VEGAN CASHEW BUTTER 170G NUTRITIONAL STATEMENT, AVERAGE VALUES PER 100G: ENERGY VALUE 2415KJ-582KCAL, FAT 43.85G, OF WHICH SATURATED FATTY ACIDS 7.78G, CARBOHYDRATES 26.89G, OF WHICH SUGARS 5.91G, FIBER 3.3G, PROTEIN 18.22G, SALT 0G CONTAINS: 100% CASHEW NUTS, SLOW ROASTED. DESCRIPTION NO SALT VEGAN WITHOUT PRESERVATIVES WITHOUT OIL SUGAR FREE UNPASTEURIZED USE: CAN BE ADDED TO MANY VEGAN AND RAW-VEGAN CAKE RECIPES IDEAL TO BE USED IN VEGAN SAUCES IT CAN BE CONSUMED AS IS, BEING A LARGE SUPPLY OF NUTRIENTS AND PROTEINS IT IS PERFECT TO BE USED IN VEGAN COOKIES * OIL SEPARATION IS A NORMAL PROCESS, THE PRODUCT BEING 100% NATURAL, WITHOUT STABILIZERS. IN CASE OF SEPARATION FROM OIL, MIX THE BUTTER BEFORE CONSUMING *THE PRODUCT IS MADE FROM 100% CASHEW NUTS, WHOLE, WITHOUT USING SPLIT OR HALF PRODUCT IN ROMANIA
Description VEGAN ALMOND BUTTER 170G NUTRITIONAL STATEMENT, AVERAGE VALUES PER 100G: ENERGY VALUE 2374.1KJ-566.9KCAL, FAT 49.4G, OF WHICH SATURATED FATTY ACIDS 3.7G, CARBOHYDRATES 9.5G, OF WHICH SUGARS 3.9G, FIBER 0G, PROTEIN 21.24G, SALT 0G CONTAINS: 100% ALMONDS, SLOW ROAST DESCRIPTION NO SALT VEGAN WITHOUT PRESERVATIVES WITHOUT OIL SUGAR FREE UNPASTEURIZED USE: CAN BE ADDED TO MANY VEGAN AND RAW-VEGAN CAKE RECIPES IDEAL TO BE USED IN SMOOTHIES IT CAN BE CONSUMED AS IS, BEING A LARGE SUPPLY OF NUTRIENTS AND PROTEINS IT IS PERFECT TO BE USED IN VEGAN COOKIES * OIL SEPARATION IS A NORMAL PROCESS, THE PRODUCT BEING 100% NATURAL, WITHOUT STABILIZERS. IN CASE OF SEPARATION FROM OIL, MIX THE BUTTER BEFORE CONSUMING *THE PRODUCT IS MADE FROM 100% WHOLE ALMONDS, WITHOUT USING SPLIT OR HALF PRODUCT IN ROMANIA
VEGAN PEANUT BUTTER 170G NUTRITIONAL STATEMENT, AVERAGE VALUES PER 100G: ENERGY VALUE 2406KJ-581KCAL, FAT 46G, OF WHICH SATURATED FATTY ACIDS 6.1G, CARBOHYDRATES 12G, OF WHICH SUGARS 6.4G, PROTEIN 26G, SALT 0G CONTAINS: 100% PEANUTS, SLOW ROASTED. DESCRIPTION NO SALT VEGAN WITHOUT PRESERVATIVES WITHOUT OIL SUGAR FREE UNPASTEURIZED USE: CAN BE ADDED TO MANY VEGAN AND RAW-VEGAN CAKE RECIPES IDEAL TO BE USED IN CEREALS OR OAT FLAKES WITH MILK IT CAN BE CONSUMED AS IS, BEING A LARGE SUPPLY OF NUTRIENTS AND PROTEINS IT IS PERFECT TO BE USED IN VEGAN COOKIES * OIL SEPARATION IS A NORMAL PROCESS, THE PRODUCT BEING 100% NATURAL, WITHOUT STABILIZERS. IN CASE OF SEPARATION FROM OIL, MIX THE BUTTER BEFORE CONSUMING *THE PRODUCT IS MADE OF 100% PEANUTS, WHOLE, WITHOUT USING SPLIT OR HALF PEANUTS PRODUCT IN ROMANIA
Cardboard boxes, fruit juice, scent candle.
Frozen or fresh sheep butter and sheep ghee.
Kraft paper bags.
Dairy products, margarine.
Over issued newspaper, paper scrap.
Thermal paper rolls.
Boxes.
Paper Cups and Paper Bowl, Wodden Spoons..
Star Sealed Plastic Garbage Bags.
Aluminum Ingots, Cosmetic Packaging, Perfume Bottles & Caps.
Any fabric quality and colour which customer demands, cotton fabric, cotton printed fabric, cotton dyed fabric, polyester fabric, polyester printed fabric, polyester dyed fabric, digital printed polyester fabric, digital printed polyester fabric women bag, digital printed flags (official, promo, etc.), finished leather, finished leather (for women footwear, men footwear, kids footwear, bags, jacket, wallet, accessories, car seat, furnishing, etc., leather rugs, work safety shoes, industrial shoes, soldier and police shoes, outdoor boots, scarf hijab, women bags, electrical golf carts, mobile disinfection units.
Waste Cardboard..
Organic supplier of slow-roasted and raw nuts ,BIO protein powders, BIO protein shakes, nut butters, seeds of all kinds, dehydrated fruits and vegetables, spices, etc.
Caviar day cream with lifting effect and natural sunscreen protection equivalent to 30SPF. The Caviar extract in a combination of carefully selected ingredients, complement and nourish deeply the cell, creating a skin lifting effect. Keep the skin firm and elastic. Apply in the morning on clean and dry face. INGREDIENTS/ INCI: AQUA, MANGIFERA INDICA BUTTER, THEOBROMA CACAO BUTTER, OLEA EUROPEA OIL, CAVIAR EXTRACT, BEESWAX, CETEARYL OLIVATE, SORBITAN OLIVATE, LACTOBACILLUS FERMENT, CALENDULA OFFICINALIS EXTRACT, HYALURONIC ACID, VETIVERIA ZIZANOIDES EXTRACT, COLLAGEN
Firming, Lifting Night Cream with Caviar - Rich in moisturizing and nourishing skin proteins and micronutrients Caviar extract nourishes and smoothes the skin. Rejuvenates, tightens and reshapes the facial contour. Prevents and delays the appearance of unwanted wrinkles. Apply at night on clean and dry face. INGREDIENTS/ INCI: AQUA, MANGIFERA INDICA BUTTER, BUTYROSPERMUM PARKII (SHEA) BUTER, MACADAMIA TERNIFOLIA SEED OIL, CAVIAR EXTRACT, BEESWAX, CETEARYL OLIVATE, SORBITAN OLIVATE, LACTOBACILLUS FERMENT, CALENDULA OFFICINALIS EXTRACT, CHAMOMILLA RECUTITA (CAMOMILE) EXTRACT, VETIVERIA ZIZANOIDES EXTRACT, NIACINAMIDE, COLLAGEN, RETINOL
Combination of colloidal gold particles, wheat protein, cetaceum, collagen, hydrolyzed elastin and other food ingredients for the cells brightes the skin and take care of the eye contour. The cream nourishes and smoothes the delicate eye area. Prevents from unwanted wrinkles. Apply morning and evening on clean and dry eye contour. INGREDIENTS/ INCI: AQUA, BUTYROSPERMUM PARKII BUTTER, COCOS NUCIFERA SEED OIL, GOLD PARTICLES, TRITICUM VULGARE GERM OIL, BEESWAX, PISTACIA LENTISCUS GUM, CETEARYL OLIVATE, SORBITAN OLIVATE, LACTOBACILLUS FERMENT, ELASTIN, COLLAGEN, VITIS VINIFERA SEED EXTRACT, TOCOPHEROL, L-ASCORBIC ACID, GARDENIA TAHITENSIS OIL, VANILLA PLANIFOLIA OIL, RETINOL
Nourishes, hydrates and smoothes the skin, while increasing 30 times the natural sun protection to the skin, thanks to the natural oils contained. Protects skin from the appearance of unwanted wrinkles and maintain the skin elasticity. After applying leaves a gentle golden glow which is quickly absorbed by the skin. Apply morning evenly to the entire face. INGREDIENTS/ INCI: AQUA, THEOBROMA CACAO BUTTER, OLEA EUROPEA OIL, GOLD PARTICLES, COCOS NUCIFERA SEED OIL, BEESWAX, HELIANTHUS ANNUUS OIL, ALOE BARBADENSIS EXTRACT, CETEARYL OLIVATE, SORBITAN OLIVATE, LACTOBACILLUS FERMENT, ZINC OXIDE, GARDENIA TAHITENSIS OIL, VANILLA PLANIFOLIA OIL
