@Cardamom (Green) - Powder @Cardamom (Green) - Whole (6,5mm to 8.5 mm) ======================================= @Black pepper - Powder & Whole (small, medium & large) @Green Pepper - Powder & Whole (small, medium & large)
A. Spices specification : 1. Black pepper (Qty. 10 metric tons, moisture under 10 % form of grain and 2 % form of powder, size 550 - 600 Gl, Grade A). 2. White pepper (Qty. 30 metric tons, moisture under 10 % form of grain and 2 % form of powder, size 4 - 4,50 mm, Grade A). 3. Hazelnut (Qty. 10 metric tons, moisture under 5 % form of peeled, Grade A). 4. clove (Qty. 10 metric tons, moisture under 5 % form of pile, Grade A). 5. chili (Qty. 10 metric tons, moisture under 5 % form of dry chili and 2 % form of powder, Grade A). B. The quantity and the price of each item are negotiable followed by changing prices in the market (Not including transport and shipment costs). Other spices can be arranged depending on the terms and agreement. C. Payment terms will be done using a Down Payment, Telegraphic Transfer, or Free On Board (Buyers can negotiate the payment terms).
Product Detailed Description - "Machine clean 99% Sortex Whole Split" Price per MT - 1150-1400 USD Product Origin - India HS Code - 09109913 "Minimum Order Size Metric Tonnes" - 13 MT Packaging details - 15/25 Kg PP Bag
Nigella is also known as Kalonji, Black Caraway, Black Cumin, etc. Kalonji has been popular for centuries. It has been used for medicine, food, and even cosmetics. It has an amazing abundance of benefits to the body, hair, and immune system. kalonji contains over 100 beneficial nutrients, including Omega-3 and Omega-6 fatty acids. We can provide machine clean, single sortex and double sortex variety.
Psyllium Seed
Professional supply of all kinds of spices(turmeric, pepper, garlic, cardamom, coriander, etc.), crushed and non crushed, packaging specifications can be from 5kg to 25kg according to customer requirements.
1. Nut mug 2. Black paper/ White Paper 3. Turmeric Powder 4. Chile powder / Chile flakes 5. Desiccated coconut LP & HP 6. Cinnamon & cinnamon powder 7. Roosted curry powder 8. Coconut milk powder 9. Full Coconut 10. Tender coconut 11. Green Paper 12. Topica 13. Pineapple 14. Perishables
if you are really interested in our products, please contact us directly because we want to maintain the confidentiality of our products
Calendula Blossoms, 3.5 metric tons / 20 cu ft. 5 cm in diameter, at least 3 cm in diameter. Orange petals with a light scent. Salty bitter taste. Without trunk max. 6%. Bells without petals max. 20%. The maximum active ingredient is 35%. Humidity 14% max. 3% maximum of logs and bells. Mix Max. 5%. Metals a maximum of 0.5%.
Whole spices mean you incorporate the spices in their entire form and you can use them in their powdered form, which can either be the sole source or a blend of different spices to make a spice powder. Longest shelf life of whole spices, so Importer, Trader or Supplier are purchased and stored
Ground spices are simply the whole spice turned into a powder. Whole spices keep their flavor longer than ground, but ground spices are easier to cook with as they take less time for the flavor to go into the food. Function of the Indian spices is to improve the flavor of the dish.
Young green soybeans are also called edamame. People can steam them and eat them out of the podas an appetizer. Shelled edamame is also available in salads, stir-fries, and soups.
Powdered Spices
Agar-agar, polysaccharide extracted from seaweed, is one of the world’s most versatile seaweed gels. It is widely used in many fields such as food industry, pharmaceutical industry, daily chemicals, and biological engineering.
SMINS is actively involved in trading of various spices such as Coriander seeds, Cumin Seeds, Turmeric, Cardamom and Black Pepper.
Spices
POWDER 100g - ORGANIC C1CPOE/LB 2003001 Ingredients 100% Organic Ceylon Cinnamon Net weight (g) per box/container 100g 3.53oz Net weight (g) per master carton 2400g Shelf Life 2 Years
Candlenut, is a plant whose seeds are used as a source of oil and spices. This plant is still related to cassava and belongs to the Euphorbiaceae tribe.
MOQ : 10 Ton Business Type ; Exporter, Supplier HS Code : 09109913 Type ; Machine Cleaned & Sortex Cleaned Quality : 97%/98%/99%/99.5% Preferred Buyer From Location ; All Countries Except India Product Details Flavour ; Pungent and Aromatic Flavour Moisture : 10% Max, Admixture : 1-2%, Foreign Matters ; 0.50%max Total Ash : 9.5% Max Acid Insoluble Ash ; 1.75% Ma Salmonella ; Absent/25gms Origin ; Gujarat, Rajasthan Packing ; Our Standard packing is 25kg/50kg PP bag with liner Loading Capacity ; 13mt In 20'fcl & 26mt In 40'fcl Certifications ; FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME Exporter of high quality Dill Seeds. Our naturally grown Dill Seeds are handpicked from farms to ensure purity. Our pack of Dill Seeds is loaded with its natural aroma and advantages. The botanical name for Dill Seeds is Anethum graveolens. It belongs to Apiaceae family. They are flat and brown in appearance. They have pleasant aromatic odor and warm taste. Dill seeds are natives of Europe and are cultivated in other European countries. Indian Dill seeds are cultivated in North India and are bolder than the European ones. They are commonly known as SUVA DANA. Dill seeds have strong flavor. They are used as sprinkler before baking. They can be combined with vinegar and spices to make pickle that has strong flavor and delicious in taste. They can be combines with cucumbers to make Dill Cucumber pickles. There are certain health benefits of Dill Seeds: It is rich in calcium. If they are chewed, they eliminate bad breathe. It is a home remedy for colic pain in infants.
Exporter of high quality Dill Seeds. Our naturally grown Dill Seeds are handpicked from farms to ensure purity. Our pack of Dill Seeds is loaded with its natural aroma and advantages. The botanical name for Dill Seeds is Anethum graveolens. It belongs to Apiaceae family. They are flat and brown in appearance. They have pleasant aromatic odor and warm taste. Dill seeds are natives of Europe and are cultivated in other European countries. Indian Dill seeds are cultivated in North India and are bolder than the European ones. They are commonly known as SUVA DANA. Dill seeds have strong flavor. They are used as sprinkler before baking. They can be combined with vinegar and spices to make pickle that has strong flavor and delicious in taste. They can be combines with cucumbers to make Dill Cucumber pickles. There are certain health benefits of Dill Seeds: It is rich in calcium. If they are chewed, they eliminate bad breathe. It is a home remedy for colic pain in infants. Specification HS Code : 09109913 Type : Machine Cleaned & Sortex Cleaned Quality :97%/98%/99%/99.5% Flavour : Pungent And Aromatic Flavor Moisture : 10% Max Admixture : 1-2%,max Foreign Matters ; 0.50%max Total Ash : 9.5% Max Acid Insoluble Ash : 1.75% Max Salmonella absent/25gms Origin : Gujarat,rajasthan Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag/ Cartoon Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl
