South African Processed Food Suppliers and Manufacturers

refined coconut oil Item Standard Appearance Pales clear liquid to white solid liquid Moisture other Volatile matter 011 Acid Value 04 Iodine Value 576 Saponification Value 2528 Peroxide value 019 meq100g Unsaponifiable matter 0096 Color in 1 cell Lovibond Tintometer 05 Refractive Index at 40 c 1448 Caproic Acid 0350 Caprylic Acid 7443 Capric Acid 6025 Lauric Acid 48984 Packing 20kgcarton

Specifications Refined Sunflower Oil Place of Origin RSA Specific Density At 20 C Range 0915 0923 typical 0921 Refractive Index At 40 C 1474 1476 Acidity Mg KOH Gm Oil Max Range 10 20 Typical 16 Peroxide Value MmolKg Oil Max 75 Color Value Iodine Mg Max 15 Iodine Value WIJS 127 Moisture Volatile Max 009 013 Saponification Value Mg KHOGm 185 194 Unsaponifiable 1 3 1 5 Phosphorus Containing Matter P205 01 Non Fatty Impurities Max Range 010 002 Typical 002 Coloring Materials Absent Artificial Flavors Absent Anti Oxidant Absent Preservative Agent Absent Soap Content Absent Anti Foaming Agent Absent Anti Crystallization Agent Absent Acidity Free Fatty Acid 08 15 FFA Refractive Index 1474 1475

product Name-Peanut Oil Advantage-It is made by NON-GMO peanut and certificate Color-Bright Golden Yellow Color Flavor-Tastes Stronger, Delicious and Peanut Aroma. Main Ingredients-Peanut Allergen-Peanut Nutrition-Energy: 3700kJ, Protein: 0g Carbohydrate: 0g Sodium: 0mg Serving Suggestion-Mainly used for all types of meats, vegetable and noodles. Shelf Life-24 months Storage-Close the lid tightly and keep refrigerated after use Certificate-HALAL, ISO, FDA, FDA

Type:Olive Oil Product Type:Fruit Oil Grade:Extra Virgin Processing Type:Cold Pressed Cultivation Type:Organic Packaging:Glass Bottle, Can (Tinned) Purity (%):100 Volume (L):250ml, 500ml, 1.5L, 3L, 5L Certification:coa Place of Origin:RSA Brand Name:OEM Model Number:vg-cmo Use:Season, Cooking Category:Certified Organic Extra Virgin Olive Oil Classification:Extra Virgin Olive Oil Specifications Product Name:Olive Oil Keywords:Superior Extra Virgin Olive Oil Usage:Consumption Name:Cold Pressed Extra Virgin Organic Olive Oil Variety:100% Koroneiki Application:Food Additive

Free Fatty Acid 01 015 max Peroxide Value 10 20 meqkg max Color Lovibond 120 150 Yellow 15 20 Red Iodine Value Wijs 100 122 Moisture 005 max AOM 20 hrs min Cold Test 55 12 hrs min Refractive Index 40oC 1460 1467 Specific Gravity 25oC 0914 0920 Saponification Value 182 193 Smoke Point 460 530oF Flash Point 610 640oF Fire Point 670 690oF Fatty Acid Properties

Refined Soybean Oil Specifications: Type: Soybean Oil Product Type: Fruit Oil Processing Type: Refined Refined Type: Fractionated Oil Cultivation Type: Common Use: Cooking Packaging: Bottle Purity (%): 99-100% Volume (L): 0.50,1,2,3,5 Grade: Top grade, High grade Place of Origin: Any Taste: Rich Soybean Oil Flavour Ingredient: 100% Pure Soybean Oil Refining Soybeans Oil: 100 % Usage: Vegetarian Dishes Quality: 100% Natural High, A,AA,A+ Organic: 100% Natural Color: Light Yellow, Clear, Good Color Certified Refined Soybean Oil: If Any

Refined corn Oil Corn Oil Ingredients Energy and Nutritional Ingredients ( For 100 gr) Energy Values : 3700 kj - 900Ã?? Fats : 100 KG Poly-Unsaturated Fatty Acids : 58 g Mono-Unsaturated Fatty Acids : 28 g Saturated Fatty Acids : 14 g Trans fats :

Chemical Analysis Moisture: 3.0% max Fat: 26.0% min Acidity: 0.14% max Ash: 5.0 6.0 % Lactose: 36.0 % Lechithin: 0.20 % Scorched particles: Disc A/ 32.5gm max Insolubility Index: 0.5 ml max Bulk Density: 0.44 0.50 g/ml Flavour & Odour: Good Appearance & Colour: Normal Wettability: 10 sec max Dispersibility (20 secs): 80 % min Vitamin A: 2350 3650 IU Vitamin D: 300 IU min Phosphatase: < 2 ug pn-phen/ml Inhibitory Substances: < 0.003 ug/ml Microbiological Analysis Standard Plate Count: 10,000 /g max Coliform: Not detected / g Yeasts & Moulds: 10 / g max Coagulase positive Staph: Not detected / g Salmonella: Not detected / 1500g Nutrition Information Energy: 303 kJ /100ml Sodium: 47 mg/100ml Calcium: 117 mg/100ml

Storage Type homoeothermy Specification Bulk, Drum, Plastic Bottle Shelf Life 24 Months Manufacturer Hanjiang Food Ingredients None Content sunflower oil Address Weihai Shandong China Instruction for use Cooking Place of Origin Shandong, China Type SUNFLOWER OIL Product Type Nut & Seed Oil Processing Type Crude Cultivation Type COMMON Use Cooking Packaging Oil barrel/drum Purity (%) 100 Volume (L) 20 Brand Name hanjiangzhai Product name Sunflower Oil Taste Tastes Stronger Delicious and Sunflower Aroma GMO Status NON GMO Colour Bright Golden Yellow Color Packing size 5L/20L/1000L MOQ 1 ton Product Type Nut & Seed Oil Usage Eating,cooking oil Purity 100% pure Grade Level 1 Packaging and delivery Packaging Details Bulk, Drum, Plastic Bottle

Specification Of Our Tomato Paste Specification item value Place of Origin South Africa Eastern Cape Brand Name OEM-tomato paste Model Number Tomato Paste Price US $450 / Metric Ton Brix (%) 5 % Primary Ingredient Tomato Taste Sweet Tomato Paste Weight (kg) 0.07 kg Additives Non Packaging Can (Tinned), Sachet, 25 or 35kg Shelf Life 2 years Product Type Sauce Form Pasty Color Red Certification HACCP Type Ketchup Processing hot break Inner Packing Tin Can Process Hot Break Weight Per Package 70g Style Bright red

Good rice bran Typical Analysis Dry matter 90 % Crude Protein 13.0 % Fat 13.0 % Crude fiber 13.0 % Neutral Detergent Fiber 29.7 % Acid Detergent Fiber 16.2 % Calcium 1.00 % Phosphorus 1.54 % Total Digestible Nutrients 68.0 % Net energy Lactation 70.0 Mcal/100 lbs.

Product Name: Cocoa Beans Grade: A Place Of Origin: West Africa Brand Name: oem Why Choose Us? High Quality Best Price Fast Delivery 24/7 Available

Soybean meal is used in food and animal feeds, principally as a protein supplement, but also as a source of metabolizable energy. Typically 1 bushel (i.e. 60 lbs. or 27.2 kg) of soybeans yields 48 lbs. (21.8 kg) of soybean meal. Some, but not all, soybean meal is produced from the residue left after oil extraction. (Removal of the oil, which is used mostly in food, but also for industrial oils, soaps and biodiesel, involves crushing and either pressing or solvent extraction.) Some, but not all, soybean meals contain ground soybean hulls. Soybean meal is heat-treated during production, to denature the trypsin inhibitors of soybeans, which would otherwise interfere with protein digestion. Screen Analysis 95% passing through 6 mesh Colour Cream or Light Yellow Taste Bland Bulk Density 0.55 - 0.65 gm / cc Odour Fresh, Typical of the product

1) Crude Protein : 60 % - 65 % ( Guarantee 60% [ Min ] ) (2) Crude Fiber : Less than 3% (3) Aflatoxin : Less than 20 bpm

We odder top quality tomato paste made from 100% natural fresh tomatoes. Product Description Specification of our production: Key attributes: Other attributes Product Name: Tomato Paste Place of Origin South Africa Storage Type normal temperature Specification 36-38% or 28-30% Shelf Life 24 Months Primary Ingredients: Natural Tomato Content tomato paste Instruction for use raw material for small package tomato product Brix (%) 36-38% & 28-30% Other Ingredient: Water Taste original taste Weight (kg) 240 kg Additives None Packaging Drum Product Type Sauce Type Ketchup Form Pasty Taste sour and sweet Color: Red Product function: Cooking Storage: Cool and dry place, open bag should be refrigerated Product use: home, kitchen Other info of production: microbe: accord to the commercial sterile requirements heavy metals mg/kg: sn

We offer Top Quality Soybean Meal For Animal Feeding. Contact us for more details if interested in placing your order from us. Details of our soybean meal for animal feed can be seen below. Soybean Meal For Animal Feed: Our Soybean meal is the by-product of the extraction of soybean oil. Several processes exist, resulting in different products. Soybean meal is usually classified for marketing by its crude protein content. High-protein types are obtained from dehulled seeds and contain 47-49% protein and 3% crude fibre (as fed basis). Other types of soybean meal include the hulls or part of the hulls and contain less than 47% protein and more than 6% crude fibre. In solvent-extracted soybean meals, the oil content is typically lower than 2% while it exceeds 3% in mechanically-extracted meals Items Requested in standard Result Appearance Light yellow to light brown Conforms Crude protein 46% min 46.15% Crude Fat 1.0% min 1.10% Crude Fiber 3.0% max 2.20% Moisture 10 % max 8.22% Calcium 0.20% Phosphorus 0.65% Total amino acid 4.50% Total Digestible Nutrients 73% min 78.00% Soybean meal for poultry feed, Soybean meal for cattle feed. Dry Matter: 89% Average Crude Fat 0.5% Minimum Crude Protein: 47.5% Minimum Crude Fiber: 03.3% Maximum Moisture 12.5% Maximum Neutral Detergent Fiber: 07.1% Average Acid Detergent Fiber: 05.3% Average Ash: 1.5% Maximum Calcium: 00.2% Average Phosphorus: 0.65% Average Total Digestible Nutrients: 78.0% Average Anticaking Agent 0.5% Maximum Net Energy-Lactation: 81.1 Meal/100 lbs. Average Free of molding, chemicals, pests, or insects

We are suppliers of BEST QUALITY South Sunflower Seed Meal and looking for serious buyers in need of our products, contact with us for more details. Sunflower Seed Meal is the by-product of the extraction of oil from sunflower seeds. De-hulled sunflower pellets contain 36% crude protein, while sunflower meal with hulls contain 26-28% crude protein. This product is obtained by grinding the residue that remains from the extraction of oil from sunflower seed. In order to facilitate handling and transportation, the meal is pelletised. The colour of sunflower meal varies from grey to black and depends on the degree of de-hulling and method of oil extraction.