Premium quality long grain xxl basmati rice Very rich aroma and taste White/brown/steam/parboiled all varieties are available We are offering a wide range of packaging option to choose from, meeting your exact requirement. We do business both in our own brand name or according to buyerâ??s requirements. We deal in all kinds of basmati, non-basmati pakistani rice varieties. All products are available in white rice / brown rice, pre-steamed rice & parboiled rice. We believe in achieving the best quality of the product and customer satisfaction through efficient management, effective workmanship and strict quality controls and competitive prices.
- Alesie rice - Alesie surinaamse rice - Alesie basmati rice - Alesie thai hom mali jasmine rice - Alesie parboiled rice - Alesie rice oil - Alesie instant choco powder - Alesie milk full cream powder
We are exporters of Basmati and Non Basmati Rice. Basmati- 1121 Pusa Sughanda Non Basmati Ir64/36 25% Broken 50% Broken 100% Broken
Steam 1121 Basmati Rice Moisture : 12-12.5% Broken : 0.5-1% Purity :
Rice all grades Long grain, medium grain, short grain Jasmine, bamasti, hamchau, parboil rice, glutinous rice
100% Grade A Grain Composition & Milling Degree Minimum Whole Kernels: 60.0% Maximum Broken with length of 5.0-8.0 parts: 4.0% The rest contains Head Rice with the length of more than 8.0 parts Maximum Chalky Kernels: 3.0% Maximum White Glutinous Rice: 1.5% Maximum Paddy: 5 grains per kg Amylose Content: 13-18% Alkali Spreading Value Level at 6-7 Maximum Moisture Content: 14% Milling Degree: Extra Well Milled 100% Grade B Grain Composition & Milling Degree Minimum Whole Kernels: 60.0% Maximum Broken with length of 5.0-8.0 parts: 4.5% The rest contains Head Rice with the length of more than 8.0 parts Maximum Yellow Kernels: 0.2% Maximum Chalky Kernels: 6.0% Maximum Damaged Kernels: 0.25% Maximum White Glutinous Rice: 1.5% Maximum Paddy: 7 grains per kg Maximum Undeveloped Kernels, Immature Kernels, Other Seeds and Foreign Matter: 0.2% Amylose Content: 13-18% Alkali Spreading Value Level at 6-7 Maximum Moisture Content: 14% Milling Degree: Extra Well Milled
Long Grain White rice 100% Grade B Grain Composition & Milling Degree Minimum Whole Kernels: 60.0% Maximum Broken with length of 5.0-8.0 parts: 4.5% The rest contains Head Rice with the length of more than 8.0 parts Maximum Yellow Kernels: 0.2% Maximum Chalky Kernels: 6.0% Maximum Damaged Kernels: 0.25% Maximum White Glutinous Rice: 1.5% Maximum Paddy: 7 grains per kg Maximum Undeveloped Kernels, Immature Kernels, Other seeds & Foreign Matter: 0.2% Amylose Content: 27-30% Alkali Spreading Value Level at 1-5 Maximum Moisture Content: 14% Milling Degree: Extra Well Milled
Specific characteristics of Black Glutinous Rice Black Glutinous Rice is sticky rice. It is covered by red purple or black color pericarp. However, it is very sensitive to light and only farm during in-season rice field. Black Glutinous rice withstands the drought, aphid and green cicada. The different between black glutinous rice and other kinds of rice is the purple color on its leaf and pericarp. Benefits of Black Glutinous rice The important nutrient in black glutinous rice is gamma oryzanal. Gamma Oryzanal is an antioxidant, helps reduce cholesterol and Triglycerides.On another hand, it helps increase HDL in blood, stops the secretion of fluid acid and condensation of blood cell. It reduces sugar in blood cells and helps increase insulin in the 2nd type of diabetic patient. In addition, anthocyanin in Black Glutinous Rice is an antioxidant, helps the circulation of blood cycle and slow
100% Grain Composition & Milling Degree Minimum Whole Kernels: 60.0% Maximum Broken with length of 5.0-8.0 parts: 4.5% The rest contains Head Rice with the length of more than 8 parts Maximum Yellow Kernels: 0.2% Maximum Chalky Kernels: 6.0% Maximum Damaged Kernels: 0.25% Maximum White Glutinous Rice: 1.5% Maximum Paddy: 7 grains per kg Maximum Undeveloped Kernels, Immature Kernels, Other seeds & Foreign Matter: 0.2% Amylose Content: 16-20% Alkali Spreading Value Level at 6-7 Maximum Moisture Content: 14% Milling Degree: Extra Well Milled
100% Sorted Grain Composition & Milling Degree Minimum Whole Kernels: 80.0% Maximum Broken with length of 5.0-8.0 parts: 4.0% The rest contains Head Rice with the length of more than 8.0 parts Maximum White Glutinous Rice: 1.5% Maximum Paddy: 3 grains per kg Maximum Moisture Content: 14% Milling Degree: Extra Well Milled
Rice
OAU
Jeera Rice Price of product : Will be discussed on the Quantity Product origin : India Key Specifications/Special Features : Best and High Quality and product directly from Manufacture Harmonization System (HS) Code : Minimum Order Size : 1 FCL Packaging details : White Label available rice 50KG bags
Rice
yoohong exports packaged white rice and glutinous rice. Some exported rice are as follows: Hom Mali Hom Prathum RD 43 Kheow Ngu RD 6 and many more. Hom Mali rice is Thai fragrant white rice (aromatic or jasmine rice). It is the best Thai rice. In some countries, the word 'Jasmine rice' does not truly represent Hom Mali rice and is not as fragrant. There are varieties of Hom Mali rice depending on location in Thailand. Kheow Ngu is Thai glutinous rice. It is famous for its white, shiny and soft texture. Kheow Ngu is also a versatile glutinous rice. Many desserts comprise it. All rice items are in packs of 2 kg. 5 kg and 10 kg. Bulk cargoes are not available. The price varies with supplies and has yet to be updated. Please check with us for the latest price. The product pamphlet (catalogue) is available on request. Visit our website for more information.
We would like to offer your company Jasmine rice from Vietnam. We assure best quality rice for export to your country. We can deliver CIF Port. Delivery can be by containers or dry bulk cargo vessel. Samples are available by request but buyer shall be responsible for DHL forwarding cost and documentations. For further inquiries you can connect with us by whatsapp mobile number of Zhustanlog Corporation. Google search our company for profile. Regards Justo Cabrera VP Zhustanlog Corporation
Storage Type: Clean Cool Dry Area Cultivation Type: Organic Specification: Grain Shelf Life: 2 years Manufacturer: Nancky products Ingredients: Rice Content: Protien Address: Kenya Instruction for use: Edible Place of Origin: Kenya Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Color: White Broken Ratio: 5% Max. Moisture: 0.1% Admixture: 0.1 % Brand Name: Nancky Products Packaging Details: As Per Customer Requirements Port: Mombasa, Kenya
Storage Type: Clean Cool Dry Area Cultivation Type: Organic Specification: Grain Shelf Life: 2 years Manufacturer: Nancky products Ingredients: Rice Content: Protien Address: Kenya Instruction for use: Edible Place of Origin: Kenya Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Color: White Broken Ratio: 5% Max. Moisture: 0.1% Admixture: 0.1 % Brand Name: Nancky Products Packaging Details: As Per Customer Requirements Port: Mombasa, Kenya
Storage Type: Clean Cool Dry Area Cultivation Type: Organic Specification: Grain Shelf Life: 2 years Manufacturer: Nancky products Ingredients: Rice Content: Protien Address: Kenya Instruction for use: Edible Place of Origin: Kenya Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Color: White Broken Ratio: 5% Max. Moisture: 0.1% Admixture: 0.1 % Brand Name: Nancky Products Packaging Details: As Per Customer Requirements Port: Mombasa, Kenya
Storage Type: Clean Cool Dry Area Cultivation Type: Organic Specification: Grain Shelf Life: 2 years Manufacturer: Nancky products Ingredients: Rice Content: Protien Address: Kenya Instruction for use: Edible Place of Origin: Kenya Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Color: White Broken Ratio: 5% Max. Moisture: 0.1% Admixture: 0.1 % Brand Name: Nancky Products Packaging Details: As Per Customer Requirements Port: Mombasa, Kenya
