Brazil nuts, coffee, rice, sugar, honey, propolis, tea, infusion, yerba mate, terere, acerola, acai, bacuri, cashew, cocoa, cupuacu, grape, guava, mango, murici, passion fruit, pineapple, pineapple with mint, pitahaya, soursop, strawberry, and tapereba.We are commercial agents for a variety of top quality products from high reputation companies in healthy food.
Sugar, chicken paws, cow meat, pork meat, grains, rice, soybean, fuel, soy n gmo and gmo, oil, rice (white, black and red), bean, coffee, onion, garlic, avocado oil, lamb, etc..
High-quality animal feed, including: balanced feed for porks, poultry, horses, and cattle. alfalfa in bales and pellets soybean expeller.Producers and exporters
Sugar, rice, fertilizer, wood and chemicals, charcoal, shaving bic, wood pellet, water bottles, fish, crabs, soybeans, yellow maize, cpu, gallon trash can, air freshener, lead acid marine & rv deep cycle battery, storage containers, aluminum foil takeout pans paper napkins, scrap, wooden pallet, firewood, cow hides, fertilizers, molasses, alfalfa hay, juicing blender, chicken, pork, pig, beef, soybeans oil, butter, cream, fat, backwoods, hides, frozen fish, seafood, smartwhip, papers, milk powder, wax, beeswax, disposable plastic plates, cocoa, coffee, conch meat, plates, spoons, alkalized cocoa powder, beds, baby, infant milk, baby swing, feeding bottle, breast, pump, trampoline, tapioca starch, microwave, gas cooker, seeds, pvc, fans, tables, chairs, bulbs, jackfruits, ghee, durian, cables, sheets, phone, pawpaw, mango, apples, cherry, blueberry, raspberry, coconuts, bales, corn, cups, avocado, pepper, wafer sticks, butter, lemon, chia, lavazza, tea.
ANALYSIS VALUES Organoleptic Bright, clear; with absence of foreign odors and flavors Peroxide index 0.1 – 1.0 (meq O2 / Kg) Free fatty acid as oleic acid 0.03 – 0.07 (g / 100g) Lovibond color Yellow 10 – 15 (in 133.35mm cell) Red 0.6 – 1.5 (in 133.35mm cell) Unsaponifiable matter Max.: 1.00 (g / 100g) Soap Max.: 10 (ppm) Winter Test Oil will remain clear after cooling it for 24hs a 0ºC Moisture and volatile matter Max.: 0.05 (g / 100g) Impurities Will not contain naked eye Insoluble impurities Max.: 0.02 (g / 100g) Specific gravity at 25ºC 0.9133 – 0.9175 Refractive index at 25ºC 1.4706 – 1.4740 Iodine index 110 – 140 (g I2 / 100g) Saponification value 188 – 192 (mg OHK / g) Halphen – Gastaldi test Negative Linolenic acid Max.: 0.3 (as fatty acid / 100g of total fatty acids)
Botanical name Cicer arietinum Taste Typical Odor Odourless, no foreign odours Color Typical, beige/yellow Production area 4000 Tons Caliber 6 mm to 9 mm Packing White polypropylene packaging bag of 25 kg y 50 kg Loading 20 feet: 24 metric tonnes ANALYSIS VALUES Foreign bodies 1.00% max Insect damage 0.50% min Moisture 14.00% max Stained grains 1.00% max Slightly stained 3.00% max Broken 1.00% max