Non-Basmati - Broken White Rice Specification Whole grain (10/10):1% Max. Broken:100% Broken. Small Broken:5% Max. Broken 6.5/10 to 8/10:15% Max. Broken 3/10 to 6.5/10:75% Max. Foreign Matter:1% Max. Paddy:0.5% Max. Moisture:14% Max. Milling degree: Well Milled & Double Polished. Non-Basmati - Broken Parboiled Rice Specification Whole grain (10/10):1% Max. Broken:100% Broken. Small Broken:5% Max. Damage / Discolour:1% Max. Foreign Matter:1% Max. Moisture:14% Max. Milling degree: Reasonable. Crop: Current year. Non-Basmati - Long Grain White Rice Specification Length:5.8 - 6.4mm Max. Broken:5% Broken. Damage Kernels:1% Max. Foreign Matter:0.5% Max. Paddy (grain/kg):5grains/kg Max. Chalky Kernels:6% Max. Red/Red streaked kernels:1.5% Max. Moisture:14% Max. Milling degree: Well Milled & Double Polished. Crop: Current year Non-Basmati - Long Grain Parboiled Rice Specification Length:5.8 - 6.4mm Max. Broken:5% Broken. Damage / Discolour:1% Max. Foreign Matter including Paddy:1% Max. Yellow Kernels grain:1% Max. Moisture:14% Max. Milling degree: Well milled. Crop: Current year. Basmati - Golden Sella Basmati Rice Specification Moisture: 13% max. Broken: 1% (maximum) on the basis of 2/3 Foreign Matter: 0.25% (maximum) Goldenness: 38-40 KETT Paddy Grains: Nill Red Streak: Nill Moisture: 13.0% (maximum) Color: Dark Golden, Grain: Long, thin and slender Basmati - 1121 Basmati Rice Specification Quality: 100% pure Sortex clean Basmati Rice (premium quality), Length of Rice: 8.20 mm before cooking, Broken: 2% maximum (2/3 basis), Damage & discolored: Nil, Paddy Grain: Nill, Foreign matter: Nill, Taste: Naturally Sweet, Moisture: 14% maximum, Aroma: Contains mark the degree of aroma in the raw and cooked stage. Extra-long grains, double polish, aromatic, free from dust and stones.
We are the supplier of Super Kernel Basmati Rice
Thai White Rice is a long grain type, grown throughout the country but the most popular area is the central part of Thailand. White rice can be grown two or three times a year.
Thai Hom Mali Rice is originated in Thailand. This local variety is blessed with a natural fragrance. Thai Hom Mali Rice is a long and slender kernel. The grain, after it is cooked, is known for its unique texture and jasmine scented fragrance, making it popular both in Thailand and foreign countries. Thai Hom Mali Rice is mostly grown in the North eastern part of Thailand and can be grown only once a year.
Parboiled Rice gets steams underneath pressure to custody more nutrients in the grain. Its shaped from high quality excellence Thai White Rice and the formula promises separate, non-stick grains, fluffy every time. Parboiled White Rice milled to eliminate its brain. Parboiled White Rice originates out white and fluffy. Parboiled White Rice is hard to be overcooked and is suitable for a large variety of meals. By using rice cooker is the easiest way to cook it.
Brown Rice is produced by only hulling process so it still has high nutrition such as Fiber, Vitamin B, Carbohydrate and Protein. In the past, consumers prefer to consume more brown rice. Brown Rice is also a main ingredient for Macrobiotic food.
Broken Jasmine Rice and Broken White Rice are by-products from a rice milling process. Broken rice is raw material for rice flour, which is the main ingredient to make noodles, rice vermicelli and rice porridge.
Organic Riceberry Rice is cultivated, selected, and processed with no chemical. We have various Organic Certificates to ensure that our product is well controlled from first step of production till packaging under Canada Organic regime and EU organic standard.
BASMATI RICE GOOD QUALITY
Basmati Rice 1121 Premium and Sella 10kg. 5kg
DETAILS PRODUCT % CONTENT Broken (max) 5% Moisture (max) 14.5% Foreign Matter (max) 0.1% Damaged kernels (max) 0.75% Yellow kernels (max) 0.75% Average length of whole kernel (min) 5.8 mm Mixed rice (max) 15% Chalky kernel (max) 4% Paddy (grain per kg) (max) 10% Crop: New crop Milling degree: Double polished and sorted Other specifications: As per official Vietnam rice export standards NGOC CHAU TRADING SERVICE EXPORT IMPORT CO., LTD Sophia (Ms) International Sales Executive Email: sales20(@)nguonhangnhap.com Skype: Sales22_162 Whatsapp/Viber/Wechat: (+84) 586 567 932 Address: 33 Vu Tong Phan Street, An Phu Ward, District 2, Ho Chi Minh City Tel: 0084 2822533337/38/39- EXT : 406 Website: https://vinafoodsupplier.com/
- Product: Rice - Origin: Vietnam - Payment: L/C at sight - Specifications Color: White Type: Long â?? grain rice Crop Year: Current Broken Ratio (%) :
Parboiled rice is rice that has been partially boiled in the husk. It is prepared by soaking, steaming and drying. Parboiling boosts nutrition values of the rice and changes the texture of the rice. Parboiled rice is an excellent source of Carbohydrates, Vitamins, Minerals and antioxidants. It has a low glycemic index and thus makes an incredibly desirable option for diabetics and those on a sugar-controlled diet. We offer a wide range of Parboiled rice with excellent quality at a very reasonable price. We source our rice from our mills in Manachanallur, which is home to the most number of rice mills in Tamil Nadu. The finest of paddies come to our mills from the Cauvery delta region in Tamil Nadu, Andhra Pradesh and Karnataka. Specifications: Year old / Fresh. Fine polished grains with no external matter. Multiple grades & varieties available based on customer need. Sona masoori / BPT varieties. Packaging : Non Woven Bags. Weight per Bag : 25 Kgs. Can be customized based on needs.
Thai 100% Jasmine Rice ready for export.
1121 Steam Basmati Rice is the variety of long grain rice having seamless quality and cost-effective prices. Processed on steaming, the offered 1121 Steam Basmati Rice is long, clean and takes very less time to cook. In Steaming process, steam passes through paddy grains, then at the time of drying and removing of Paddy layers, the Rice grain inside remain white however its surface becomes harder. Our impeccable lot of 1121 Basmati Steam Rice do not break or crack upon cooking. PAYMENT :- IRREVOKABLE AND CONFIRMED /LC
PR 11 Basmati Rice is known for its quality of fast cooking. Widely used for preparing delicious items, this quality is rich in carbohydrates, non-sticky after cooking and has uniform grain size. Specification Length - 6.80 MM to 6.95 MM Moisture - 14.00% Max Broken - 5.00% Max Damage/Discolor 2.00% Packing Bags 40, 25, 20, 10, 5Kg Jute bag / Non woven bag / PP bag / Poly bag / BOPP bag Load-ability 19 - 26 MT in a 20 Ft Container PAYMENT TERM :- IRREVOKABLE CONFIRMED /LC
Pusa Steamed Basmati Rice shows better results than fresh Basmati Rice in terms of aroma, length and flavour due to the processing technology. To process steamed rice, steam treatment is given to paddy where Paddy is first steamed and later dried. This process of Pusa Steamed Rice is maintaining the basmati rice tendency of showing better results once stored for 8-12 months time. Specification Quality - 100% pure Sortex clean Basmati Rice Length - 7 MM to 7.30 MM Moisture - 13.00% Max Broken - 2.00% Max Damage/Discolor - 1.00% Packing Bags 40, 25, 20, 10, 5, 1 Kg Jute bag / Non woven bag / PP bag / Poly bag / BOPP bag Load-ability 19 - 26 MT in a 20 Ft Container PAYMENT TERM :- IRREVOCABLE CONFIRMED /LC
Basmati Rice 1121 Raw is one of the world's costliest rice grades for its aroma, length & delicate flavour. The length of uncooked 1121 Raw Basmati rice ranges from 8.20 to 9.01mm. Each and every grain of rice spreads its sweet aroma, elongates twice of its length, and freely flows when cooked compared to other rice grades. Specification Quality - 100% pure Sortex clean Basmati Rice Length - 7 MM to 7.30 MM Moisture - 13.00% Max Broken - 2.00% Max Damage/Discolor - 1.00% Packing Bags 40, 25, 20, 10, 5, Kg Jute bag / Non woven bag / PP bag / Poly bag / BOPP bag Load-ability 19 - 26 MT in a 20 Ft Container PAYMENT TERM :- IRREVOCABLE CONFIRMED /LC
Pusa Basmati Rice, also known as Pusa Sella Rice is the hybrid variety of rice grains with most of the qualities of traditional Basmati Rice. The 100% purity, rare flavour and the aromatic fragrance of these non-sticky long grain after cooking makes Pusa basmati rice demand across the globe. The Process of parboiled Pusa basmati rice involves partially boiling of husk, soaking and drying which further make parboiled rice grains highly nutrient. Specification Quality - 100% pure Sortex clean Basmati Rice Length - 7 MM to 7.30 MM Moisture - 13.00% Max Broken - 2.00% Max Damage/Discolor - 1.00% Packing Bags 40, 25, 20, 10, 5, Kg Jute bag / Non woven bag / PP bag / Poly bag / BOPP bag Load-ability 19 - 26 MT in a 20 Ft Container PAYMENT TERM :- NONREVOCABLE CONFIRMED /LC
Basmati Rice 1121 White Sella (Par Boiled) The Parboiled Sella rice is processed typically while Paddy is steamed and then dried before milling. Processing of 1121 parboiled basmati rice allows the rice to retain more of the vitamins and minerals from the original grain which further makes parboiled rice highly nutrient. Specification Quality - 100% pure Sortex clean Basmati Rice Length - 7.55 MM to 8.30 MM Moisture - 13.00% Max Broken - 2.00% Max Damage/Discolor - 1.00% Packing Bags 40, 25, 20, 10, Kg Jute bag / Non woven bag / PP bag / Poly bag / BOPP bag Load-ability 19 - 26 MT in a 20 Ft Container PAYMENT TERM IRREVOKABLE CONFIRMED /LC