Product description: corned beef from Paraguay
Specifications: 14% proteins
Packaging: 24x340grs (2400 boxes x 20')
Price: usd 22 fob asuncion (Paraguay)
Payment terms: 30% advance and 70% against copy of doc.
Product description: corned beef from Brasil
Specifications: 18% proteins
Packaging: 24x340grs (2200 boxes x 20')
Price: usd 35 fob santos (Brasil
Payment terms: 30% advance and 70% against copy of doc.
Product description: corned beef from Argentina
Specifications: 21% proteins
Packaging: 24x340grs (2200 boxes x 20')
Price: availability early august buenos aires (Argentina)
Payment terms: 30% advance and 70% against copy of doc.
Windy shoal
This type of white meat is the premium one of the crab, it has a durability of 6 months. Need to be frozen at 0-3ªc.
Size: jumbo. Recipient: plastic packages with transparency of half and one pound, set with aluminium with easy open cover. Minimun packing: 20 pounds per package.
This type of dark meat is the premium one of the crab, it has a durability of 6 months. Need to be frozen at 0-3ªc.
Size: jumbo. Recipient: plastic packages with transparency of half and one pound, set with aluminium with easy open cover.
Minimun packing: 20 pounds per package.
CHICKEN PAWS CONFORM THE FOLLOWING SPECIFICATIONS AND/OR INTERNATIONAL STANDARD SPECIFICATIONS, FIT FOR HUMAN CONSUMPTION:
- The feet are healthy, no calluses, no blemishes and no fractures.
- All the handling of the product in the different stages of production follows the Norms and inspections of the Veterinary Service of Brazil and also Good Manufacturing Practices.
- Stocked at -18 degree Celsius
The Frozen Chicken Paws shall be processed grade A following specifications and/or International Standard Specifications, and fit for human consumption. We work with Brazilian plants approved by the general administration of quality supervision, inspection and guarantee of China as a plant with an acceptable SIF number.
SPECIFICATIONS: processed grade A
Average weight: 30 grams up/piece | washed & cleaned | white skin (outer yellow skin off) | no bad smells | no broken bones | no black nail | no excessive blood | no stains and black spots on pad | no ammonia burns | moisture content less than 3% | freezing process BQF (block quick frozen) | frozen requirements: blast frozen at -40C | stocked at 18C, during transportation at -18C |
shelf life: 18-24 months.
- washed and clean.
- without yellow skin.
- no feathers.
- no bad smell.
- no blood.
- no bruises.
- no black pads.
- no traces of carved deep wounds.
- no ammonia burns.
- broken bones: under 3%.
- moisture content: less than 5%.
- weight per piece is 45-55g
- length per piece 13-15cm
*specifications:*
Chicken paws
- white skin
- no broken bones 0%
- outer yellow skin off
- well cleaned and fresh
- no bruises
- no black pads or ammonia burns
- no bad smells
- no excessive blood or blood stains
- moisture content is less than 3%
- weight per piece is 35-45g
- length per piece 10-12cm
- drainage: 0 to -5c for 8 hours.
- blasted at: -40c.
- storage at: -18c
-packing: 20kg carton boxes containing 5kg poly bags x 4 in each
Our company offers frozen pork front feet of germany origin.
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a front foot - 17-18 cm.
The average weight of one foot - 300-350 g.
Product tags: frozen pork feet frozen pork ear frozen pork stomach