"mojo verde" is a green sauce typical from canary islands elaborated through an artisan way with fresh products. Ingredients: pepper, garlic, cumin, salt and oil. To go with meals such as fish, meat, vegetables, stocks, so on.
Spanish sauce "mojo rojo" is a red sauce typical from canary islands elaborated through an artisan way with fresh products. Ingredients: pepper, garlic, cumin, salt and oil. To go with meals such as fish, meat, vegetables, stocks, bread, so on.
Healthier and richer sauces and fried foods
To develop the mediterranean vita gazpacho We used the original recipe of the andalusian Gazpacho. The result is an exquisite product That the best palates not differ from a homemade gazpacho. It is characterized by: The use of the best ingredients Just 1 hour from it elaboration until packaging We manufacture on a low temperature thermal System and pack without oxygen in tetra brick, Getting an extraordinary natural flavor without Losing its beneficial qualities and can reach 1 Year of expiration Tetra prisma 1l and 500ml
Is a kind of soup containing tomatoes, onions, celery, beef, chickpeas, Lentils and oil, as well as a variety of seasoning and condiments like ginger, salt, pepper, cinnamon, soja and parsley. It is served hot and it can be served with ripe dates. Mediterranean vita elaborates its harira Following the original recipe of muslim homes And all its production complies with the islamic law, having a halal certificate with the number Of registration ih-410/1.6/co/16 Tetra brik 1l
Sauce.
Liquid and thick sauces. .
Gherkins.
Gherkins.
Gherkins & pickles.
Processed foods : dried pulses, cooked lentils, cooked chickpeas, cooked whiebeans, reb beans, cooked mixtures, mayonnaise, sauces.
Olive oil & pickles.
pickles , sauces, sugar.
Vegetable pickles and table olives.
Olive oil, honey and related, olive pickles, frozen and tanned rabbit skins, and other spanish products.
Extra virgin olive oil (conventional, organic & non gmo), virgin olive oil, pomace olive oil, premium gordal table olives, gordal stuffed olives, green asparagus, capers, garlic in fine herbs, gherkins in mustard sauce..
Olive oil, canned fish, pickles.International import & export trader
Olives in jars, canned olives, canned pickles.
Gazpacho, harira chilled sauces: cesar sauce, ranch sauce, yogurt mint sauce, mayonnaise bio and traditional, mayonnaise wasabi, alioli bio and traditional, cheese sauce, soy with honey sauce, honey and mustard sauce, andalusian, tomato sauce, cocktail sauce, bechamel sauce, barbacue.
Extra virgin olive oil, olive-pomace oil, grapeseed oil, olive oil, dop montilla moriles and olives and pickles.
