Treatment : CO Treated (Allowed by FDA) / Tasteless Smoke (Allowed by FDA) / Natural. Storage & Distribution : Boxes are closed at all times & store at below -18 °C Best Before : 24 months from Production Date. Instruction for use : When thawed keep chilled at below -4°C or 38 °F. Do not refreeze after thawing. Thaw under refrigeration, remove from vacuum package before thawing. Use immediately after thawing.
Treatment Storage & Distribution : Boxes are closed at all times & store at below -18 °C Best Before : 24 months from Production Date. Instruction for use : When thawed keep chilled at below -4°C or 38 °F. : CO Treated (Allowed by FDA) / Tasteless Smoke (Allowed by FDA) / Natural. Do not refreeze after thawing. Thaw under refrigeration, remove from vacuum package before thawing. Use immediately after thawing.
A) Frozen y/f tuna saku (aaa) co treated Description : 100% skinless, boneless and bloodline removed Specification : 600 grams/piece B) Frozen y/f tuna saku (aa) co treated Description : 100% skinless, boneless and bloodline removed Specification : 400-600 grams/piece C) Frozen y/f tuna saku (a) co treated Description : 100% skinless, boneless and bloodline removed Specification : 200-400 grams/piece Documents: co,ci, pl, ,bl, hc lab tests.
Frozen Cooked Tuna Loin at Indonesia and producing as per HACCP. One of our factory at belawan was established since 2002. Our second factory at jakarta starts for operation end of december 2008, as our regular customers' demand and as hugely availability of skipjack and yellow fin tuna at our sea area, we produce for frozen cooked tuna loin only with those two kind of tuna species in this moment. We will be very pleased to provide any of your required information regarding with our Frozen Cooked Tuna Loin and & We do hope to have successful cooperation for long time. We are warmly welcome to supply to end user (Tuna canning factories) or Importers who import tuna for supplying to Tuna canning factories.
Rohu fish 20 kgs / ctn , 27 mt/ 40ft refer container
We can offer oilfish in form of 1. Wr 2. Dwt 3. Loin 4. Fillet Packing : at customer's request
Frozen oilfish (rough skin)in form of 1. Wr 2. Dwt 3. Fillet 4. Loin 5. Steak Packing : at customer's request
We can offer you swordfish in form of 1. Dwt 2. Loin 3. Fillet 4. Steak 5. Portion Packing : at customer's request
We can offer you yellowfin in form of : 1. Wr 2. Gg 3. Dwt 4. Loin 5. Steak 6. Etc Packing : at customer's request
We can offer your our product in form of 1.Wr 2.Gg 3.Loin 4.Etc Packing: comply customer requirement
Offer blue shark dwt, belly off to you: Size : 10 up and 10 dn Packing: nude
Fish As per customer request
