South Korean Processed Food Suppliers and Manufacturers

Packing food , food ready to eat , noodle etc..

Deck ovens, korean ovens, european ovens, convection ovens, proofer ovens, doughmaker, blender .

Electronics, cosmetics, essential oils, fresh and processed food, health food, edible oils (avocado oil , olive oil), textile and apparel..

Telecommunication equipment and parts, food processing equipment, slaughter plant, refrigeration plant, wardrobe & sliding doors.Design, engineering and manufacturing of slaughter plant and cold storage systems

Features This is the feed additive for the super active livestock, which is made by 4 or more heat treatments and purifications of the worlds unique rare mineral by the patented mineral activation system. The particle of MEGAZONE is 400mesh or bigger with the specific gravity of 1.2 or below. It does not leave any residual in the body but maximizes the efficacy through the active resonance. Ingredient and contents Silicon dioxide: 30% or more, base substitution capacity (CEC): 2.0meq/100 or more, water: 12% or below Used materials Complex mineral (rare mineral in alumino silicate) Efficiency and effect Increase in the growth, reduction in ammonia gas and bad odor, prevention of degradation of feed, increase in the ingestion of feed and production of milk, removal of activated oxygen, increases in the immunity, absorption of toxic fungi and decrease in the acidity of ruminant stomach Formula and contents 10~20g per weight of 100kg a day Shelf life Two years from date of manufacture Note: Keep it in a dry and shaded place.

Features As a product which is made by purifying the rare mineral by patented technology, it is rich in the nutrients which are required for the body such as trace element and increases the immunity. Ingredient and contents Silicon dioxide: 40% or more, base substitution capacity (CEC): 2.0meq/100 or more, water: 12% or below Used materials Complex mineral (rare mineral in alumino silicate) Efficiency and effect Increase in the growth, reduction in ammonia gas and bad odor, improvement of water quality, saving of red tide creature, prevention of degradation of feed, absorption of toxic fungi and improvement in the quality of chicken egg Formula and contents Pig: add 0.2~0.8%(2~8kg) to 1 ton of feed. Poultry: add 0.2~0.8%(2~8kg) to 1 ton feed. Shelf life Two years from date of manufacture Note: Keep it in a dry and shaded place.

Features As a product which is made by purifying the rare mineral by patented technology, it is rich in the nutrients which are required for the body such as trace element and contains Bacillus subtilis, Lactobacillus acidophilus, and Aspergillus oryzae to increase the synergistic effect of physiologically active substances. It also increases the livestockâ??s feed utilization rate of livestock by preventing the diarrhea and creating abundant digestive enzymes. Ingredient and contents Bacillus subtilis: 1.0 X 10^6cfu/g or more Used materials Complex mineral (rare mineral in alumino silicate), excipients, Bacillus subtilis Efficiency and effect Promotion of growth and enhancement in growth in body weight, reduction in ammonia gas and bad odor, Improvement in the ingestion of feed during hot summer or cold winter, inhibition of growth of hazardous microorganism Prevention of degradation of feed, absorption of toxic fungi and improvement in the quality of chicken egg Formula and contents Pig: add 0.2~0.4%(2~4kg) to 1 ton of feed. Poultry: add 0.2~0.4%(2~4kg) to 1 ton of feed. Shelf life One year from date of manufacture Note: Keep it in a dry and shaded place.

Feed additives are products used in animal nutrition for purposes of improving the quality of feed and the quality of food from animal origin, or to improve the animals performance and health, e.g. providing enhanced digestibility of the feed materials.

Fresh and good quality hanrabong are properly blended allowing for sweet and sour flavor.

Flavors Flavors of Cosis are manufactured by very experienced experts of cosis with the latest Facilities to boost the original flavors and tastes of food products, and even make up for flavor losses of food products during the manufacturing process and distribution and challenges to develop more attractive new flavor products. Liquid Type: Acacia,allspice,almond,aloe,apple,apricot,cherry,chestnut,chocolate,citron,coconut,guava,honey,jujube,kimchi,kiwi,pine,pizza,perilla,squid,tomato,vanilla,wild berry. Powder Type: Acerola,apple,banana,bean,bee honey,cocoa,coffee,coke,cinnamon,grape,green tea,hazelnut,kiwi,nuts,peach,mocha coffee,strawberry,vanilla, lemon,crab,milk,cheese

Caco3 1200mesh(8mircon below) (85% of caco3 and 13% ldpe with 2% additives) Usage - 10-15% 20, 000kgs into container 20f 1, 000kgs(25kgs x 40bags) on a pallet Totally 20 pallets into container

Konjac flour Derived from natural konjac plant. In 25kg paper bag with pe lining inside

Carrageenan Used for meat processing, dairy products, ice cream and instant jelly manufacturing as gelling agent, moisture holder, texture enhancer In 25kg paper bag with PE bag inside

Chicken breast processed food (jerky, sausage, ham, dumplings, pizza, burrito), diet food, protein snack, rth, rte.

Crispy and savory chicken nuggets made with Gompyo's own recipe

Boneless Chicken Box with Spicy and Spicy Cheongyang Mayo Sauce

Boneless Chicken Box with Sweet and Salty Teriyaki Sauce