Tahini is a paste of crushed sesame seeds that is highly used in Middle Eastern cooking. Tahini mixed with garlic, lemon juice, and salt and thinned with water constitutes taratoor, a sauce that is eaten as a dip with Arabic bread as part of a selection of meze, or hors oeuvres. Taratoor is mixed with ground chickpeas for hummus bi tahini, another hors oeuvre dip. Tahini is also used as a sauce ingredient for fish and vegetable dishes.
Food, agriculture items.
High quality tea & cinnamon stick , sri lankan spices and cinnamon aroma oil from sri lanka , our prices are on fob and competitive..
Coconut raw shell pieces, desiccated coconut/ coconut flakes, virgin coconut oil, Ceylon cinnamon, black pepper, and Ceylon tea.
Stationery, printing supplies, ict course and classes.Computer related services, printing, stationery, etc.
Coconut flour, coco peat grow bag, coconut fiber, coconut broom, organic virgin coconut oil, cocopeat disc, coir ports, and coir grow poles. cocopeat 5kg, cocopeat jumbo bag coconut bbq charcoal briquette coconut charcoal shiisha briquette.Manufacture and exporter
Ginger , pepper , cinnamon, ginger powder.Spices exporting agents
Coco products 1 25 32kg bales coco peat coir chips bale size 75 x35 x 45cm bale weight 25 32kg loading 630 bale 40hc cntr without pallet 2 05kg blocks coco peat coir chips weight 05kg moisture below 24 loading 20 pallets 40hc container 3 650g bricks coco peat coir chips loading 40000pcs 40hc container 4 open top planter bags coco peat coir chip weight 01kg 02kg bag type uv treated open top moisture below 25 5 grow bags 6 coir pots 7 coir logs.
Agriculture, dry foods.
Tea like ceylon tea, black tea, united states of america ceylon black tea, india ceylon black tea, china ceylon black tea, maldives ceylon black tea, kosovo / greece ceylon black tea, africa egypt ceylon black tea.
These are fully matured coconuts but while de-husking, the husk is left intact over the eyes of the coconut. This is a sensitive area, and by protecting it we can increase the shelf life of the coconut as the area susceptible to decay is protected. These older coconuts have a brown outer surface. They contain a small amount of liquid called mature coconut water, which is only sometimes consumed. The mature coconut contains a thick layer of firm. white flesh, which is called mature flesh or meat or sometimes copra (copra is the term used to describe the flesh when it is dried and processed for oil making). MOQ: 18 MT We can supply this from India, Sri Lanka, Indonesia, Vietnam, etc.
A young coconut is a coconut which is harvested before it is fully mature. Young coconuts are also known as green or tender coconuts, depending on regional preferences, and they are harvested both for their flesh and for the liquid inside, which is known as coconut juice or water. When cut open, a young coconut has very tender coconut meat which may still be in a slightly gelatinous form, along with the nutrient-rich coconut water. Coconut water can be consumed plain or blended with other ingredients as a treat, and the meat of young coconuts is also eaten. Generally comes in green but ones from Sri Lanka can be orange or green. Can be supplied with the full skin or semi-cut for easier packing and cutting. MOQ: 18 MT We can supply this from India, Sri Lanka, Indonesia, Vietnam, Thailand, etc.