POWDER 50g - CONVENTIONAL C1CPOE/LA 2003001 Ingredients 100% Organic Ceylon Cinnamon Net weight (g) per box/container 50g 1.76oz Net weight (g) per master carton 2400g Shelf Life 2 Years
Our best quality Cinnamon powder is processed using pure Ceylon Cinnamon quilling of 60-80 mesh packed in a bottle or triple laminated pouch to protect from sunlight, moisture and heat to seal the freshness. This is ideal to sprinkle on bakery products and to use for savory products as Ceylon Cinnamon inherits both sweet and savory aroma and taste. PRODUCT FEATURES USFDA certified and high quality product. Exotic aroma of fresh Ceylon cinnamon, very smooth to the tongue. Non-irradiated and salt free, Sodium free (sulfur detected). Carefully sealed for freshness to protect from sunlight and moisture. Ultra low coumarin level. (coumarin - a substance that can cause liver failure). Zero additives and zero artificial scent boosters or chemical enhancers. More complex flavors with high nutritional value. Mild subtle taste compared to Cassia Cinnamon.
POWDER 100g - CONVENTIONAL C1CPCE/LB 2003001 Ingredients 100% Natural Ceylon Cinnamon Net weight (g) per box/container 100g 3.53oz Net weight (g) per master carton 2400g Shelf Life 2 Years
Cinnamon Powder
Nuts Spice Turmeric Pods, , Pieces. 100% Double Polished Dry Turmeric with high Curcumin Percentage / 5kg Polythene inner bag
Nuts Spice Special Blended Curry Powder. 100% Special Blended Spice Powder /100g with inner pack and printed laminated outer pack with "NUTS" Logo. 36 packs of a corrugated box.
Manufactured using quality ingredients such as corriunder,cumin seeds,and fennel seeds as major ingredients.in addition to that fenugreek garlic,mustard turmeric,cinnamon,cloves,curry leaves. This product is specially formulated to enhance flavour and aroma of cooking vegetables curry and meat ,fish curry. Highly recomended for vegetarian meal /curry preperation.
Blend of several spices including chillie powder,cumin,coriander ,turmeric powder,mustard, curry leaves powder,Rampa leaves powder . Special receipie for meat and fish curry and mushroom.
Product Description - GKDS cinnamon powder is 100% pure and natural. It is a Sri Lanka's premium Cinnamon powder with numerous natural health benefits such as helping to control diabetes and aiding in weight loss. Product origin - Sri Lanka Key Specifications/Special Features - Place of Origin Sri Lanka.Certification SGS/ ITI and as buyer requires.Payment terms to be discussed with buyer. Minimum Order Size and Packaging details - Minimum Order 1kg as buyer requires.
Name of product - Pure Ceylon Cinnamon Sticks C5, C4, C5 Special, Cinnamon Chips, Cinnamon Powder b. Price of product - Price depending upon the destination country c. Product (Ceylon) d. Key Specifications Special Features C5 - diameter 10mm C5 special - diameter 6mm C4 - diameter 13mm Cinnamon Chips - Broken pieces and varying sizes of all grades of Cinnamon quills. Cinnamon powder - Fine ground cinnamon e. Harmonization System (HS) Code : 090620 f. Minimum Order Size : 100kg g. Packaging details - Bulk 25kg per box.
Fresh cinnamon obtained from local cultivation in Sri Lanka is obtained after dehydration.
The king of spice, Pepper has the second-largest spice presence and is the largest spice presence in the global market. this spice is easily recognizable for its sharp aroma and mildly spicy flavour that often let it substitute for chillies. In addition to flavouring, pepper is ripe with properties and is often used in massages or other natural treatment methods. Packing Available In: 50gms, 100gms, 200gms, 500gms, 1Kg, 2Kg, 5Kg,10Kg or whole sale. We can deliver the goods to you by shipping methods such as DHL, EMS, and Direct Shipping.
100% organically grown and produced in The setup command is done under the specified conditions.
most versatile and popular spice. Black Pepper comes from the evergreen climbing tree . Black pepper, green pepper and white peppercorns are the same fruit. The difference in their color is a reflection of varying stages of development and processing methods. Pepper has a higher Piperine content, which gives it a superior quality and pungency. Known for its distinct pungent flavor and aroma used mainly in savory dishes, but also accentuates fresh produce.
Garlic (Allium sativum) is a species in the onion genus, Allium. Garlic is native to Central Asia and northeastern Iran, and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use.
Anise also called aniseed, is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia.Anise is sweet and very aromatic, distinguished by its characteristic flavour. The seeds, whole or ground, are used for preparation of teas and tisanes (alone or in combination with other aromatic herbs). The main use of anise was for its carminative effect (reducing flatulence).
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents, including eugenol
High Quality Cinnamon Powder
Product Details Powder 25g / 50g / 100g / custom
Spices.
