Virgin Coconut Oil is extracted using the 100% natural fresh coconuts by means of expeller pressed method. It is equipped with untouched nutrients because there is no significant process impact on natural coconut oil extraction. Manufactured from fresh coconuts under hygienic conditions and less than 60 Celcius process temperature. Natural favorable coconut oil smell and no color. Manufactured from premium Sri Lankan coconuts. Please contact regarding technical specifications.
Mixed sesame seeds 99% puritiy in bulk /in bags
Organic Extra Virgin Coconut Oil. We hand pick all the top quality Organic Coconuts from selected farms. and we processed the Coconut Oil Using Cold press less than 20 Degrees Celsius to maintain the highest Quality Out Put. we can do supply custom Labeling or branding- in 200 ml, 500 ml. 900 ml- jars Minimum Order quantity will be 3 palest. Health Benefits Boosts Metabolism Cholesterol free Rich In Lauric Acid Immune Support
Virgin coconut oil VCO also known as extra virgin coconut oil is pure coldpressed coconut oil that has not been refined Unlike coconut oil the unrefined version is not bleached or deodorized and is nonhydrogenated It has a light coconut flavor as compared to the strong taste of coconut oil People prefer using VCO for personal care purposes like oilpulling and skin moisturizing as well as drinking it raw It is also favored over coconut oil for baking and sauting due to its creamy tropical flavor It is also a good choice if you are adding it to smoothies coffee and shakes On the other hand refined coconut oil is better used for frying
Virgin coconut oil is obtained from the fresh and mature white kernel of coconut (cocos nucifera l.) by Mechanical or natural method (no chemical extraction) with or without the application of heat, which does Not lead to alteration of the oil. It is agreed in the coconut industry that virgin oil would be coconut oils Produced without dried “copra” as its starting point. Virgin coconut oil refers to a clear oil extracted from Fresh coconut milk by coconut wet-process without refining. The result is unrefined coconut oil with very Low free-fatty acid content. Virgin coconut oil from this process has very long shelf life, natural coconut aroma, flavor and light viscosity. Cold pressing refers to the initial extraction of an oil emulsion or oleaginous substance from the host Material. The objective of cold pressing is to eliminate solvent extraction, so the product is chemical free. There should not be high heat generated during pressing, high heat can be avoided by using direct expellerpress, hydraulic press, or other means. “cold pressing” does not designate what type of pressing machine Is used. However, oil that has been cold pressed should not have been exposed to high heat before or after Pressing. (there are 3 basic steps in oil processing: 1 Purification. The term cold pressing only applies to the middle – extraction.) St step - material preparation, 2 Nd step - extraction, 3rd step - Ibc tank, drum, glass jars & plastic bucket etc
Whole sesame seeds are high protein, essential fatty acids and fibre. They can be sprinkled onto salads, warm vegetables and meat or stirred into soups, stir fries and stews. They can also be incorporated into baking, adding a crunchy texture to loaves and buns. Whole sesame seeds have a higher mineral content than typical, hulled sesame seeds. Whole sesame seeds can also be whizzed up in a blender to make dark tahini, which has a more nutty taste than typical light tahini. If you\'re a fan of spreads such as Tahini and Hummus, you\'ll love the taste and nutrition that fresh-ground sesame seeds provide.
Moringa
\"This is a by-product of the virgin coconut oil manufacturing process, from the residue left after the removal of oil from dried coconut. It is a valuable ingredient with high bypass protein, with an ideal protein to energy ratio and high levels of metabolizable energy. This is highly used in confectionaries, baked food and as a high energy animal food ingredient.\"
Sesame oil is a cooking oil made from sesame seeds that's popular in Asian cooking. There are a few varieties made with pressed plain seeds or toasted seeds, and they are used in different ways in Chinese, Japanese, South Indian, and Middle Eastern cuisine. Light sesame oil is typically used as a neutral cooking oil, while toasted sesame oil is used as a flavoring in sauces, soups, and other dishes. Toasted sesame oil is also known as dark, black, or Asian sesame oil. The light brown to dark reddish-brown oil is made with toasted sesame seeds and has a strong aroma and flavor. A little goes a long way; sesame oil is often used as a finishing oil, adding nutty, toasty flavor to a hot or cold dish. Typically, the darker the toasted sesame oil, the stronger the flavor. Light sesame oil, also called white or plain sesame oil, is light in color. It's made using raw sesame seeds, resulting in high-heat, low-flavor oil.
Seed like chia seed, flax seed.
Sunflower seeds are technically the fruits of the sunflower plant (Helianthus annuus). The seeds are harvested from the plantâ??s large flower heads, which can measure more than 12 inches (30.5cm) in diameter. A single sunflower head may contain up to 2,000 seeds. There are two main types of sunflower crops. One type is grown for the seeds you eat, while the other â?? which is the majority farmed â?? is grown for the oil. The sunflower seeds you eat are encased in inedible black-and-white striped shells, also called hulls. Those used for extracting sunflower oil have solid black shells. Sunflower seeds have a mild, nutty flavor and a firm but tender texture. Theyâ??re often roasted to enhance the flavor, though you can also buy them raw. Studies found that consumption of seeds â?? including sunflower seeds â?? was linked to lower rates of cardiovascular disease, high cholesterol, and high blood pressure. Sunflower seeds are a source of many vitamins and minerals that can support your immune system and increase your ability to fight off viruses. MOQ: 15 MT Supplied from China or South America.
Black Seed Oil, 1st Press and Superior Quality. Cold Pressed. No Additives. 100% Natural and Pure Oil. Price in litre but can be packed in Amber Transparent Glass, HDPE Food Grade Drums upto 192 litres.
Extra Virgin Pure , 100% natural, cold pressed, no added flavors, no added carrier oil, naturally filtered ( no chemical filtration), Home made Black cumin seed oil. Can be supplied as per buyers requirements in uv protected glass bottles
Organic white coconut kernel is dried and expelled under cold pressed method. The temperature of the entire process will maintain at 57+/-20C. After filtering oil is filled into the containers according to the buyersâ?? requirements.
Seeds like pumpkin seeds, flax seeds and sesame seeds.
Sesame seeds contain magnesium and other nutrients. Sesame seeds have been shown to prevent diabetes, and it can also improve plasma glucose in hypersensitive diabetics. The high copper content in sesame seeds prevents and relieves arthritis, and strengthens bones, joints and blood vessels.
Cold-pressed, Raw, extracted from certified organic pure Ceylon coconuts. 51% Lauric acid
We can supply all kinds of Organic as well as Non-Organic Dried Herbs, Seeds, Spices. Anise Seed available in 25Kg Packed Bags Products comes from an organic certified company (farming and processing according to EC834/2007 and it is implementation rules 889/2008) also certified ISO22000:2005 food safety management system, Also NOP and JAS certified.
Flax seeds.
Crude Oil, Copper, Aluminum, Iron Ore, Flax, Corn, Sugar.