We are passionately engaged in offering an exclusive range of SoyBean Seeds that is precisely processed using utmost-grade Soya Bean Seed under perfect atmospheric conditions by our highly qualified professionals. Our offered products are highly appreciated for their optimum quality and reliability. Apart from this, the offered range is stringently tested against various parameters of quality under the inspection of our skilled professionals. Quick Details Product Type: Soybeans Style: Dried Drying Process: AD Cultivation Type: NON-GMO Packaging: Bulk Weight (kg): 50 Shelf Life: 2 years Place of Origin: USA and Brazil Dried Soybeans Grains: Dried Soybeans Grains Product name: NON-GMO Soy-beans Usage: Human Consumption Size: 5.5 - 8mm Supply Ability: Supply Ability 20000 Metric Ton per Month Packaging & Delivery: Packaging Details 25/50 kg pp bag or as per the requirements of customers Lead Time: Quantity (Metric Tons) 1 - 2000 > 2000 Est. Time (days) 21 To be negotiated
Packed in 50kg PP bags Moisture - Below 10% Purity - 98%
Bulk sale. Minimum quantity 12,500 tons. Origin: Brazil, Paraguay Sale: FOB and CIF Reference price, subject to change
1. Specifications of the Products (COO Brazil Soyabean) a. Type : Non-GMO b. Oil Content : 21.3% Standard (18.05% Minimum) c. Humidity : 12.5% Maximum d. Highest Germination Rate : 20% e. Protein : 40.8% Minimum f. Maximum Color Different Rate : 2% g. Shell : Without Shell h. Test Weight : 54 lbs/min./bushel i. Damaged Kernel Content : 3% Maximum j. Foreign Body Rate : 2% k. Heat-Damaged Kernel Content â?? 0.5% Maximum l. Maximum Radiation : Normal m. Sugar Content : 11.2% n. Impurities Rate : 1% Maximum o. Damage Rate : 10% Maximum
Pricing per metric ton and subject to change with market conditions
Pricing per metric ton and subject to change with market conditions
Soybean GMO. Origin: Brazil or USA. Product Type Soybean GRADE 2 GMO Grade 2 Fit for Human Consumption
Soybean NON GMO Grade 1. Origin: Brazil or USA. Type: fit for human consumption.
Product Name: Soybeans Quantity: 3000 Metric Ton Price: USD 288,00 MT Shipping Terms : FOB Payment Terms : DLC, SBLC or Bank Transfer Shipment: May/2025
Soy Beans
Soy Hull Pellets
Soya Bean Nutrients: Calories - 446g/100 grams, Carbohydrates - 30g , Fiber - 9g. Protein: 36 g Protein: 36 g Fat: 20 g Vitamin: Vitamin K1 Product Details: India has a favorable climate and soil conditions for the growth of many fruits, vegetables, pulses, grains so on and so forth. Soybean exporter in India export tonnes of Soybean abroad every year. Soya bean export from India is on the rise due to the growing popularity of soybean worldwide. Indian Soya bean exporter exports around 3.5 million tonnes of Soybean to countries like Vietnam, Japan, Thailand, Indonesia, UAE, Greece being the major parts of Soybean export.
Soya Bean
Hello , I have a very good price for non GMO soybean, Ethiopian Origin, fifty percent(50%) subsidy on humanitarian causes, it is expected to face the food crisis from November 23 to March ,2024..Actual price is $600cif aswp per ton after subsidy the final price is USD300 cif ASWP. This is one of the humanitarian service programs organized by various trusts. Please contact me if you are interested.
Origin: Ukraine Package: 25/50 kg pp bags SPECIFICATION: Moisture: 12% max Foreign matter: 2% max Oil Content: 18% min Protein: 32% min
Origin: Ukraine Package: bulk, 25/50 kg pp bags SPECIFICATION: Moisture: 12% max Foreign matter: 2% max Oil Content: 18.5% min (as is basis) Protein: 32% min (as is basis)
Origin: Ukraine Package: bulk, 25/50 kg pp bags SPECIFICATION: Moisture: 12% max Foreign matter: 2% max Oil Content: 18.5% min (as is basis) Protein: 32% min (as is basis)
Origin: Ukraine Package: bulk, 25/50 kg pp bags SPECIFICATION: Moisture: 12% max Foreign matter: 2% max Oil Content: 18.5% min (as is basis) Protein: 32% min (as is basis)
India has a favorable climate and soil conditions for the growth of many fruits, vegetables, pulses, grains so on and so forth. Soybean exporter in India export tonnes of Soybean abroad every year. Soya bean export from India is on the rise due to the growing popularity of soybean worldwide. Indian Soya bean exporter exports around 3.5 million tonnes of Soybean to countries like Vietnam, Japan, Thailand, Indonesia, UAE, Greece being the major parts of Soybean export. INGREDIENTS Nutrients Calories - 446g/100 grams Carbohydrates - 30g Fiber - 9g Protein 36 g Fat 20g Vitamin Vitamin K1 Minerals Folate Copper Manganese Phosphorus Thiamine SOYBEAN VARIETIES WE EXPORT Soya bean import from India includes various varieties of Soybean including Ahilya-1, Alankar, Ahilya-3, and such others. Soybean exporter in India exports many of these soybean varieties to numerous countries in the world. Export of Soybean from India includes the following varieties. 1 AHILYA-1 (NRC 2) Ahilya-1 also known as NRC 2 is a variety of Soybean which is resistant to Rhizoctonia, pod blight, green mosaic virus, bacterial blight, and tolerant to Cercospora leaf spot and Anthracnose. This variety of soybean takes around 103-106 to mature after transplanting. The average yield for this variety of soybean is 25-30q/ha. 2 AHILYA-3 (NRC 7) Ahilya-3 is a variety of soybean which is resistant to bacterial blight, green mosaic virus, bacterial pustules, phyllody, soybean mosaic, Myrothecium and Cercospora leaf spots. It is tolerant to stem fly, girdle beetle, green and grey semi looper, and so on. This variety of Ahilya-3 takes around 90-99 to mature after transplantation. 3 ALANKAR This is a variety of Soybean which matures around 115-120 days after transplanting. The average yield for this variety of soybean is around 20-25q/ha. This Alankar variety of Soybean is resistant to bacterial pustules and tolerant to yellow mosaic. 4 ADT-1 This variety of Soybean matures around 85-90 days after transplanting. The ADT-1 variety of Soybean is also known for tolerance to leaf miner and leaf Webber. 5 DURGA (JS 72-280) The Durga variety of Soybean matures around 102-105 days after transplanting. The average yield of this variety of soybean which is exported from India by many exporters is 20-22q/ha. This variety is also tolerant to bacterial pustules. 6 GUJARAT SOYBEAN 1 (J-231) The Gujarat soybean 1 also known as J-231 matures around 90-95 days after transplanting. The average yield of this variety of soybean is 15-20q/ha. This variety is fairly tolerant of disease and pests in Gujarat. 7 HARA SOY (HIMSO 1563) The Hara Soy variety of Soybean is immune to a bacterial pustule and highly resistant to brown spot, bacterial blight, and to frog eye leaf spot and pod blight. This variety is said to be the first-ever culinary purpose variety in soybean. The average yield for this variety is around 15-20q/ha. 8 INDIRA SOY 9 Indira Soy 9 is a variety of Soybean resistant to rust. It is also moderately resistant to stem tunneling, girdle beetle and leaf folder. This variety is said to perform well under low to moderate plant densities. 9 JS 2 The time taken for JS 2 to mature is around 90-95 days after transplanting. The average yield for this variety of Soybean is around 18-20q/ha. This variety is also said to be resistant to a bacterial pustule and is tolerant to Macrophomina.
India has a favorable climate and soil conditions for the growth of many fruits, vegetables, pulses, grains so on and so forth. Soybean exporter in India export tonnes of soybeans abroad every year. Soya bean export from India is on the rise due to the growing popularity of soybean worldwide.