Sargassum Muticum is an invasive brown seaweed that has recently found its way to the coast of Ireland. The same species also found in Indonesia. Some sargassum is eaten fresh, others are cooked with coconut milk or a little vinegar or lemon juice. It is smoked dry to preserve it. Sargassum can also be eaten on its own or added to fish and meat dishes. If not thick, it can be added to salads after washing or cooked in water like vegetables. If the sargassum has a strong taste, you can change the water to boil twice. The second way to cook sargassum, such as fusiforme, is to quickly fry it, then simmer it in water with soy sauce and other ingredients for 30 minutes to two hours or longer, depending on the dish. The rest of the world mixes sargassum with oil, salt and green onions and uses it as a filling for dumplings. It is also can be used as animal feed or poultry feed.
Specification
Sargassum
Moisture : 18-20%
Impurity : 3%
Drying Process : Sundried
Bags : 50 KG
Container :
The BURST ACTIVE Seaweed Vegan Caviar is a product that fully resembles natural caviar but suitable for Vegetarians, Vegans, Paleo diet.
Each pearl bursts in your mouth, revealing an exquisite flavor with a big assortment of regular dishes.
Our product is a delicacy that can adorn any festive and diversify daily ration.
PRODUCT VALUE:
It does not contain cholesterol and less sodium. Excellent taste and texture.
Cuchayuyo (Durvillaea antarctica)
Product is semi dried to 30/40% humidity content and then frozen
7.5 MT per 40' container
Price: USD $3.30 kg CFR Asian Ports
Please contact us for more information.
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Benefits
Healthier plants
Promotes growth
Increases yield
Increases speed of fruiting
100% organic
Better return on investment
Protects from insects, stress and disease
Slow release
Not much needed for application
Best uses
The organic soil conditioner is best used in the soil around the plant or on it. It allows for the slow release of nutrients via the roots of the plants providing quick growth, healthier plants, increase in water retention and most importantly protection for pests and disease.
Application
Application is 100grams per fortnight.
Our product, dried eucheuma spinosum seaweed, also called as eucheuma denticulatum and commercially known as spinosum, together with eucheuma cottonii seaweed are the two most cultivated and exported seaweed from the philippines.
Aside from being consumed as food like salad and snack, eucheuma spinosum / denticulatum seaweed is known to be one of the main sources carrageenan. Spinosum produces soft gel in the presence of calcium ions. As such, it is use as one of the ingredients of toothpaste, soy milk, diet sodas, shampoo, and cosmetic creams among others.
Anar trading owns, built and manages its own seaweed farms in different coastal areas of zamboanga peninsula, philippines. Hence, rest assured of the superior quality of the product. We take pride in the best and superior quality of all our product including this dried eucheuma spinosum / denticulatum seaweed as attested by our customers abroad and here in the philippines.
Our product, dried red eucheuma cottonii seaweed, sometimes labeled as dried purple / violet eucheuma cottonii seaweed is one of the most saleable seaweed from our customers abroad and also here in the philippines. The other one is the dried white eucheuma cottonii seaweed.
Dried red/purple eucheuma cottonii seaweed is considered to be popular asian food especially in eastern asia and southeast asia for its delicious taste and rarity among seaweeds family. Eucheuma cottonii seaweed is also known to be the main raw material of carrageenan. As such, it is now use as one of the ingredients of toothpaste, soy milk, diet sodas, shampoo, and cosmetic creams among others.
Anar trading owns, built and manages its own seaweed farms in different coastal areas of zamboanga peninsula, philippines. As such, rest assured of the superior quality of the product. We take pride in the best and superior quality of all our product including this dried red / purple eucheuma cottonii seaweed as attested by our customers abroad and here in the philippines.
Our products, dried white eucheuma cottonii seaweed, together with dried red / purple eucheuma cottonii seaweed are the two most saleable seaweed from our customers abroad and also here in the philippines.
In eastern asia and southeast asia, our product, dried white eucheuma cottonii seaweed, is popularly consume as food. However, with the advent of technology and research, eucheuma cottonii seaweed is now known to be the main raw material of carrageenan. As such, it is now use as one of the ingredients of toothpaste, soy milk, diet sodas, shampoo, and cosmetic creams among others.
Anar trading owns, built and manages its own seaweed farms in different coastal areas of zamboanga peninsula, philippines. Hence, rest assured of the superior quality of the product. We take pride in the best and superior quality of all our product including this dried white eucheuma cottonii seaweed as attested by our customers abroad and here in the philippines.
Path sea traders offers a very competitive and superior quality of dried squids to the international market with its product being source out from the rich water of sulu sea. Dried squids are preserved through the method of traditional sun-drying. It is carefully done and kept in a clean and hygienic procedure including storage to maintain its best quality.
Path sea traders' dried squids come with either salted dried squids or unsalted dried squids. Dried squids are popularly consumed as meal viand or food meal served in breakfast, lunch, dinner and snacks any time of the day the family wishes.
Path sea traders offers a very competitive and superior quality of dried seafood to the international market with its product being source out from the rich water of sulu sea. Just like dried squids, anchovies is preserved through the method of traditional sun-drying. It is carefully done and kept in a clean and hygienic procedure including storage to maintain its best quality.
Path sea traders' dried anchovies comes with either salted unsalted. In philippines and other part of southeast asia and eastern asia, dried anchovies, domestically called as “dilis” are commonly consumed during breakfast, however others do eat them in lunch and dinner as their viand meal. Some manufacturing companies in eastern asia and southeast asia, anchovies is further process into snacks for everyone.
A.100% seaweed sushi nori , pure, no sand
B. Dark green, both side have a glossy shine
C. Uniform thickness
D.Non -bath spot, no dead spot , no impuritiees
E.Nutritional, contains many vitamins and minerous and is also a good source of protein and carbohydrates.
F.Taste delicious, crispy, no salt , no sand
Certificates
Fda , brc , kosher , haccp , halal , qs , organic
Packaging & shipping
10 full sheets/pack , 50 full sheets/pack , 100 full sheets/pack
Specification 10 full sheets/pack
Net content 27g/pack
Package spec.:320 packs/ctn ctn:61*41*46cm
Loading quantity 1*20fcl 1*40fcl
Shelf-life 12months under cool & dry place
Specification 50 full sheets/pack
Net content 135g/pack
Package spec:80 packs/ctn ctn:61*41*46cm
Loading quantity 1*20fcl 1*40fcl
Shelf-life 12months under cool & dry place
Specification 100 full sheets/pack
Net content 270g/pack
Package spec:42 packs/ctn ctn:61*41*46cm
Loading quantity 1*20fcl 1*40fcl
Shelf-life 12months under cool & dry place
Our services
Quality is life , service decides development , and reputation is guarantee.
A. Cargotrack service during transporting.And feedback service after cargo is loaded on board
B. Flexible terms of payment by t/t and l/c
C. Big discount for repeat customers
D. Smooth delivering procedure
Company information
The unique marine resources determines the good quality of yuhedao(yi shui) seaweed.Meanwhile, with the use of high-tech equipment, original technology patents and strict industrial chain management, we make sure that every piece of laver is fresh and nutritional. We have largest production base and first process line. Owing whole organic roasted seaweed industry line from breeding to exporting.
Gelidium corneum (Giant Gelidium or Atlantic agar) is a well-known red seaweed harvested for its high-quality agar content. Agar is a mixture of the polysaccharides used in the food industry as a gelling, thickener, clarifying, and stabilizer agent.
Halymenia a genus of a macroscopic red algae that grows in oceans worldwide. Species have been found in cold temperate areas but the highest diversity is found in warm temperate and tropical regions.
Dried Gracilaria Seaweed (Gracilaria Sp) is the primary source of polysaccharides, it is cultivated inside pond with salinity between 10 to 30ppt, it has long (between 20 to 30cm), thin (between 0.5-1.5mm), dense, and lateral branches, it usually has dark green-yellowish color
Sargassum is a genus of brown macroalgae (seaweed) in the order Fucales of the Phaeophyceae class. Numerous species are distributed throughout the temperate and tropical oceans of the world, where they generally inhabit shallow water and coral reefs, and the genus is widely known for its planktonic (free-floating) species.
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