ROBUSTA Coffee with robusta beans is earthy and has a bitter flavour. It is often known for having woody and earthy notes in it's flavour profile. The aftertaste is similar to the taste of peanuts. The presence and strengths of these flavours depends on the quality of the bean as well as how they are roasted and stored. Robusta coffee beans also have more caffeine than arabica beans as well as less sugar. This contributes to the stronger flavour. The aroma of robusta coffee is often described as a sweet, earthy, wooden aroma. They can smell like peanuts before they are roasted
One of the coffee-producing regions in Lampung Province is West Lampung. The coffee beans are grown at an altitude of over 800 meters above sea level.The coffee plants thrive in the cold region. The type of coffee is Robusta, which has unique characteristics. Generally, Sumatran coffee has a soft and smooth texture. Specifically, Lampung coffee has an aroma resembling chocolate and spices. Lampung coffee has an ideal acidity level and is quite safe for consumption.
coffee robusta from sumatra grade 3
Robusta Coffee Bean 3 --------------------------------------------- Origin : Central Java, Indonesia Composition : Coffee Grean Bean Size : 13-15 Moisture Content : 13% Impurity : 0,5% Grade : 3 Asalan Defect : 26-44 Loadability : 20 FCL Package : Bags
Robusta roasted coffee beans The product has a rich, fragrant, bitter taste just like the name: Robusta, which means strong. The product is suitable for the taste of eveyone. Good taste, strong, sweet, bitter.
ROBUSTA Grade A Dry Hull Spec Defects 11.00 % Moisture 12.00 % Capacity Total 350.00 MT MOQ : 17.00 MT
Brand : Sraba Coffee [SC] HS Code : 040210 Type : Robusta (Dampit) Item form : 100% coffee powder Flavor : Sweet tobacco with bitter taste Aroma : Brown sugar & peanuts Roast level : Medium Caffeination : Caffeinated Package : Pouch Weight : 240gr - 1kg (buyer requirement)
Robusta coffee beans from Angola
Coffee robusta green bean full wash (grade A) with packaging 50kg gunny sack .
Industry-specific attributes Grade : 2, 3, 4 Max. Moisture (%) : 13% Other Attributes Storage Type : Shelf-stable / dried place Origin : Indonesia Instruction for use : Proceed before use / consumption Shelf Life : 5 years (green beans) Defect Value : 25 (300 gr) As per sample (grade 2) 45 (300 gr) As per sample (grade 3) 80 (300 gr) As per sample (grade 4) Maturity : Medium to Dark Weight (kg) : 60 kg Jute Bags / Custom Coffee Type : Robusta green bean Taste : Spicy, hot, fresh Aroma : Earthy Size : 15-19 Packaging and Delivery Packaging Details : Jute Bags / Customer requirements Port : FOB Belawan or any port of Indonesia Lead Time: Lead time (days) : 14-20 days
Grade Mix (Asalan)
Grade 3
Grade 1
Grade 1
Robusta grade 2 (AB). Process natural. FOB Tanjung Priuk.
Green Coffee beans Natural Weight : 60 kg Net Country of Origin: India Product Date : 01/06/2023 Expiry Date: 31/05/2025 Robusta Plantation AA Green Coffee beans Natural Weight : 60 kg Net Country of Origin : India Product Date : 01/06/2023 Expiry Date : 31/05/2025 Robusta Chery A
Unshell cashew nut full size: w240, w320, ws, lp sp, bb, cashew nut flour, roasted nuts, coated nuts, nut snack, black pepper, sacha inchi, robusta coffee.
White Sugar (ICUMSA 45) of Brazilian and UAE origins, Refined Sunflower Oil of Ukrainian and UAE origins, Rice (a wide range of rice) of Indian origin, UREA (various origins dependent on grade), Coffee - Kenyan Arabica, Ugandan Robusta, Ethiopian Arabica.Export
Cinnamon/cassia ka stick, kf stick, green coffee fine robusta from sumatera indonesia.
Coffee (arabica & robusta), cashew nuts, Iron Ore .
