Garam Masala: Product Description : Keeping in mind ever-evolving requirements of our respected clients, we are offering a premium quality range of Whole Garam Masala Powder. Product Origin : Gujarat, Maharashtra Key Specifications/Special Features : Certification - FSSAI / ISO Branded & Labeling as per buyer require Premium Grade, Blended Type - Powder Place of Origin Gujarat, Maharastra -India Port Of Loading Mundra Port, Nahva seva Port Payment Term DP,LC, T/T Minimum Order Size And Packgaing Details : Packing 50g,100g,1,5,10,50 Kg, Mini Order Qty 20 feet container
We bring forth an extensive range of Garam Masala for our valuable clients. This is prepared as per the set global norms using supreme class raw spices under the hygienic conditions. Offered range is extensively appreciated for rich aroma, purity, tangy taste and longer shelf life thereby it is widely demanded across the market. It is used in various Indian cuisines to add extra flavor and enhance their taste. To ensure aroma for long, this offered in air tight packaging.
The ingredients differ according to the region as well as each chef's individual preferences. But for the most part, garam masala will include coriander, cumin, cardamom, cloves, black pepper, cinnamon, and nutmeg.
Coffee beans (of all grades), black pepper, turmeric, rajma and all refrigerated perishable goods like grapes, strawberry etc.
Spices of cardamom, black pepper, clove, dry ginger, nutmeg and tea.
Tea, flavoured tea, coffee, jaggery, jaggery powder, pepper, cardamom, red chilli & turmeric.
Turmeric fingers, cashew nuts,cardamom,black pepper.
Semi Husked Coconut, Coconut Copra, Multi Flower Honey, Cardamom, Black Pepper, Coco Peat Block, Shallots.
Elaichi (cardamom) kalonji (black cumin), hing (asafetida)jaiphal (nutmeg), kaali mirch (black pepper), amchoor (dried mango powder), laal mirch (red chilli/ pepper) adrak (ginger), haldi (turmeric), lehsun (garlic) tej patta (bay leaf) sabja (basil seeds), sabut dhaniya (coriander seeds), tulsi (holy basil), ajwain (carom seeds) javitri (mace), jeera (cumin) rai (brown mustard), laung (cloves) sarson dana (mustard seeds), garam masala saunf (fennel seeds), kasturi methi (fenugreek leaves) chakri phool (star anise), daalchini (cinnamon) khus khus (poppy seeds), kesar (saffron) kari patta (curry leaves), badi elaichi (black cardamom) dhaniya powder (coriander powder),methi dana (fenugreek seeds) jangalee dalchini chaal (cassia bark), imli (tamarind), til (sesame seeds), anar dana (pomegranate seeds) pudhina (mint), adrak powder (ginger powder)amla powder (gooseberry grass powder) and all spices powder.
Spices, Cinnamon , White/Black Pepper , Red Chilli , Ginger , Sweet Cummin ,Cardamom, Tamarind, Tumeric, Coriander, Clove, Gamboge Etc.
Black And White Pepper, Cloves, Nutmeg, Betel Nut, Cinnamon, Vanilla, And Ginger.
Turmeric, cardamom, coriander seeds, cloves.
Spices Products, Clove, Nutmeg, Dry Finger Turmeric, Etc.
Spices like turmeric, cardamom and cloves.
Moringa powder, moringa leaves, flax seed, flax seed powder, flax seed oil, wheat grass powder, barley grass powder..
Wood Chips/ Rice/ Agriculture Products As Fresh Coconut, Dragon Fruit, Mango, Chili, Cashew..Trade.
Assam tea, green tea, matcha tea, green tea powder, hand roll green tea, bamboo artfed and indian spices.
Cumin seed, turmeric powder, chilli powder, wheat flour, cumin seed powder, maida flour, black pepper, rice, pulses, kidney beans, cinnamon, cardamom, cassia bark, coriander nutmeg mace, clove, mustard seeds, fenu greek, pomegranate.Import export
All Type Of Spices / Flour/ Rice/ Millets/ Garam Masala/ Organic Spice Etc .
Kulambu Masala, Rice Flour, Wheat Flour, Besan Flour, Ragi Flour, Kambu Flour..
