Fish, chemical products, plant extracts, herbs and spices, nuts, agro chemicals, beans, fruits, vegetables, plant and animal oil.
Dried pineapple and mango, dried vegetables, mushrooms.
Medical, agricultural, industrial.
Fresh fruits, citrus fruits, animal feed, sugar, grains, alcohol.
Vegetable and fruits, grain and wheat, soybeans, red meat and poultry meat.
on request buyer spec
according to buyer spec 15kg,25kg Etc
Fresh Bananas
Varieties available: Delta, Valencia, Midnight, Navels Sizes SS........60-64mm........36(4KG).....66(8KG)......90(10Kg) S..........65-69mm........32(4KG).....60(8KG)......80(10Kg) M.........70-74mm.........28(4KG).....54(8KG)......68(10Kg) L..........75-79mm.........24(4KG).....46(8KG)......58(10Kg) XL........80-84mm.........20(4KG).....40(8KG)......50(10Kg) XXL......85-89mm.........16(4KG).....32(8KG)......40(10Kg)
Coal, iron scrap, fruit and vegetables.
Medical equipment, instruments & disposables, all laboratory equip, disp, reagents, test kits, glassware instruments, test kitshiv test kits, reagents, mobile pathology lab, meat, fruits, vegtables, construction, general.
Specification item Top Quality Avocado Style Fresh Type AVOCADO Product Type Tropical & Sub-Tropical Fruit Variety Hass Cultivation Type COMMON Color green Grade Top High Quality Maturity 100% Matured Size (cm) 17 Weight (kg) 25 Place of Origin Fresh avocado Brand Name Premium Avocado Model Number FA6718659 Product name Premium Avocado Taste Excellent Taste Packing 11.5 KG boxes Sample Free Sample Available All caliber sizes available 32,36,40,46,48 and 60 SHELF LIFE 2 Years Depending Certification Certified Crop Newest Crop High Quality Avocado Approval Storage Cold Dry Place
The Fresh Avocado Avocados are mostly consumed fresh as a salad fruit. However, in Viet Nam avocado mostly used as juice by grinding the flesh and mixing with milk giving a nice taste of a kind of a drink. In Vietnam, avocados are mainly grown in the highlands (in Lam Dong province) and in the Mekong Delta areas. Fruiting season: Almost all year round although there are peaks of production in certain months (March to July) when there are good rainfalls and temperatures. Specification item value Storage Type Cool & Dry Style Fresh Specification Fresh Avocados Type AVOCADO Shelf Life 4 weeks Product Type Tropical & Sub-Tropical Fruit Manufacturer Namaskar SAC Ingredients Avocados Content Fruit Address Peru Instruction for use Food Variety Hass Cultivation Type Organic Color Green Grade Premium Maturity 3 months Size (cm) 15 Weight (kg) 4 Place of Origin Peru Brand Name Avocado Model Number Avocado FRESH AVOCADO HASS AND FUERTE Hass Pear Origin Vietnamese AVOCADO PREMIUM MATURES AVOCADO Certification ISO Product name Premium Frozen Avocado Shelf Life 30-45 Days Product description 100% Natural Avocado Pulp Taste Creamy Packages 10 Kg Quality 100%Natural
Specification item value Storage Type Cool & Dry Style Fresh Specification Fresh Avocados Type AVOCADO Shelf Life 4 weeks Product Type Tropical & Sub-Tropical Fruit Manufacturer Namaskar SAC Ingredients Avocados Content Fruit Address Peru Instruction for use Food Variety Hass Cultivation Type Organic Color Green Grade Premium Maturity 3 months Size (cm) 15 Weight (kg) 4 Place of Origin Peru Brand Name Avocado Model Number Avocado FRESH AVOCADO HASS AND FUERTE Hass Pear Origin Vietnamese AVOCADO PREMIUM MATURES AVOCADO Certification ISO Product name Premium Frozen Avocado Shelf Life 30-45 Days Product description 100% Natural Avocado Pulp Taste Creamy Packages 10 Kg Quality 100%Natural
Product descriptions from the supplier I would like to introduce a little bit about our company. With 10 years of growing and developing, we have consistently provided the highest quality and the most delicious products to a wide array of customers including restaurant chains, food distributors, supermarket chains, importer around the world. Our product manly is agricultural product such as Frozen Avocado, Frozen Mango, Frozen Coconut Meat, Frozen Mixed Fruits, Frozen Dragon Fruit etc. I would like to give you specifications of our Avocado for your reference: No PRODUCTS SPECIFICATION 1 FRESH AVOCADO - Origin: Kenya - Grade: A - Color: Green - Size: 250 -350 gr/ pcs. - Taste : Naturally sweet - Storage temperature: 0-5�°C - Shelf life: 12-15 days PACKING: 12 pcs/ carton or as customerâ??s request LOADING:1 x 40FCL ~ 20 tons 2 FROZEN AVOCADO - Origin: Kenya - Color: Green - Grade: A - Type: Whole piece, Haft-cut, cube - Taste : Naturally sweet - Storage temperature: -18�°C - Shelf life: 12 months PACKING: 1-5 kgs/ PA bag, 10-12 kgs/ carton or as customerâ??s request LOADING:1 x 40FCL ~ 20 tons 3 FROZEN AVOCADO PUREE - Origin: Kenya - Color: Green - Type: Puree - Grade: A - Taste : Naturally sweet - Storage temperature: -18�°C - Shelf life: 12 months PACKING: 1-5 kgs/ PA bag, 10-12 kgs/ carton or as customerâ??s request LOADING: 1 x 40FCL ~ 20 tons
Fresh apples, oranges, tangerines, pears , grapes, vegetables, canned foods, potatoes, onions, broccoli, cauliflower, micro greens, processed meats, frozen meat, perishable foods, fruit juices and dairy products.
INFORMATION The majority of South African apples are grown in the Elgin Valley in the Western Cape. Fruit growers in this area cultivate a wide range of tasty green and red apples. Varieties of apples available includes: Granny Smith – Tart yet sweet taste with a firm, white and crisp flesh Gala – Sweet flavour, yellow skin with red stripes and a firm crisp flesh Golden Delicious – Golden yellow skin, with a delicate pink blush Pink Lady (Cripps’ Pink) – Attractive pink colour and exquisite taste, slightly oblong in shape Health and nutrition: One South African apple counts as one of your 5-a-day and they are full of lovely health benefits, such as: High in vitamin C (6mg per 100g) Low in fat and do not contain any cholesterol High in dietary fibre (1.8g per 100g) A good source of potassium (120mg per 100g) Apples are a delicious source of dietary fibre, which helps to aid digestion. A diet rich in apples could also help to lower cholesterol levels in the blood. Due to antioxidants and flavonoids present in apples, eating them could improve lung function and reduce the risk of respiratory diseases. Apples have also been found to play a role in inhibiting ageing related problems, helping to prevent wrinkles and promote hair growth. An apple won’t replace your toothbrush, but biting and chewing an apple stimulates the production of saliva in your mouth, reducing tooth decay by lowering the levels of bacteria. Apples are loaded with soluble fibre, the key to reducing sugar swings, which can greatly reduce the risk of developing type 2 diabetes. Red apples contain an antioxidant called quercetin. Recent studies have found that quercetin can help boost and fortify your immune system, especially when you’re stressed out. Available packing: cartons: 6.25kg, 12.5kg, 18.25kg, 20kg, 21.5kg Bulk Bin: 316kg, 328kg
Specification Specify size and color. Color is usually green to dark yellow with brownish flecks depending on ripeness. Peels have no brownish or gray coloration. No more than 10% have defects that make bananas unusable, and not more than 1% is affected by decay. Bunch Size Measure minimum Small Under 5 1/2 Medium 5 1/2 to 8 Large Over 8 Available packing: Various sizes of cartons and bulk packing
Specification Only 20% of the total crop of Oranges are sold as whole fruit. The rest make juices, extracts and preservatives. They can be kept for up to a week at room temperature, but this can be extended up to 2 weeks if kept refrigerated. Size Requirements for Oranges These are typically supplied in grades between 0 and 13. Minimum diameter of 53mm, not more than 10mm variance within the pack Common Quality Defects Found in Oranges We break quality defects typically into major and minor categories, with no tolerance recommended for the former, and a small tolerance recommended in the latter. This would typically be in the region of 5% 10% of a pack by either weight or count. Oranges: Major Quality Defects Mould, Rots or Breakdown Pest Damage, Infestation or Foreign Bodies Oranges: Minor Quality Defects Sizes outside of the stated grade (see above) Skin defects not affecting the life of the product (scarring/russets) Some greening, not over 5% of the fruit Most Common Defect Mould and rots are by far and away the most common reasons for rejections of this product. Look out for small soft rots, which will develop into complete breakdown. Distribution Temperatures for Oranges Distribution temperatures for this product are usually between 2°C 6°C It should be noted here, that in most mixed product distribution scenarios, Oranges along with most other fresh produce is grouped into the chilled storage and distribution network which would be expected to run below 6C. Available Packing: Loose and layered in cardboard boxes, loose in clear bags or overwrapped trays
Ferrous and non-ferrous scrap, powdered and liquid milk, soft drinks and beverages, frozen meat, eggs, flour, fresh, seafood, fruits and veggies, copy paper, crude and refined vegetable oil, sugar, scrap material like tyres, papers.
