Jowar (Sorghum)
Sorghum Seeds Botanical Name:Sorghum seeds Available Form: Sorghum seeds Grade (A - B) Season: Available All the Year Packing: In Polypropylene Bags Weight: 25 Kg Net Weight
Red Sorghum is an ancient grain. You can use this super grain like rice or quinoa Sorghum is a nutrient-rich, plant-based protein source that is naturally gluten-free and high in antioxidants. The whole grain goodness of sorghum helps you stay fuller longer and serves as a source of dietary fiber that promotes digestive health.
White Sorghum Moisture Contnt 11.9% Ash 2.01% Crude Fiber 1.45% Crude Fat 9.26% Crude Protein 4.82% Carbohydrate 70.55% Energy (kcal/g) 384.86
Yellow Sorghum Moisture Content 10.8% Ash 1.67% Crude Fiber 2.41% Crude Fat 8.31% Crude Protein 4.27% Carbohydrate 73.53% Energy (kcal/g) 380.03
Sorghum
Sorghum
Sorghum, Sorghum bicolor, is an annual or perennial grass in the family Poaceae grown primarily for its grain. Sorghum is usually grown as an annual, harvested after one growing season and can grow to a height of 4 m (13 ft). Product origin : Northeastern Africa. Key Specifications/Special Features : Trash Max (% by wt)(Chaff and other sorghum Trash retained above a 2.0 mm slotted screenfollowing the Screenings process) 5 Crude protein, % by dry mass basis, min 7 Ergot affected grains %m/m 0.05 Minimum order Qty: 5- 10 MT
Sorghum Seeds Specifications  PROPERTIES VALUES amp LIMITS  Product Name Sorghum Seeds  Moisture 12 Max  Cleaning Machine Cleaned Sortex Cleaned  Type Milky White Sorghum White Sorghum amp Yellow Sorghum  Place of Origin India  Protein 10 Min  Discoloured 1 Max  Foreign Material 1 Max Packaging Details  TYPES OF BAGS  QUANTITY  PP Bag  25 50 KG in New PP Bag Jute Bag  25 50 KG in New Jute Bag   As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container  2324 Metric Tons  40 FT Container Â
Sorghum Milky White Organic, Natural
Sorghum Creamy White Organic, Natural
Indian Sorghum- 1. White Sorghum 2. Yellow Sorghum
Sorghum Nutrients: Calories 316 , Carbohydrate - 69g, Fiber - 6g. Protein: 10g Protein: 10g Fat: 3g Vitamin: Vitamin B1, Vitamin B2, Vitamin B5, Vitamin B6. Product Details: Sorghum is primarily a strong grass and has edible starchy seeds. Sorghum is a diverse crop and has many uses in different industries. In India sorghum is popularly known as Jowar, Cholam, or Jonna. The Sorghum exporter in India exports a huge quantity of the crop each year. Due to the growing popularity of Sorghum, Sorghum export from India has also been on a rise. This is, therefore, a great opportunity for the Indian Sorghum exporter to expand his business and enter the international marketplace. The jawari export includes various varieties and qualities of the product.
Benefits of Sorghum (Jowar) include being gluten-free, rich in fiber, great food for diabetics, a source of protein, packed with essential minerals, promotes the health of bones, helps you lose weight, preserves the health of the digestive system, a great source of proteins for vegetarians and vegans, rich in antioxidants, extremely versatile grain, and more sustainable than other grains.
The origin of the product is from various corners of India and specifications and packing is provided as per the buyer's requirement. HS Code : 10071000
Product Name: sorghum Country of Origin: UK Moisture: 12% Max Admixture: 0.5% Max Impefect: 2% Max Size: / Broken: Max.3% Other Coloured Grains: Max.3% Classification: For food, For commodity, For sprouting Packing: 25/50Kg PP bags, vacuume bag or OEM according to buyer's requirement with shipping Mark/Label, any kilograms any packages. Use: Human Consumption/Birds feed
Cultivation Type - Common Crop Year - Current Grade - Human Feed/ Animal Feed Moisture - 14% Max. Shelf Life - 12 months Packing - 25/50 Kg PP Bag or as per
Sorghum
Price And Quantity : Minimum Order Quantity : 5 Kilograms Price Range : 80.00 - 300.00 INR/Kilograms Product Specifications : Type : Sorghum Cultivation Type: Common Style : Dried Dried : Yes Physical Form : Solid Color : Cream Purity : 98% Product Description The Sorghum offered by us are a major crop grown in Maharashtra , India. Sorghum are demanded for their different taste and strength in it. People consume Sorghum by adding them in flour for preparing food. Sorghum enjoys high content of starch in it and is highly used in many industrial applications. Appreciated For : Purity Freshness Competitive pricing Tamperproof packaging Health Benefits : Helpful for heart patients Rich source of dietary fiber Relieves from liver problems Rich in protein content Trade Information Payment Terms : Cash in Advance (CID), Cash Advance (CA)Supply Ability10000 Kilograms Per Week Delivery Time : 2- 7 Days Main Export Market(s) : Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Another popular type of millet in India, Sorghum is also known as Jowar. Rich in iron, protein, fibre, calories and macronutrients, Sorghum helps to increase metabolism and keep a check on the cholesterol levels. Known as great millet, broomcorn, guinea corn, durra, imphee, jowar, or milo, Sorghum is highly nutritious for all age groups.
