Type: Clean Natural White Sesame Seeds
Crop: 2020
Origin: Mali
Color: White or Creamish white and Mix color (white+brown)
Purity:� 99% (Min)
Admixture:� 2%
Oil:� 50% (Min)
FFA:� 2% (Max)
Moisture:� 6% (Max)
E-Coli & Salmonella:� less than accepted level
Packing: 50 kg PP bags
Quantity: 18 MT per container.
Type : Dried
Style : Natural
Cultivation Type : Organic
Shelf Life : 1 Year
Color : White
Purity : 100%
Drying Process : Sun Drying
Place Of Origi : India
Organic Black and Tan Sesame HEIRLOOM Who knew?! You too can grow huge, delicious, abundant sesame seeds here in the Northeast. Sesame is a remarkably easy to grow, its striking 3 to 4 feet tall stalks towering with beautiful foxglove-like rose-pink flowers. It is tolerant of both drought & poor soils as it blossoms July through frost, yielding an abundance of delicious sesame seeds. The unique seed heads of sesame are fascinating and enchanting (we have them dry in a vase all winter in our home), its seeds easy to harvest and clean using simple tools you already have around your house, like screens and fans.
Full sun; Annual
75 days to flower, 95 days to seed
Sesame is a flowering plant in the genus Sesamum. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds. Sesame seed is one of the oldest oilseed crops. Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world. Sesame seed is considered to be the oldest oilseed crop known to humanity. The genus has many species, and most are wild. Most wild species of the genus Sesamum are native to sub-Saharan Africa. Sesame indicum, the cultivated type, originated in India. For a 100-gram of sesame seeds (whether roasted or just dried) are rich in calories (565 kcal), providing an excellent source of essential nutrients . It contains high amounts of protein, dietary fiber, and total fat (mainly as linoleic acid and oleic acid), sesame seeds are also particularly rich B vitamins and the dietary minerals manganese, magnesium, calcium, iron, and zincSesame seed is a common ingredient in various cuisines. It is used whole in cooking for its rich, nutty flavor. Sesame seeds are sometimes added to breads, including bagels and the tops of hamburger buns. Sesame seeds may be baked into crackers, often in the form of sticks. It is also used in many salads, baked snacks and cakes. Black sesame seed varieties are roasted and used to make the flavoring gomashio.
Health Benefits Of Black sesame seeds:
Black sesame seeds lowers blood cholesterol level. Black sesame seeds Prevent from cancer. Black sesame seeds Helps maintain strong bones. Black sesame seeds High in mono saturated fatty acids. Black sesame seeds strong source of fiber. Black sesame seeds great source of antioxidants.
8306 Sesame Seeds Suppliers
Short on time? Let Sesame Seeds sellers contact you.
We Supply High quality Hulled Sesame Seeds and Natural Sesame Seeds produced in Gujarat, India. Sesame is a flowering plant in the genus Sesamum, commonly known as â??Tillâ??, is one of the oldest cultivated plants in the world. They are tiny, flat oval seeds with a nutty taste and an almost invisible crunch. They come in a host of different colours, depending upon the variety, including white, yellow, black and red.
pure white tahini
premium quality 100% sesame paste
no additives
strict hygienic protocols
each batch tested
we can accommodate for all packaging needs
Unhulled Sesame Seeds Specification
Origin Nigeria
Whitish Seeds 99% Min
Dark Seeds 1% Max
Purity 99% Min
Impurity 1% Max
Oil Content 50% Min
F.F.A 1,50% Max
Moisture 7% Max
Crop Year: New crop 2019 Year
Free of insects and lichens,
Packing: new plastic bags, pp or jut bags 50 kg
- Ingredients: 100% from sesame
- Texture: powder
- Color: typical color of roasted sesame.
- Roasting temperature and product color according to customer requirements
- Smell: typical aroma of roasted sesame.
- Acid value: 2.0 max
- Oil content is up to 46%
- Benzopyren is below 1.0 min
- Packing: packed PE inside & PP outside bags, 20kg, 25kg or customer request
Sesame (Sesanum Indicum L) is likely the mostly cultivated plants on the globe grown for edible oil. Many wild plant species of sesame are found in Sub- Saharan Africa and India. It’s widely adopted because of its ability to grow under hot and dry conditions. Since 2013, Netcap has been in partnership with small holder farmers in West-African countries such as Ghana, Nigeria, Mali and Burkina Faso in supplying some of the best grown sesame to traders and producers around the world.
They are the major ingredients in sesame seed paste and the magnificent Middle Eastern sweet called halvah. Sesame seeds are available all year round.
Our industry manufactures a variety of sesame seeds namely:
Natural White sesame seeds
Brown sesame seeds
Black Sesame Seeds
What makes Netcap unique is that we only provide 100% genuine sesame seeds from the West African market place Ghana, Nigeria, Mail and Burkina Faso.
Nutritional Content.
Minerals
Nutrient Amount DV
Iron, Fe 14.76 mg 82 %
Magnesium, Mg 356.00 mg 89 %
Manganese, Mn 2.496 mg 125 %
Sesame seeds contain 50-55% oil and 25% protein. The oil contains approximately 47% oleic acid and 39% linoleic acid. Sesame seeds are used in baking, to top breads, buns and bagels.
Specifications for Export of Sesame Seeds
Commodity: White, Brown & Black Sesame
Origin: Ghana (West Africa)/India
Outturn: Minimum 50 Lbs/80kg RCN.
Quantity: 500 MTs + [Min. 500 MT and multiples].
Shipment: Tema Port.
Inspection: Third party inspection at warehouse at Tema port before loading.
Terms: Shipped Quality / Shipped Weight (certified by buyer’s representative in the warehouse)
