Milk powder , dairy proteins, mpp, smp lh, native whey powder, micellar casein..
Canned food, frozen food, juices, dairy products, cheeses, mozzarella, stocks and cream soups, jams, sauces, olive oil.
ICUMSA 600-1200 Sugar known as brown sugar, Icumsa 600-1200 is 100% raw refined and is produced after the first crystallization of sugar cane. This sugar is thicker than white sugar, known as Icumsa 45, and its color is brownish. Raw brown sugar from sugar cane, when fully refined, contains about 70% white sugar. ICUMSA 600-1200 Specifications Icumsa: 600-1200 RBU Moisture: 0.15% Max. Ash Content: 0.15% Max. Polarization: 97,8�° a 99,2�° Solubility: 95% Free Flow Radiation: Normal Certified Color: Brown Granulation: 6mm regular square (medium size) ICUMSA 45 sugar known today as white sugar, is one of the most sought-after by sugar importers worldwide, due to its purity and brightness. As the highest quality sugar available on the market today, ICUMSA 45 sugar has a sparkling white color and is highly refined, suitable for human consumption, and used in a wide range of food products. In addition, it has a high demand because it is safer since its refining process removes bacteria and contaminants present in raw sugars. ICUMSA 45 Specifications Icumsa: 45 RBU Moisture: 0.04% Max. Ash Content: 0.04% Max. Polarization: 99.80�º Min. Solubility: 100% Free Flowing Radiation: Normal Certified Color: Sparkling White Granulation: Fine
Icumsa 45 available at a very competitive price. Directly from the refinery. Origin Brazil.
Crude and Refined; CORN, CANOLA, AND RAPESEED, SUNFLOWER, SOYBEAN, PALM OIL PRODUCTS.
Tapioca starch, Potato Stach, Rice Starch.
Pet coke, activated bleaching earths, sugar icumsa, edible oils, uco, biodiesel, , dehydrated food, canned hamburgers, milk powder..
Food industry, metals, machinery.
We Are Producers Of Crude, Refined, Virgin, Extra Virgin, Organic Virgin And Organic Refined Avocado Oils. Contact Us And We Will Give You A Price. Esencia Hispania Group.
Roasted coffee beans from Colombia
Sunflower oil
Rapeseed oil
We Are Spanish Producers Of Avocado, Olive And Sunflower Oils. Refined Or Cold Pressed. Organic Or Conventional. Food And Cosmetic Use. We Sell In Bulk (drum 200 Kg, Ibcs 950 Kg, Flexitank And Tank Truck) And We Pack With Private Brand (glass And Pet Bottles). Esencia Hispania Group
100% natural sunflower oil from high-quality sunflower seeds. Free of GMOs (Genetically modified organisms), preservatives, colours and flavors, without Glycidyl Ethers (GE) Origin Russia â?? GOST 1129-2013 We deliver sunflower oil in any way convenient for you: in consumer or transport packaging or in bulk. We organize bulk transportation of sunflower oil: in railway and road tanks; in flexitanks placed inside a universal sea container; in tank containers *. * Tank container is a hybrid of a tank and a container. This method is most suitable for transporting oil over long distances by combined modes of transport.
Unique Cheese Made With 100% Pure Sheep's Milk Curing at Least 11 Months Sold in 3kg Individual Cheeses Wedges of Different Sizes Physical Appearance Cylindrical With Very Flat Top and Bottom. Hard Rind, Covered in Surface Mould Giving It a Whitish-grey Colour. Compact Paste With Small, Unequally Distributed Holes When Cut Organoleptic Characteristics Colour Whitish-yellow - Aroma Characteristic Sheep's Cheese Taste Strong but Not Piquant - Texture Smooth
We have Extra Virgin Olive Oil. Produced in Jaen, Spain, the #1 Olive oil producer in the world. If you are interested, please do not hesitate to contact us.
Molecular Kitchen Superior Extra Virgin Olive Oil Caviar. Uniform capsules without seams, with a diameter between 5 and 8 mm, made up of a membrane of sodium alginate (E-401) (from seaweed), and a filling of extra virgin olive oil. The product increases the nutritional value of the food to which it is added. They are thermo irreversible and have great thermal stability, withstand temperatures of up to 100�ºC. The stability and mechanical resistance of the capsule allow it to be able to add the product and mix it with other foods without damaging the membrane. High oleic acid content: the substitution of saturated fats for unsaturated fats in the diet contributes to maintaining normal blood cholesterol levels. Oleic acid is an unsaturated fat. The polyphenols in olive oil contribute to the protection of blood lipids against oxidative damage. Olive caviar is ideal for dressing any type of dish, whether cold or hot such as soups or creams.
Superior Extra Virgin Olive Oil Caviar. Uniform capsules without seams, with a diameter between 5 and 8 mm, made up of a membrane of sodium alginate (E-401) (from seaweed), and a filling of extra virgin olive oil. The product increases the nutritional value of the food to which it is added. They are thermo irreversible and have great thermal stability, withstand temperatures of up to 100�ºC. The stability and mechanical resistance of the capsule allow it to be able to add the product and mix it with other foods without damaging the membrane. High oleic acid content: the substitution of saturated fats for unsaturated fats in the diet contributes to maintaining normal blood cholesterol levels. Oleic acid is an unsaturated fat. The polyphenols in olive oil contribute to the protection of blood lipids against oxidative damage. Olive caviar is ideal for dressing any type of dish, whether cold or hot such as soups or creams.
It is a Picual oil, slightly bitter, intense fruitiness of green olives, with notes of apple, green almond and fig. In the mouth the first notes are sweet, bitter, with a spicy finish in ascending order. Recommended for your cold dishes, salads and toasts. An ideal product to be used raw to increase the explosion of odor and flavor typical of extra virgin olive oil. Alhambra Oil
It is a Picual oil, slightly bitter, intense fruitiness of green olives, with notes of apple, green almond and fig. In the mouth the first notes are sweet, bitter, with a spicy finish in ascending order. Recommended for your cold dishes, salads and toasts. An ideal product to be used raw to increase the explosion of odor and flavor typical of extra virgin olive oil. Alhambra Oil
