is considered a dry spice with high applicability in various Vietnamese dishes, especially pho. It is also a familiar spice in the meals of Indians, Singaporeans, Bangladeshis and Middle Eastern countries. Anise is commonly grown in the Northeastern provinces of Vietnam. This is a spice plant with a height of about 6-10m. Its stems are generally straight, smooth and gray-brown. The part used to make spices for export is dried star anise. Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2.5 - > 3cm (accounting for) 80% of the petals have no flat seeds. High essential oil ratio. Impurities 1 % no so2. Harvest season June-> October Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2-> 2.5 (accounting for) 80% of the petals are irregular with flat seeds. The impurity rate is 1% without so2. Harvest season November-> April Viet Linh Agrimex Co., Ltd is one of the leading enterprises in the field of producing and exporting seasonal fresh fruits, spices and products made from wood and handicrafts. With many years of experience in the agricultural industry, our company has achieved a modern and sustainable farming & production system, helping to ensure high quality and safe products.

Specifications: Style: 100% pure star anise powder. Well dried, no fungus and no mildew. Color: natural beautiful brown. Size: 40-80 mesh. Processing: air dry. Moisture: 10% max. Admixture: 0.05% max. Shelf-life: 12 months from the production date. No SO2 and CO2, non-coloring, non-preservatives, non-additives.