Peepramul is also known as ganthoda not same as sonth (dry ginger) though. It is typically used in powder form with equal mix of ginger powder, jaggery and water to help with the gastric troubles and joint pains. Peepramul powder is derived from a rhizoid which is similar to ginger root.
Masala Chaas (Spiced Buttermilk) Indian masala chaas is the ideal summer drink! Made with yogurt, water and some spices, it's not only light and refreshing but also good for you!
Asafoetida Powder also known as Hing, this is a crucial ingredient in Indian vegetarian cooking. Derived from a species of giant fennel, asafoetida has a unique smell and flavor, unpleasantly strong while raw but mellow and garlicky when cooked.
As the name suggests, the Kitchen King Masala is the king of all masalas, as it is a blend of all major spices used in cooking dishes like subzis. It is dark brown coloured, has a strong spicy flavour, and should be used sparingly. Its ingredients vary from company to company.
Seasoning is usually a mix of dried oregano, basil thyme and rosemary. Pizza seasoning usually has the extra ingredients that everyone loves with their pizza, like onions, garlic, fennel and more.
The chana masala we supply is popularly used in the preparation of chanabhatura. Our finely processed premium chana masala imparts quality, flavour, taste and rich aroma to the dish. It is made from the best ingredients which include superior quality coriander, chilli, cumin seeds, bay leaves, cardamom and many more.
Chat masala imparts flavour and a delicious taste to all kinds of salads and starters. The chat masala we supply imparts a sweet and tangy flavour to the food. It can be added to sandwiches, juices or any other preparation. The ingredients present in the chaat masala are rock salt, dry mango, dry ginger, black salt and asafoetida.
The red onion powder we supply is derived from dehydrated red onions. It is pinkish purple in colour and has a beautiful aroma. It can be sprinkled on any food and leaves a wonderful after taste.
A traditional spice blend for preparing Indian vegetables. Using Sabji Masala in addition to regular chilli, turmeric & coriander powder helps the cook to give a unique aromatic flavour as it turns any vegetable and curry in to intense, warm and an evocative dish.
A pepper-coriander-chilli based blend that imparts a dark tan and a hot taste to non-veg dishes, especially meat. Since Indians love their meat really spiced up, a fair amount of flavouring spices lend this blend an aromatic chorus.
Pickle Masala is a blend of fresh aromatic spices that can be ground together and stored for few month and used to make instant pickles with any vegetables any time at your own home kitchen.
An exquisite blend of 24 pure spices, this is perhaps the most elaborate blend in the Everest repertoire. This blend is evenly balanced for taste and flavour and imparts a rare character to chhole, made from chickpeas.
Tandoori chicken is marinated in a blend of spices (known as tandoori masala), along with yogurt, ginger, garlic and lemon before cooking it in the traditional â??tandoorâ?? oven. A tandoor oven is an outdoor clay oven that reaches extremely hot temperatures to give a charred and deep flavour to your food.
The cinnamon powder we supply is produced by grinding the thin layers of the cinnamon sticks. This light brown powder has a delicate and complex flavour. It adds great flavour to baked dishes, desserts, coffee and tea. Cinnamon powder helps in lowering of blood sugar level.
Biryani is a rice and vegetable dish. The biryani masala adds extra taste and flavour to the food without taking away the natural flavour of the vegetables. It gives a royal taste to biryani or pulao. The Biryani masala we supply contains cumin, cinnamon, black pepper, coriander, bay leaves, black cardamom, chilli, clove leaves, turmeric, clove, fenugreek mace and nutmeg.
The chicken masala we supply is made from exotic spices and fine ingredients that make the chicken more delicious. We add no colouring agents to the chicken masala blend. The ingredients present in the chicken masala are cumin, coriander, chilli, cinnamon, bay leaves, ginger, salt, big cardamom, garlic, fenugreek, stone flower, black pepper, clove, star anise, fennel, mint, turmeric, ratan jog, mustard, nutmeg, mace and cardamom.
Dry Spices Powder Type: Dry Turmeric Powder Dry Chilli Powder Dry Garam Masala Powder Dry Turmeric Finger Dried Tumeric Bulb Coriander Seeds Dry Curry Leaves
Curry leaves powder is a versatile and essential ingredient in many Indian households. Known for its unique taste and numerous health benefits, curry leaves powder has become increasingly popular in cuisines across the world. OPickPure Organic Private Limited offers a premium quality curry leaves powder, made from carefully selected organic curry leaves, which brings a rich aroma and an explosion of authentic flavour to every dish. Benefits of OPickPure Organic Curry Leaves Powder Curry leaves powder by OPickPure Organic Private Limited is packed with essential nutrients that promote overall health and well-being. Rich in antioxidants, vitamins and minerals, this powder helps in boosting digestion, improving hair health and controlling diabetes. By including this powder in your daily diet, you can easily enjoy the natural benefits of curry leaves. How to Use Curry Leaves Powder OPickPure Organic Curry Leaves Powder is incredibly easy to use. Sprinkle a spoonful into your soups, stews or curries to add a delicious earthy flavour. You can also use it in marinades or as a seasoning for snacks. This powder retains the authentic flavour and nutritional value of fresh curry leaves, making it a versatile addition to any kitchen. Why Choose OPickPure Organic Private Limited? OPickPure Organic Private Limited is committed to providing the highest quality organic products. Their curry leaves powder is 100% natural, free from additives and preservatives and sourced from organically grown plants. By choosing OPickPure, you are choosing purity, quality and sustainability, making your culinary experience both healthy and flavourful. For the best curry leaves powder, trust OPickPure Organic Private Limited, bringing the goodness of nature to your table.
Curry leaves powder is a versatile and essential ingredient in many Indian households. Known for its unique taste and numerous health benefits, curry leaves powder has become increasingly popular in cuisines across the world. OPickPure Organic Private Limited offers a premium quality curry leaves powder, made from carefully selected organic curry leaves, which brings a rich aroma and an explosion of authentic flavour to every dish. Benefits of OPickPure Organic Curry Leaves Powder Curry leaves powder by OPickPure Organic Private Limited is packed with essential nutrients that promote overall health and well-being. Rich in antioxidants, vitamins and minerals, this powder helps in boosting digestion, improving hair health and controlling diabetes. By including this powder in your daily diet, you can easily enjoy the natural benefits of curry leaves. How to Use Curry Leaves Powder OPickPure Organic Curry Leaves Powder is incredibly easy to use. Sprinkle a spoonful into your soups, stews or curries to add a delicious earthy flavour. You can also use it in marinades or as a seasoning for snacks. This powder retains the authentic flavour and nutritional value of fresh curry leaves, making it a versatile addition to any kitchen. Why Choose OPickPure Organic Private Limited? OPickPure Organic Private Limited is committed to providing the highest quality organic products. Their curry leaves powder is 100% natural, free from additives and preservatives and sourced from organically grown plants. By choosing OPickPure, you are choosing purity, quality and sustainability, making your culinary experience both healthy and flavourful. For the best curry leaves powder, trust OPickPure Organic Private Limited, bringing the goodness of nature to your table.
Grounded Spices
