Crop Duration: 3 ½ months Origin: Native to Sri Lanka Average Yield: 70 to 80 bushels per acre Moisture: 12% Traditional rice varieties are also known as heirloom varieties. Traditional rice. varieties show better performance with the natural farming methods and with sustainable practices from the early years ago and have higher nutritional and medicinal qualities unique to them. Due to this, farmers were engaged in cultivating these varieties from generation to generation, thus conserving the gene pool. Even though these newly improved paddy varieties were short in terms of age and high yielding, they depend on chemical fertilizer and are labor intensive, thus posing a negative externality to the environment. Therefore still 8-10% of farmers are adopted to grow traditional rice varieties fully or part of their whole extent of cultivated land even at present. The word Pachchaperumal means The Lord Buddhas color. It is a wholesome red rice variety. When cooked, it takes on a deep, rich burgundy color. It is rich in nutrients and proteins and is an excellent choice for everyday meals. It is also said to be part of a good diet for people with diabetes and cardiovascular disease. Pachchaperumal has long been considered a divine rice in traditional Sinhalese culture. Traditionally, it was often used in alms-giving Health Benefits Perfect diet for those with diabetes and cardiovascular diseases. Pachchaperumal is believed to be particularly good for children as it is rich in nutrients and proteins. Consuming this rice helps cool the body and is beneficial for the treatment of wounds. Rich in naturally occurring antioxidants. Availability Ceylon Secret, Yakku, and Ceylon Geheiminis are our main own foods and spice brand names that are marketing worldwide. As well as we have enough capabilities to do privet labeling according to your brand names as per your request. As well as we provide customized packings with different packing sizes, Weights, and materials as per your wish. For the retail customers we will provide standard Proper labeled products as per customer request (including Bar code, Batch Number with tracking records, Standard Expiry Dates and Manufacturing dates, Nutrition values Chart, and logos with USDA organic Certificate and Organic Certificate for EU)
Crop Duration: 3 1/2 months Origin: Native to Sri Lanka Average Yield: 60 to 65 bushels per acre Moisture: 12% Traditional rice varieties are also known as heirloom varieties. Traditional rice. varieties show better performance with the natural farming methods and with sustainable practices from the early years ago and have higher nutritional and medicinal qualities unique to them. Due to this, farmers were engaged in cultivating these varieties from generation to generation, thus conserving the gene pool. Even though these newly improved paddy varieties were short in terms of age and high yielding, they depend on chemical fertilizer and are labor intensive, thus posing a negative externality to the environment. Therefore still 8-10% of farmers are adopted to grow traditional rice varieties fully or part of their whole extent of cultivated land even at present. Health Benefits Has a peasant odour Good source of magnesium essential for muscle contraction. Full of B vitamins which are vital for the production of energy. Rich n proteins and fiber Improve bladder functioning. It provides comparatively high energy. It is recommended for consumption by person having high cholesterol in the blood. Availability Ceylon Secret, Yakku, and Ceylon Geheiminis are our main own foods and spice brand names that are marketing worldwide. As well as we have enough capabilities to do privet labeling according to your brand names as per your request. As well as we provide customized packing with different packing sizes, Weights, and materials as per your wish.
Crop Duration: 3 1/2 months Origin: Native to Sri Lanka Average Yield: 30 to 50 bushels per acre Moisture: 12% Traditional rice varieties are also known as heirloom varieties. Traditional rice. varieties show better performance with the natural farming methods and with sustainable practices from the early years ago and have higher nutritional and medicinal qualities unique to them. Due to this, farmers were engaged in cultivating these varieties from generation to generation, thus conserving the gene pool. Even though these newly improved paddy varieties were short in terms of age and high yielding, they depend on chemical fertilizer and are labor intensive, thus posing a negative externality to the environment. Therefore still 8-10% of farmers are adopted to grow traditional rice varieties fully or part of their whole extent of cultivated land even at present. Kalu Heenati is translated as dark, fine grain.It is a highly nutritious red rice that is considered to be good for daily consumption. It contains a lot of medicinal properties. It is very good for lactating mothers. Health Benefits There are soo many benefits Such as is Perfect for daily consumption and particularly recommended for lactating mothers. High fiber content helps to regulate bowel movement. It is effective in keeping diabetes under control. Controlling the toxic effects of snakebites. Porridge made with Kalu heenati rice is recommended for hepatitis patients. Kalu Heenati is used as a treatment for snake bite. Scientific studies have found evidence of medicinal properties useful for the treatment of cholesterol and hepatitis
Origin: Sri Lanka Variety: Malaysian Yellow Corn CHEY ORGANICS is able to source from 100Kg to 10,000Kg per month. MOQ: 100Kg
We have pure cleaned 10% - 14% dried corn. We can supply in any amount with any quality and quantity.
Acorn from Sri Lanka , can provide up to 300 tons monthly, all required certificates can and will be provided.
Butterfly pea flower tea is praised for its potential health benefits. It's rich in antioxidants, may promote relaxation due to its anti-anxiety properties, and could have cognitive benefits. Additionally, some claim it helps with hair and skin health. However, it's essential to note that individual responses may vary, and more research is needed to fully understand the extent of these benefits.
Hey' We are a Sri Lankan register company do have the dehydrated blue butterfly pea stocks. You could buy in bulk as you wish. 1kg 20$ only (FOB) we can suppliers 150 - 200kg per month, if you need sample, please provide your information.. we are accept LC payment method.
Yellow Corn NON GMO MOQ : 12,500 MT Origin : South Africa Payment Terms: 100% Transferable LC at Sight / 100% Transferable Usance LC (60 Days)
Mysoor dhal bran is made from dried, ground whole mysoor dhal. The lentils are cleaned, roasted and then ground into flour after removal of the testa or the seed-coat. Masoor dhal is power-packed with nutrients and has immeasurable benefits. It is low in fat content and very high on protein. It can fulfill the nutritional and dietary requirements of your farm animals.
DDG crash corn is a by-product of the ethanol production process and has high nutrient feed valued suitable for the livestock. When ethanol plants produce ethanol, they use starch only from input grains like rice, corn, millets or wheat. After starch extraction, the byproduct DDG crash corn contains protein, fiber, oil and essential amino acids suitable for livestock feed. This is an excellent animal feed as is containing high energy, mid-protein, and high digestible phosphorus content and this makes DDG crash corn a very attractive, partial replacement for some of the more expensive feed sources. When DDG crash corn is added to properly formulated feeds, it results in excellent animal health, performance and food product quality. In dairy cow diets DDG crash corn can be included up to 20% and this result in greater milk production. When formulating diets containing DDG crash corn for lactating dairy cows, consideration should be given to type of forage, forage to concentrate ratio, crude fat content of DDG crash corn, and the need for supplemental crystalline lysine to achieve optimal performance. DDG crash corn is relatively easy to digest and has high nutritional value. It has higher biological value than other gluten and has great health benefits for your livestock.
Rice polish is a by-product of rice obtained in the milling operation of brushing the grain to polish the kernel, after the hull and bran have been removed. Rice polish can be used as a part of concentrates for dairy cattle, beef cattle and sheep. This is also the cheapest source of energy and protein for poultry feeding. The oil content of rice polish varies from 13-19%. The crude protein ranges from 13-16% and TDN from 70-90% depending on the oil content. Rice polish supplies as much TDN as maize. It is a good source of proteins, energy, vitamins and minerals for farm animals. It also contains better assortment of amino acids, particularly lysine and methionine, compared to other cereal grains, including maize and wheat. The phosphorus content is high (1.30%) in rice polish and calcium content is low. Though much of the phosphorus exists as phytate phosphorus, rumen microorganism can digest phytate phosphorus. Rice polish contains factors which promote rancidity, especially under the warm humid climatic conditions that favour auto-oxidation. These include lipoxidases, which are enzymes that promote oxidation of unsaturated fatty acids. Rancid feeds are unpalatable and potentially toxic. Heat treatment may improve its utilization especially in non-ruminants by inactivating lipoxidases and trypsin inhibitors
CIC White Suduru Rice is a Premium Quality short-grain White Rice variety, Grown & produced in Sri Lanka. (Available in Customized Packing, 25kg/50kg Bulk Purchasing as well)
Maize ( Corn Grits ) can be supplied in size s100, s101, s108 and s110
Product Details Dried flower 25g / 50g / 100g / custom Tea bag
Green Gram , New Harvest , Clean And Organic.
99.8% purity red split lentils sortex quality.
We process whole green lentils of Canadian and U.S origins.
Dried Blue Butterfly Pea.
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