"Admixture 5% Max Moisture 14% Max Purity 95% Broken Ratio 5% Max Discolour & Damage 1% Average Length 5.20mm Sortex Milled 100% Well Milled Style Dried Cultivation Type Common / Organic
"Broken 1% Max Average Length 8.30mm Moisture 12.5% Max Purity 95% Admixture 5% Max Discolour & Damage 1% Max Sortex Milled 100% Well Milled Crop Latest"
Broken 1% Max Average Length 8.30mm Moisture 12.5% Max Purity 95% Admixture 5% Max Discolour & Damage 1% Max Sortex Milled 100% Well Milled
Broken 1% Max Average Length 7.75mm Moisture 12.5% Max Purity 95% Admixture 5% Max Paddy / Red / Black Grain Nil Discolour & Damage 1% Max Foreign Matter Nil Sortex Milled 100% Well Milled Crop Latest
"Admixture 5% Max Broken 5% Max Moisture 12.5% Max Purity 95% Average Length 6.10mm Discolour & Damage 1% Max Sortex Milled 100% Well Milled "
"Broken 5 % Max Moisture 14% Max Purity 95% Admixture(%) 5% Average Length 5mm Discolored & Damage(%) 1% Max Sortex Milled 100% Well Milled"
Non Basmati Rice
We, JJ INDUSTRIES supply all kind of Sugandha Basmati Rice, We supply the following types of rice : 1121, 1718, 1509, 1401, Pusa, TAJ, SUGANDHA SPECIAL /EXTRA SUGANDHA , RS10 , SARBATI, DDN 6.80-7.50, PR11 , PR47, SWARNA, R64 , IR08 , MEDIUM GRAIN ROUND RAW RICE , BB11, JAYA rice, Sona Masoori... and many others Basmati Rice Sugandha is a popular variety of Basmati Rice that is known for its distinct aroma, long grains, and delicious taste. As a leading Basmati Rice Sugandha Exporters, we are committed to providing our customers with the highest quality product. Our Basmati Rice Sugandha is grown in the fertile fields of India and is processed with the utmost care to ensure purity and quality. Whether you're a home cook or a commercial cook, our Basmati Rice Sugandha is perfect for all your culinary needs. Contact us today to learn more about our products and how we can help meet your Basmati Rice Sugandha needs. We are MERCHANT Exporters of Basmati Rice located in delhi . We are very well known and reliable group in the field of Indian Rice.
We are the leading Supplier for rice (basmati and non basmati), Indian Spices and cooking oils.
1121 Basmati Sella Rice is a premium quality, long-grain rice variety that is known for its distinctive aroma, delicate flavor, and fluffy texture. It is grown in the fertile regions of the Indian subcontinent, where the soil and climate are ideal for producing high-quality rice. The "sella" in its name refers to the parboiling process that this rice undergoes. Parboiling is a steam-pressure process that partially cooks the rice in the husk, resulting in a firmer grain that is less likely to break during cooking. It also helps to retain the rice's nutritional value and natural aroma. 1121 Basmati Sella Rice has a length of about 8.2mm to 8.4mm, making it one of the longest grains of rice available. The rice is slender and aromatic, with a nutty flavor and a light, fluffy texture. It is perfect for a variety of dishes, including biryanis, pilafs, and curries. This rice is also known for its excellent cooking qualities. It absorbs water quickly and cooks evenly, resulting in a perfect texture every time. When cooked, the rice remains separate and does not stick together, making it ideal for serving as a side dish or for use in salads. 1121 Basmati Sella Rice is a versatile and delicious rice variety that is sure to elevate any meal. Its high-quality, long-grain structure and unique aroma and flavor make it a favorite among rice lovers worldwide.
1121 Steam Basmati Sella Rice is a premium quality rice variety that is widely used worldwide in cuisines. It is a type of long-grain rice that is known for its distinct aroma, flavor, and texture. The rice is processed using the steam method, which involves parboiling the rice before removing its outer husk. This process helps to retain the nutrients and flavor of the rice while making it easier to cook and digest. The grains of 1121 Steam Basmati Sella Rice are long, slender, and non-sticky, making it ideal for a variety of rice dishes such as biryani, pulao, and fried rice. The rice has a fluffy texture and a slightly nutty flavor that pairs well with a variety of spices and ingredients. This rice is also a good source of carbohydrates, fiber, and essential vitamins and minerals. It is gluten-free and low in fat, making it a healthy choice for people who are looking to maintain a balanced diet. Overall, 1121 Steam Basmati Sella Rice is a premium quality rice variety that offers great taste, texture, and nutritional benefits. It is a staple food in many parts of the world and is enjoyed by people of all ages.
1121 Golden Basmati Sella Rice is a high-quality, long-grain rice variety that is popular for its delicate aroma, flavor, and texture. This rice variety is grown in the fertile regions of the Indian subcontinent, and it is known for its exceptional cooking characteristics. The rice grains are slender, with a length that is about four to five times its width. The grains are also firm and fluffy, and they do not stick together after cooking. The rice has a beautiful golden color, which is why it is called "golden basmati." The rice is partially cooked and then dried before being packed. This process, called parboiling, ensures that the rice retains its nutrients and flavor while reducing its cooking time. This type of rice is known as "sella" rice in India, which means "to sell" or "to seal" in Hindi, referring to the sealing of the nutrients within the grain. 1121 Golden Basmati Sella Rice is versatile and can be used in a variety of dishes, such as biryanis, pulaos, and other rice-based dishes. It is also a perfect accompaniment to curries and other Indian dishes. The rice is available in different packaging sizes, ranging from 1kg to 50kg, to suit different consumer needs. It is also available in both conventional and organic varieties, depending on the consumer's preference. Overall, 1121 Golden Basmati Sella Rice is an excellent choice for those who are looking for a high-quality, flavorful, and nutritious rice variety that is easy to cook and versatile in its use.
Sona Masoori is a type of short-grain rice that is commonly used in Indian cuisine. It is grown mainly in the southern states of India, particularly in the states of Andhra Pradesh and Karnataka. Here are some key characteristics of Sona Masoori rice: Appearance: The grains are short and slender, with a fine texture and a pearlescent white color. They have a slight aroma, but not as strong as other aromatic rice varieties. Nutrition: Sona Masoori rice is low in fat and high in carbohydrates, making it a good source of energy. It is also gluten-free, making it a great option for people with celiac disease or gluten sensitivity. Cooking: Sona Masoori rice is relatively easy to cook and has a fluffy texture when cooked properly. It is commonly used to make dishes like biryani, pulao, and fried rice. Storage: Sona Masoori rice can be stored in an airtight container in a cool, dry place for up to six months. Varieties: There are two types of Sona Masoori rice: raw and parboiled. Raw Sona Masoori rice is unprocessed and has a lower glycemic index than parboiled rice. Parboiled Sona Masoori rice is partially boiled in the husk, which causes the grains to absorb more nutrients and become firmer when cooked. Parboiled Sona Masoori rice is also known as Sona Masuri Samba rice. Overall, Sona Masoori rice is a popular choice for its versatility and ease of cooking. It is a staple ingredient in many Indian households and is commonly used in a variety of dishes.
Sona Masoori is a type of short-grain rice that is popular in India, particularly in the southern states. It is known for its delicate texture, mild flavor, and ability to absorb flavors well, making it a versatile rice for a variety of dishes. Sona Masoori is also available in both brown and white varieties. Sona Masoori steam rice is a type of pre-cooked rice that has been partially cooked and dehydrated, which allows for faster cooking times and easier preparation. It is often preferred by busy individuals who want a quick and easy option for meals. To prepare Sona Masoori steam rice, simply rinse the rice in water and then add it to boiling water. Cook for about 10-15 minutes or until the rice is fully cooked. Once the rice is cooked, drain any excess water and serve. Sona Masoori steam rice is a great option for a variety of dishes, including curries, biryanis, pilafs, and stir-fries. It can also be used as a base for rice salads or as a side dish for grilled meats or vegetables. Overall, Sona Masoori steam rice is a convenient and versatile option for those looking for a quick and easy rice option that still offers great flavor and texture. Regenerate response
Adiraj Overseas Is Known As The World's Best Exporter And Supplier Of Finest Quality Of Basmati, Non-basmati And Pesticides Rice. Ur Rice Mill Is Located At Karnal, Haryana ( India ). We Built A Great Popularity In The Rice Line Business With Varieties Like Raw, Steam, Sella/ Parboiled & Golden Sella Rice Worldwide. AS We're Certified With ISO 9001:2015, ISO 22000:2018, HACCP, GMP, HALAL, KOSHER, FSSAI, REX, AND USFDA WE OFFER SUPERIOR PROCESSING, BEST QUALITY , PACKAGING, AND WAREHOUSE DESIRES Which Capable To Accomplish The Requirements Of Clients Internationally.we Have A Team Of Experts Who Check The QUALITY OF RICE AT EVERY STEP. WE HAVE A STRICT QUALITY Control Process To Ensure That Only The Best Rice Reaches Our Customers.
This is very similar to Basmati in structure, duration range 6.3 to 7.10 mm and width from 1.five mm to 1.6 mm. It is far economical than Basmiti Rice Non Basmati Rice has following verities: Irii-6 Irii-9 Ks-282
1121 basmati rice steamed
CIC Purple Queen Rice is a Premium Quality long-grain Purple Rice variety (Basmathi type), Grown & produced in Sri Lanka. Rich in anti-oxidant
Type: Rice Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Dried Cultivation Type: Organic Color: White Drying Process: AD Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 0 % Crop Year: 2021, New Place of Origin: Ben Tre, Vietnam Brand Name: K-Agriculture Model Number: OM5451 Moisture: 14% Max Broken: 5% FOREIGN MATTER: 0.1% Max Product name: Vietnam Rice OM5451 MOQ: 5 MT Milling degree: Well milled, double-polished Chalky Kernels (3/4 basis): 6.0% Max Yellow Kernel: 0.5% Max Glutinous Kernels: 0.5% Max
Type: Rice Texture: Soft Kind: Broken Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: Organic Color: White Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 0.1 % Crop Year: 2021 Place of Origin: Soc Trang, Vietnam Brand Name: K-Agriculture Model Number: ST2501 Paddy: 15 Grains/Kg Max MOISTURE: 14% Max Broken: 5% Shape: Long Grain Rice Milling degree: Well milled, double-polished Colour: White MOQ: 5 MT Origin: Soc Trang, Vietnam Taste: Naturally Sweet DAMAGED KERNEL: 0.5% Max
