Jujuice traditional jam, called Portugals national jam does not use artificial colors or preservatives maintains the highest quality and strives to provide excellent taste in a natural way as much as possible. Jujuice traditional jam with natural taste is produced with the highest quality according to the best hygiene and safety management system in a clean area in Portugal, so you can eat it with confidence. Introducing Jujuices traditional jam made with the traditional Portuguese method carefully selected from high quality fruits grown in Portugal, a pristine area.
Jujuice Cheese Jam with its natural taste is produced in the cleanest areas of Portugal according to the best hygiene and safety management system so you can enjoy it with confidence. Introducing cheese jam from Quinta de Jougais, a famous Portuguese jam house. Cheese Jam made by Jujuice is a jam that goes well with cheese. It is a jam that harmonizes the salty taste of cheese and the sweetness of jam. It can be used as a pre-dinner appetizer or as a dessert to complete a meal.
