Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ: 5 MT Supplied from Pakistan.
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ: 5 MT Supplied from Pakistan.
Scylla serrata (often called mud crab or mangrove crab, although both terms are highly ambiguous and black crab) is an ecologically important species of crab found in the estuaries and mangroves of Africa, Australia and Asia. In their most common forms, their shell colours vary from a deep, mottled green to very dark brown. Scylla serrata is a swimming crab with an oval carapace. The carapace bears four triangular frontal teeth between the eyes and nine anterolateral teeth on each side. The chelipeds (claw-legs) are massive and smooth, and longer than the other legs. Mud crabs are prized by recreational fishers for their impressive size and delicious taste. MOQ 1 MT Supplied from Sri Lanka, Indonesia and Vietnam.
Coffee roasting is a heating process that brings out the aroma and flavor locked inside a green coffee seed, which has a mild, grassy taste on its own, and turns the beans brown. The flavor profile of a bean\'s roast level will depend on the varietal and geographic location of that bean as well as the roasting method. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavor of coffee by causing the green coffee beans to change in taste. Unroasted beans contain similar if not higher levels of acids, protein, sugars, and caffeine as those that have been roasted, but lack the taste of roasted coffee beans due to the Maillard and other chemical reactions that occur during roasting. Coffee tends to be roasted close to where it will be consumed, as green coffee is more stable than roasted beans. The vast majority of coffee is roasted commercially on a large scale, but small-scale commercial roasting has grown significantly with the trend toward \"single-origin\" coffees served at specialty shops. Some coffee drinkers even roast coffee at home as a hobby in order to both experiment with the flavor profile of the beans and ensure the freshest possible roasted coffee. Our own affiliated Wakey brand roasted specialty coffees come in 10%5 Robusta, 100% Arabica and Robusta/Arabica (70:30) mixed in high-quality freshness guaranteed re-sealable sachets and also in bulk. OEM is possible only on a contract basis. MOQ: 10 MT Supplied from Vietnam, India, Africa or Indonesia.
A tiger prawn or penaeus monodon, is a crustacean that lives in the ocean. Since the 1970s, this prawn has been produced in rapidly increasing quantities by international aqua-culturists also known as aqua farmers primarily in Australia and Thailand. Like other prawns, tiger prawns are prepared and eaten in a variety of ways. Vannamei prawns are tropical prawns that are farmed in areas near the equator, generally along the coast in artificial ponds. This farming is increasingly being certified as sustainable in accordance with the GlobalGAP, BAP or ASC standard. Under ideal conditions, the prawns can grow up to a length of 20 centimeters. Both are highly sought after in the food industry. MOQ: 2 MT
The chili, also called chili pepper in some parts of the world, is the fruit of the plants belongs to family Solanaceae and genus Capsicum. It is the one the most important and largest produced spice crops in Asia. The culprit that gives the burning sensation in chilies is the chemical called capsaicin and the redness is due a chemical called capsanthin. Although originating in South America, chili has been adopted in Asia as a major component of Asian cuisine. Some of the health benefits of chili are: good source of iron and B-complex vitamins, protection against cancer, good for prostate health, reduces bacterial infections, etc. MOQ: 15 MT Supplied from India, Pakistan, Vietnam and Kenya.
Himalayan Pink Salt
Turmeric Powder
Orange Pekoe-1 known as OP1 Tea offered by us is a fine grade of tea, made of long, slightly wiry and slightly twisted leaves and buds. It is truly a unique Sri Lankan Tea grade. Ceylon OP1 Tea is one more OP assortment of Sri Lankan Tea, which is known as Orange Pekoe-1 Tea. This Pure Ceylon dark tea is a fine grade of enormous leaf tea. It is made of long, marginally wiry and somewhat turned tea leaves. These teas have a rich fragrant backwoods like aroma. The alcohol for the most part has a light brilliant rosy shading and a fragile lighter taste. Sets aside somewhat longer effort to blend contrasted with different teas because of it's verdancy.
Silver Dinner Organic Handmade Black tea from Ceylon.
This tea is rich dedicated black tea, which is made by using the best quality tea leaves harvested from an organic tea estate. These palatable tea leaves are handpicked from freshly plucked by our tea specialist to maintain the highest quality, and then they are processed well by hand restoring their exquisite taste. These tea leaves are enhanced with antioxidants and various other healthy nutrients under the nitrified tea plants. A cup of incredible Silver Dinner Tea will make everything better.
This Ceylon black tea which has a stronger flavor and is more oxidized than regular oolongs, green teas or white teas. It is popular around the world for its refreshing taste and aroma. Both of which can vary depending on the blend of tea created by the professionals in the industry. All tea comes from the plant known scientifically as Camellia Sinensis and various leaves are plucked by hand. The duration of rolling the leaves depends on the size of the leaf. The process begins the fermentation process and when tea iss ready for fermentation the rolling is stopped. After this in order to stop the fermentation process the cooled leaves are blow dried until the leaves turn black. Sifting them in the final process to separate the various graded 1 . Packing Types - Single Chamber / Double Chamber / Pyramid Tea bags customized with your own private label brand are available under the following specification. Single Chamber Tea Bag - 1.5g / 2g Double Chamber Tea Bag - 1.5g / 2.2g Pyramid Tea Bag - 2g / 3g 2 . Loose Tea Pouches Fill In Pouch Custom branded Loose tea pouches are available in the following sizes. â?¢ 50g â?¢ 100g â?¢ 250g â?¢ 400g 3 . PAPER SACKS Bulk Tea Sacks Paper sacks for bulk tea orders are available under the following specifications. â?¢ 10 -55 Kg paper sacks 4 . Bulk Tea Cartons 5 - 10 kg Tea cartons customized with your own private label
Green tea is a while coming from the same Camellia Sinensis plant are made from leaves which don't go through the process of oxidation described in Black Teas. In order to prepare the green tea leaf, they must be steamed in order to stop the process of fermenting by eliminating the enzymes required for the tea leaf fermentation process. Following which the leaves are rolled traditionally or mechanically and then fire dried to dry them. This process is cycled several times until the leaves are entirely dried up. The method of drying leaves and rolling them is highly volatile because fermentation has to be avoided at all times. Similar to black tea green tea can be infused with various flavors. 1 . Packing Types - Single Chamber / Double Chamber / Pyramid * Tea bags customized with your own private label brand are available under the following specification. Single Chamber Tea Bag - 1.5g / 2g Double Chamber Tea Bag - 1.5g / 2.2g Pyramid Tea Bag - 2g / 3g 2 . Loose Tea Pouches Fill In Pouch * Custom branded Loose tea pouches are available in the following sizes. 50g 100g 250g 400g 3 . PAPER SACKS * Bulk Tea Sacks * Paper sacks for bulk tea orders are available under the following specifications. 10 -55 Kg paper sacks 4 . * Bulk Tea Cartons * 5 - 10 kg Tea cartons customized with your own private label
White tea comes from leaves of the Camellia Sinensis which have been incompletely processed. The plucking method of the leaf is very specific. That is to say, the two leaves and a bud are plucked just before sunrise to maintain the moisture in the leaves which has built up over the night. The processing method give this tea a very distinguishable flavor and appearance. After the destruction of the enzymes the leaves are either sun dried or mechanically dried. It is usually light in color and has a light green hue and the flavor is rather distinct. However, since the volume of white tea is limited, they are ranged higher in price, it is considered a higher valued tea in the international tea market. 1 . Packing Types - Single Chamber / Double Chamber / Pyramid * Tea bags customized with your own private label brand are available under the following specification. Single Chamber Tea Bag - 1.5g / 2g Double Chamber Tea Bag - 1.5g / 2.2g Pyramid Tea Bag - 2g / 3g 2 . Loose Tea Pouches Fill In Pouch * Custom branded Loose tea pouches are available in the following sizes. 50g 100g 250g 400g 3 . PAPER SACKS * Bulk Tea Sacks * Paper sacks for bulk tea orders are available under the following specifications. â?¢ 10 -55 Kg paper sacks 4 . * Bulk Tea Cartons * 5 - 10 kg Tea cartons customized with your own private label
Virgin coconut oil preserves the virtues of the coconut milk and does not let it get harmed by the heating processes that regular coconut oil undergoes. This is made possible via cold-processed technology, which exterminates the need of heating elements in the coconut milk extraction process and ensures its natural goodness remains intact.
Rice oil originated in Japan, where people extract the nutrients from rice and refine it into rice oil. For cooking, it's far more nutritious than average cooking oil. Presently, in Japan, rice oil has replaced other conventional cooking oil and has been designated by the Japanese Ministry of Health and Welfare as the dedicated cooking oil in elementary and middle schools to provide students with essential nutrients. The reputation has then spread to the Western developed countries and has been recommended by the American Heart Association (AHA) and the World Health Organization (WHO).
This product is made of Metallized Laminated Kraft Liner Board. Size and print are customizable. This product is used for retail packing of leafy grade tea.
Fresh Tuna Fish whole. Available in all grades. Payment terms: Advance Payment/LC
Deliciously sweet with musky undertones and a soft, butter-like consistency, it is no wonder the papaya was reputably called the "fruit of the angels" by Christopher Columbus. Papayas are spherical or pear-shaped fruits that can be as long as 20 inches. The ones commonly found in the market usually average about 7 inches and weigh about one pound. Their flesh is a rich orange color with either yellow or pink hues. FOB Price: USD 0.6 - 1 Varies based on quantity
Organic Cinnamon Tea - PYRAMID TEA BAG ENRICH Tea & Food Exports (Pvt) Ltd, which commenced operations in 2008 as a specialist in the tea and food export sector, traces its origins to Sportsman Tea (Pvt) Ltd, which has been a major player in the tea industry for over 25 years. The Sri Lanka Tea Board has granted us permission to use the 'Lion Logo,' which denotes high-quality pure Ceylon tea, as well as the 'Ozone Logo,' which certifies our adherence to Ozone-friendly methods. In addition, we have ISO, HACCP, GMP, JAS, ORGANIC EU, and USDA certifications.
