Product descriptions from the supplier We product and export of Alfalfa Hay, Oaten Hay, Rhodes Hay, Wheat Hay, Timothy Hay from our warehouse here in South Africa and we sale at discount prices. Type: all Use: Cattle, Chicken, Dog, Fish, Horse, Pig Admixture (%): 1%max Moisture (%): 10% Max Grade: Top Brand Name: OEM Model Number: Feed Grade Packaging Packaging Details: sachets, Bags, gallons, Metal drums or as specified by client. ALFALFA DOUBLE COMPRESSED BIG BALES OF ABOUT 730 KILOS EACH QUALITY : FAIR GRADE CRUDE PROTEIN (ODM) 16-18 % ADF Acid Detergent FIbre 32-35 % (plus/minus 10 percent) NDF Neutral Detergent Fibre 40-44 % (plus/minus 10 percent) MOISTURE : 10 % MAX AFLATOXIN : 20 ppb MAX PURITY : 90% CHOP SIZE: 10 cm GMO : Free RADIATION : Free DRIED : Suncured Late Maturity Mid to late bloom Moderate or below leaf content Generally coarse stemmed . Alfalfa hay may show light damage . Bales are free from any poisonous or animal non-healthy products or materials If fumigation is required , costs are not included in our prices and will be quoted once protocol is received .
OATEN CHAFF Type: all Use: Cattle, Chicken, Dog, Fish, Horse, Pig Admixture (%): 1%max Moisture (%): 10% Max Grade: Top Brand Name: OEM Model Number: Feed Grade Packaging Packaging Details: sachets, Bags, gallons, Metal drums or as specified by client. ALFALFA DOUBLE COMPRESSED BIG BALES OF ABOUT 730 KILOS EACH QUALITY : FAIR GRADE CRUDE PROTEIN (ODM) 16-18 % ADF Acid Detergent FIbre 32-35 % (plus/minus 10 percent) NDF Neutral Detergent Fibre 40-44 % (plus/minus 10 percent) MOISTURE : 10 % MAX AFLATOXIN : 20 ppb MAX PURITY : 90% CHOP SIZE: 10 cm GMO : Free RADIATION : Free DRIED : Suncured Late Maturity Mid to late bloom Moderate or below leaf content Generally coarse stemmed . Alfalfa hay may show light damage . Bales are free from any poisonous or animal non-healthy products or materials If fumigation is required , costs are not included in our prices and will be quoted once protocol is received .
QUALITY : FAIR GRADE CRUDE PROTEIN (ODM) 16-18 % ADF Acid Detergent FIbre 32-35 % (plus/minus 10 percent) NDF Neutral Detergent Fibre 40-44 % (plus/minus 10 percent) MOISTURE : 10 % MAX AFLATOXIN : 20 ppb MAX PURITY : 90% CHOP SIZE: 10 cm GMO : Free RADIATION : Free DRIED : Suncured Late Maturity Mid to late bloom Moderate or below leaf content Generally coarse stemmed . Alfalfa hay may show light damage . Bales are free from any poisonous or animal non-healthy products or materials If fumigation is required , costs are not included in our prices and will be quoted once protocol is received .
Product descriptions from the supplier item value Type Wheat Pollardl Use Cattle, Chicken, Dog, Fish, Pig Admixture (%) 1%max Moisture (%) 10% Max Grade Top Grade Packaging 25kg/bag Place of Origin Brazil Brand Name Yatai Model Number Feed Grade Type Wheat Pollard Color Light Yellow Application Poultry Livestock Usage Make Feed
WHEATEN CHAFF which is suitable for animal feed industry. The advanced Prosoy Lite production process makes the vegetable protein degrade to the peptide form through being fermented with selected Four Strains Lactobacillus and also synergistic effect of enzymes which lead to an improved digestibility and a better growth performance. Typical Analysis Items Crude Protein 50.2% Moisture 8.2% Crude Ash 6.8% Crude Fat 1.2% Crude Fiber 4.2% TVB-N 60.06mg/100g Small peptides 9.88% Trypsin Inhibitor Activity 1 mg/g Antigen Activity: glycinin 125 mg/kg b-conglycinin 80 mg/kg Particle size min. 90% 0.2-0.8mm Mean particle size 0.4mm Features Low anti-nutritional factors to avoid diarrhea Superior nutrition value with good palatability Excellent attractant due to metabolite such as Lactic Acid Stable Quality (Appropriate Fermentation, low temperature drying) Peptides in the form of protein hydrolysate can improve animal growth performance Recommended inclusion rate Piglet...................5% - 15% Aqua....................5% - 25% Layer...................5% - 10% Calves..................5% - 15%
MAIZE : Maize is a whole grain, which is a designation for grains that contain the endosperm, germ, and bran. In terms of digestion, the high fiber content keeps your body Fiber stimulates peristaltic motion of the smooth intestinal muscles and induces the secretion of digestive juices, both of which help keep your entire digestive system healthy. Packaging Detail: - 25kg/bag - 50kg/bag - 20mt/1x20fcl - As customer's requirement
Product Description FROZEN RABBIT SKINS FROM SOUTH AFRICA Colour: 95% white, 5% others Length of hair: min. 15 mm sizes : W 25 cm , L 30 cm Weight: approx. 260 to 300 grammes per piece Selection: 90% A, 10% B 20 pallets with 3500 skins per pallet, 25 pieces per ice block 1 x container = approx. 70,000 skins Availability: 5 container per 2 month.
Product Description Salted Goat skins from Farao Global, the skin size from 5/11 sqft with an average of 8.75 sqft. The Wool length is 2mm - 4mm For quality reasons we prefer to sell these Goat skins in dry Salted or Wet Salted. The minimum order is 1 container with approx 300-400 Wet Salted Goat skins on pallets or dry Salted. 100% machine flayed, hand salted all tight Nappa Grain. Size: 7-11sq.ft. Average size: approx. 8.75 sq.ft. Selection: 80% A,20% B 1x40ft container: approx. 6000 pieces Availability:2 container Monthy Totally clean and without ribs, holesor open damges. All first quality ( no holes,no cuts not reheated)
DRY SALTED DONKEY HIDES 100% machine flayed Weight: up to 6 kgs Size various : 17 - 20, sqft feet Average weight: 4 to 5 kgs Selection: 100% A 1 x 40ft container = 2700 pieces
Product Description We have on offer ,always, large quantities of cow horns in sizes :10cm- 15 cm, 15cm - 18 cm, 18cm - 25 cm, 25cm - 28 cm, 28cm- 35 cm, 35cm - 40 cm, 40cm- 50 cm, 50cm - 60 cm, 60cm - 70 cm, 70cm- 80cm. in raw, sanded and polished grades.
Product Description We have on offer ,always, large quantities of cow horns in sizes :10cm- 15 cm, 15cm - 18 cm, 18cm - 25 cm, 25cm - 28 cm, 28cm- 35 cm, 35cm - 40 cm, 40cm- 50 cm, 50cm - 60 cm, 60cm - 70 cm, 70cm- 80cm. in raw, sanded and polished grades.
Product Description Flaying: 100% Machine flayed Type: 90% male, 10% female Holes: No holes Humbs: No humbs Insects: No ticks Brands: No marks Weight: 23-27 kgs. a) Average: 25,50 kgs Size: 42 sqft to up a) Average: 44,00 sqft Selection: 100% A Availability: 2000 hides monthly Obervations: Cow Salted Hides
Sheepskin, the skin size is 6.5 sqft up with an average size of 7.25sqft. The wool length is from 45mm with an average of 65/70 mm. (We also have the skins from 1 to 2 to 3 inches long wool) The microns are from 18/26 with an average 24. The long wool sheepskins can be supplied dry, dry Salted or Wet Salted depending on requirements. The minimum order is 1 container with approx 500 skins on pallets.
Sheepskin, the skin size is 6.5 sqft up with an average size of 7.25sqft. The wool length is from 45mm with an average of 65/70 mm. (We also have the skins from 1 to 2 to 3 inches long wool) The microns are from 18/26 with an average 24. The long wool sheepskins can be supplied dry, dry Salted or Wet Salted depending on requirements. The minimum order is 1 container with approx 500 skins on pallets.
We sell donkey meat to the china market N/a
Specifications Quality: Grade A Average Weight: 35-55 grams/piece Average Length: 12-18cm Freezing Process: BQF (Block Quick Frozen) Shelf Life: 24 months Appearance: Clean No Yellow Skin No Feathers No Bad Smell No Blood No Black Pad No Bruise No Chemical Burns Broken Bones Less than 3% Moisture Less than 1% Chicken feet pad retained and without damage Frozen condition: Blast Frozen at -40 o C Stocked at -18 o C Available Packing: 10 poly bags x 2kg/per bag=20kg/per carton
Specification Chickens are the most common type of poultry in the world, and were some of the first domesticated animals. They are a major world wide source of eggs and meat called chicken. It is prepared as food in a wide variety of ways, varying by region and culture. The prevalence of chickens is due to their being almost completely edible, and the ease of raising them. Modern varieties of chicken such as the Cornish Cross, are bred specifically for meat production, with an emphasis placed on the ratio of feed to meat produced by the animal. The most common breeds of chicken consumed in the US are Cornish and White Rock. Chickens raised specifically for food are called broilers. In the United States, broilers are typically butchered at a young age. Modern Cornish Cross hybrids, for example, are butchered as early as 8 weeks for fryers and 12 weeks for roasting birds. Capons (castrated cocks) produce more and fattier meat. For this reason, they are considered a delicacy and were particularly popular in the Middle Ages.
Specifications Alternative names: Sirloin New York (steak) – Loin. Minimum Standards for Grain Fed Young Beef Apply. Maximum Length of tail 30mm from eye of meat. Side strap muscle (M. multifidus) removed along natural seam. Fat cover required / fat removed along lateral edge of loin muscle. Primal Fat Range:
Horns are being polished, mainly use are for bed lamps, shofars and or decor. Also stock springbok horns, ram horns, gemsbok / oryx, worthog tusks.
Each congo african grey baby are handreared and very tame. Ready to make a wonderful pet and partner.
