Packaging details for seamoss can vary depending on the brand and supplier. However, here are some common packaging details you might find for seamoss: 1. Container: Seamoss is typically packaged in containers or bags made of food-grade materials, such as plastic, glass jars, or resealable pouches. These containers help protect the seaweed from moisture, light, and contaminants. 2. Size/Weight: Seamoss is often available in various sizes or weights to cater to different consumer needs. Common sizes range from 100 grams (3.5 ounces) to 1 kilogram (2.2 pounds). 3. Labels: Most packages of seamoss will have labels that provide important information about the product. These labels often include the product name, brand, nutritional information, suggested uses, and any certifications or quality seals (e.g., organic, non-GMO) that the product might have. 4. Instructions: Some packaging may include instructions for rehydrating or preparing the seamoss before use. This can be helpful for those who are new to working with seaweed. 5. Storage recommendations: Packaging might also include storage recommendations to maintain the freshness and quality of seamoss. Typical instructions may suggest storing the product in a cool, dry place away from direct sunlight. 6. Batch/lot number and expiration date: To ensure product traceability and quality control, packages often include batch or lot numbers along with an expiration date. This information gives consumers an idea of the product's shelf life and helps in tracking down the source of the seamoss if necessary. 7. Sealing: Good quality packaging will have a proper sealing mechanism to ensure that the seamoss remains fresh and uncontaminated. Resealable containers or pouches are especially convenient for maintaining the longevity of the product. It's important to note that packaging details can vary, so it is recommended to read the product descriptions or labels before purchasing to ensure you are getting the specific packaging features you desire.
We can supply pure seaweed powder from Eucheuma cottonii and spinosum.
We have a great quality of gracilaria seaweed with 14-15% water content that ready to be exported from Indonesia
We sell dried seaweed, Eucheuma spinosum, Eucheuma cottonii, with the best quality, and we directly manage it with seaweed farmers in Indonesia in the South Sulawesi area, which was once the largest exporting area in Indonesia.
Organic Seaweed liquid extract 100% Ascophyllum nodosum extract Vacuum low temperature ultrafiltration process, to maintain the natural content of mannitol, alginates and phenolic compounds Acidic pH (< 5) Low sodium content (Na < 0,5%) Low heavy metals content
Specifications 1. Product name: Yaki sushi nori 2.Grade: A--gold, B--silver, C--blue, D--green 3.Taste: crisp and tender 4.Flavor: Natural and nutritious 5.Use: for sushi 6.Kind: nori 7. Color:material --dried seaweed laver is dark brown ;after roasted ,It turns to green;after cooked ,it turns to dark 8.Net weight: 3.0g/sheet 9.Shelf life: 24 months 10.Packing: vacuum with zippered bag 10 sheets/bag* 360bags/ctn,50 sheets/bag*80bags/ctn,100 sheets/bag*40bags/ctn 11. Carton size: 64cm*42cm*46cm 12.keep in cold and dry condition ,away from sunlight directly. 13. 20ft comtainer: 250ctns,40ft container 515ctns,40HC container 580ctns Welcome to contact me :Calvinye168 at gmail dot com Yaki sushi nori( roasted seaweed) is commonly used as a wrap for sushi . It is also a common garnish in noodle Nori is natural seaweed that is roasted or dried, and it is actually a human food consumption item used in oriental cooking. In particular, the roasted type is most often used as wrappers for making rolled sushi, while the dried type may be used for this purpose as well as making seaweed soup and rice balls.
Specifications 1. Product name: Yaki sushi nori 2.Grade: A--gold, B--silver, C--blue, D--green 3.Taste: crisp and tender 4.Flavor: Natural and nutritious 5.Use: for sushi 6.Kind: nori 7. Color:material --dried seaweed laver is dark brown ;after roasted ,It turns to green;after cooked ,it turns to dark 8.Net weight: 3.0g/sheet 9.Shelf life: 24 months 10.Packing: vacuum with zippered bag 10 sheets/bag 360bags/ctn,50 sheets/bag 80bags/ctn,100 sheets/bag 40bags/ctn 11. Carton size: 64cm 42cm 46cm 12.keep in cold and dry condition ,away from sunlight directly. 13. 20ft comtainer: 250ctns,40ft container 515ctns,40HC container 580ctns Yaki sushi nori( roasted seaweed) is commonly used as a wrap for sushi . It is also a common garnish in noodle Nori is natural seaweed that is roasted or dried, and it is actually a human food consumption item used in oriental cooking. In particular, the roasted type is most often used as wrappers for making rolled sushi, while the dried type may be used for this purpose as well as making seaweed soup and rice balls.
Season seaweed from China. retail bag 250g, 500g, 1kg. product of China French name: Salade d algues fine
Our company has an industrial base and can provide raw materials and extracts of wolfberry and seabuckthorn MOQ 5 tons
Use as a smudging dish, gemstone holder, or as a beautiful decor item in your home. Note: Shells will vary from picture, due to their natural shape and form they may have slight inclusions.
Eucheuma Cottonii (aka sea birdâ??s nest) is a 100% organic coral grass, a precious gift from the ocean. Alongside with Kappaphycus Alvarezii because it produces kappa carrageenan while cottonii vary in color produces carrageenan as well. Mostly known among seaweed industries in Indonesia as cottonii or katoni, other name sacul or sakul. Eucheuma Cottonii is a type of seaweed that is commonly found in the waters of Southeast Asia, particularly in Indonesia and the Philippines. It is a valuable seaweed species for its high carrageenan content, which makes it an important raw material for various industries, including food, cosmetics, and pharmaceuticals. �º-Carrageenan or kappa Carrageenan forms strong, rigid gels in the presence of potassium ions, and reacts with dairy proteins. It is sourced mainly from Kappaphycus Alvarezii or Eucheuma Cottonii. Indo Seaweed is Eucheuma Cottonii supplier from Indonesia. Contact us for more information. Eucheuma Cottonii Kappaphycus Alvarezii Moisture Content : 35-37% Impurity : 5% max Drying Process : Sundried Bags : 50kg Container : 20FT | 15 MT 40FT | 23 MT 40HC | 25 MT Spec might be adjusted as per customer request
Ulva spp. has its leaf-shaped thalli like Ulva Lactuca commonly known as sea lettuce and tubular-shaped thalli like Ulva Reticulata and Ulva Fasciata. It is considered one of the most useful seaweeds, and its applications include applications in food, agriculture, pharmacology and medicine. Ulva Lactuca is a flat green algae of the Ulva family, found worldwide. The common name for Ulva Lactuca is sea lettuce (because of its appearance). There are many varieties of Ulva in Indonesia including Ulva Lactuca, Ulva Reticulata, Ulva Compressa, Ulva Conglobata, Ulva Rigida, Ulva Fasciata, Ulva Intestinalis. Indo Seaweed is Ulva seaweed supplier from Indonesia. We provide whole dried ulva, flakes ulva, ground ulva, with various sizes as per customer requested. Whole Ulva Form : Whole Drying : Sun-dried Moisture Content : 25% max Impurity : 3% max Color : Natural green Flakes Ulva Form : Flakes Size : 1mm, 3mm, 6mm, etc Drying Process : Sun-dried Moisture Content : 20% max Impurity : 3% max Color : Natural green Ground Ulva Form : Ground Size : 35 mesh 100 mesh Drying : Sun-dried Moisture Content : 13% max Impurity : 3% max Color : Natural green Packing : 50kg as per customer requested 20ft 15 MT 40ft 23 MT 40hc 25 MT
Sargassum is an invasive brown seaweed that has recently found its way to the coast . The same species also found in . Sargassum is a genus of brown seaweed. It is known for its distinctive golden brown color and for forming large floating mats in the open ocean. Overall, the industrial potential of sargassum is vast and varied, and ongoing research is exploring new ways to extract and utilize its many valuable components in sustainable and innovative ways. Asian species are Sargassum muticum but there are also Sargassum natans (Pods usually tipped with spikes or small leaves; Leaves long-stalked, narrow) and Sargassum fluitans (Pods usually not tipped with spikes or small leaves; Leaves short-stalked, broad). There are 2 types in Indonesia, big leaves and small leaves Sargassum spp. Sargassum Muticum, Sargassum Fluitans, Sargassum Natans Moisture : 18-20% Impurity : 3% Drying Process : Sundried Bags : 50 KG Container : 20FT 15 MT 40FT 23 MT 40HC 25 MT Spec might be adjusted as per customer request
Eucheuma Spinosum seaweed is very important for human health and function and it can be found widely off the coast of Indonesia. A popular source of carrageenan can be obtained from Eucheuma Spinosum seaweed. The Eucheuma Spinosum dried seaweed industry provides an excellent source of income for seaweed farmers and cultivators in Southeast Asia, contributing to the development of the local economy. Furthermore, the cultivation and production of Eucheuma Spinosum seaweed provides an eco-friendly and sustainable alternative to traditional agriculture and livestock farming. ¹-Carrageenan or iota Carrageenan forms soft gels in the presence of calcium ions. It is produced mainly from Eucheuma Denticulatum or Eucheuma Spinosum. Moisture Content : 35-37% Impurity : 3% Drying Process : Sundried Bags : 50kg Container : 20FT 15 MT 40FT 23 MT 40HC 25 MT Spec might be adjusted as per customer request
Specifications 1. Product name: Yaki sushi nori 2.Grade: A--gold, B--silver, C--blue, D--green 3.Taste: crisp and tender 4.Flavor: Natural and nutritious 5.Use: for sushi 6.Kind: nori 7. Color:material --dried seaweed laver is dark brown ;after roasted ,It turns to green;after cooked ,it turns to dark 8.Net weight: 3.0g/sheet 9.Shelf life: 24 months 10.Packing: vacuum with zippered bag 10 sheets/bag 360bags/ctn,50 sheets/bag 80bags/ctn,100 sheets/bag 40bags/ctn 11. Carton size: 64cm 42cm 46cm 12.keep in cold and dry condition ,away from sunlight directly. 13. 20ft comtainer: 250ctns,40ft container 515ctns,40HC container 580ctns Yaki sushi nori( roasted seaweed) is commonly used as a wrap for sushi . It is also a common garnish in noodle Nori is natural seaweed that is roasted or dried, and it is actually a human food consumption item used in oriental cooking. In particular, the roasted type is most often used as wrappers for making rolled sushi, while the dried type may be used for this purpose as well as making seaweed soup and rice balls.
Product : COTTONI SEAWEED Specification : - Processing : Dried - Moisture Content : 35-38% max - Impurities : 1-2% max Supply Ability : 500 - 1000 MT/Month
Seaweeds
Product name: Dried sargassum seaweed Instruction for use: This is raw material for nimal feed, fertilizer or customer' use Admixture (%): 0.1% max Moisture (%): 18 % max Grade: feed grade Packing: 25 KGs/ PP Bag or 50 KGs/ PP Bag Loading capacity: 22-24 tons/ 40GP
Refined Carrageenan / Pure Carrageenan Powder Specifications: Moisture content : Max. 12.0 % pH : 7.5 ~ 9.5 Particle size : 95% through a 60 mesh (Japanese standard) Solubility : Completely soluble in hot water (min 70 oC) Gel strength : Min. 1100 g/cm�² (1.0% + 0.2% KCl at 20 oC ) (by Texture Analyser 5mm) Bacteriological Coliform group : Negative Packaging : 20 Kg/Sack (Paper Sack Kraft with inner plastic) High quality gel strength, premium natural chewing, food grade quality Origin : Indonesia Eucheuma Cottonii seaweed extract is processed hygienically in accordance with export standards, as an ingredient needed by the food and beverage industry as a natural chewing agent.
Style : Dried Grade : Premium Impurity : 2% Max Moisture : 13% Max Drying Process : Cleaned by Fresh Water and dried by Sunshine Packing : White Sack Shelf Life : 18 Month Application : Cosmetic, Medicine, Food Capacity : 200 MT Lod Ability : 12 MT (20 feet), 24 MT (40 feet)
