Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties. We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease. We supply the following dry red chilli varieties S4- sannam red chilli S17 -teja red chilli 273- semi wrinkled red chilli Syegenta 5531 Byadgi- fully wrinkled red chilli Guntur -sannam red chilli 341- long red chilli Ramnad mundu
Dried red chilli is a condiment that is used to add pungency and color to the food. India is the largest producer of red chillies. As the name suggests, it is red and can be consumed as it is or can be broken down and made into a powder, or can be grounded into a thick smooth paste. It is spicy and the intense heat is concentrated in the seeds.
Red Chili Details :- Size : 4-12cm, Color : Red Blood Color, Quality : Deluxe, Shelf life - 1.5+years. We manufacture Chili's from Guntur, Andhra Pradesh, INDIA. Guntur is one of the Largest Chili Production of India. We have many variety's of Red Chili. 1. Ramnad Mundu Chili 2. Khadi Chili 3. Jwala Chilli 4. Guntur Sannam Chili 5. Kashmiri Chili 6. Teja Chili 7. Bhut Jolokia Chili and many more. We pack it 50 - 100kg package, as your requirement according to each country. We take care of each package as handy. Don't miss, It's just a click we care your needs.
Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties. We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease. We export 273 Wrinkle Chilli with to the markets of USA, UK, Canada, Australia, Brazil, China, Turkey, Cuba, Denmark, Egypt, France, Spain, Hungary, Italy, Latvia, Malaysia, Mexico, Indonesia, Singapore, Philippines, Sri Lanka, France, Bangladesh, Burma, Turkmenistan, Kuwait, United Arabian Emirates, Israel, Bahrain, Georgia, Honduras, Portugal, Sweden, Tunisia, Taiwan, South Africa, Romania, Norway, Finland, Denmark, Bahrain etc We supply the following dry red chilli varieties:- S4- sannam red chilli S17 -teja red chilli 273- semi wrinkled red chilli Byadgi- fully wrinkled red chilli Guntur -sannam red chilli 341- long red chilli Ramnad mundu Specifications of Red Chilli Product Name :- Red chilli Moisture :- Below 12% Pungency (Heat) :- 15000 SHU to 20000 SHU Capsaicin content :- 0.726% Form :- Dried Shelf life :- Long Supply ability :- 5000 metric tons / month Delivery terms :- EX WORKS, FOB, CFR, CIF Crop :- 2013(New Crop) Length :- 9 to 11 Cms (without stem) Color :- 80 ASTA - 100 ASTA Skin :- Thick Drying Process :- 0.726% Physical appearance :- S 273 is Semi wrinkle, long size, dark red in color & less seeds. Packing Weight :- 4.00 Kgs / 4.50 Kgs / 5.00 Kgs / 10.00 Kgs / 15.00 Kgs / 25.00 Kgs / 35.00 Kgs or as per buyer's requirement
Indian origin cultivated dried red mirchi.
Product Name - Dry Red Chilli (Byadgi) KDL,Sygenta, 5531,Dabbi Place of Origin - Karnataka, India Colour - Dark & Carpet Red Quality - Deluxe Packing Type Jute Bag / PP Bag (or) as per request We are a leading byadagi chilli suppliers from karnataka,India. Byadgi chillies are fully Wrinkled chillies, Long sized & Highest level of dark red in color. Byadgi chilli variety is mostly used in south Indian cuisine and it has a Nice aromatic flaor & low pungency level. Therefore, Its used as a chilli powder for Indian masala products & these chillies are popular amongst chilli powder grinders. Infact, Oleoresin is extracted from these byadgi red chilli, which is used for such as nailpolish, Lipstick, etc,.and exported to Singapore,Malaysia,srilanka,United arab emirates ( UAE ),kenya,United kingdom(U.K),Australia and United states of america (USA).
Available in Thailand MOQ 1 2 foot container Price : On request
Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties. We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease.
Product Name : S17Endo/Dry Red Chilli no-5 Style : Dried Drying Process : Sun Dry(SD) Colour : Red Pungency in SHU : 50000-60000 (Heat) Colour in ASTA : 50-70 max Length : 10-12 max Breadth : 1.5-2.0 max Skin : Thin Pods with Stalks : 1% maximum Broken Chilies : 2% maximum Loose Seeds : 2% maximum Damaged & Discolour : 1% maximum Foreign Material : 1% maximum Moisture : 14% maximum Quality : A/c Best Origin : Guntur, Andhra Pradesh, India Packaging Details : 3,5,10,15,20,25 & 40kg Carton/Jute/PP
Product Name : S17/ Teja Style : Dried Flavour : High spicy Colour : Red Pungency in SHU : 75000-100000 (Heat) colour in ASTA : 40-60 max Length : 5-6 cm Breadth : 0.8-1.3 cm Skin : Thin Capsaicin content in : 0.50-0.70 max Pods with Stalks : 1% maximum Broken Chilies : 2% maximum Loose Seeds : 1% maximum Damaged & Discolour : 1% maximum Foreign Material : 1% maximum Moisture : 14% maximum Quality : A/c Best
Product Name : 334/ S4/ S10/ Guntur Sannam Style : Dried Flavour : Medium Colour : Red Pungency in SHU : 25000-30000 (Heat) Colour in ASTA : 40-60 max Length : 5-7 cm Breadth : 1.0-1.5 cm Skin : Thin Capsaicin content in : 0.2-0.3 max Pods with Stalks : 2% maximum Broken Chilies : 2% maximum Loose Seeds : 2% maximum Damaged & Discolour : 1% maximum Foreign Material : 1% maximum Moisture : 14% maximum Quality : A/c Best Origin : Guntur, Andhra Pradesh, India Packaging Details : 5,10,15,20,25 & 40kg Carton/Jute/PP
Product Name : Wrinkled Chillies S-273 Style : Dried Drying Process : Syn Dry(SD) Colour : Red Pungency in SHU : 10000-20000 (Heat) Colour in ASTA : 50-90 max Length : 10 -12 cm Breadth : 1.2-1.4 cm Skin : Thin Capsaicin content in : 0.5-0.9 max Pods with Stalks : 1% maximum Broken Chilies : 2% maximum Loose Seeds : 2% maximum Damaged & Discolour : 1% maximum Foreign Material : 1% maximum Moisture : 14% maximum Quality : A/c Best Origin : Guntur, Andhra Pradesh, India Packaging Details : 5,10,15,20,25 & 40kg Carton/Jute/PP
Product Name : Fresh Red Chilli Stem : With or Without Variety : Teja/S17, Byadgi, 334/S4 and Endo-5 Pungency in SHU : 10000-90000 SHU Length : 5 - 13 cm Grade : A,B,C Crop : New Crop Quality : The Best Shipment : Within 10 working days after signing the contract Origin : India Packaging Details : 3, 5,10,15,20 & 25 kg Carton/Jute/PP box
It is a well-known fact that India is the largest dry red chilli producer and exporter in the world and one of the core places of chilli production and export in the country is Guntur that lies in Andhra Pradesh, in the southern belt of India. Dry Red Chillies are sourced from the Farms Directly. These chillies are fresh and best products that are available in the World. Major chilli exports in the world happens from Guntur, Andhra Pradesh. We have Chilly with Stem, Chilly Stem less, and Byadgi Chilly.
Product Name : Byadgi Style : Dried Flavour : Less spicy Colour : Red Appearance : Fully Wrinkled Pungency in SHU : 8000-15000 (Heat) Colour in ASTA : 80-130 max Length : 7-12 cm Breadth : 1.0-1.5 cm Skin : Thin Capsaicin content in : 0.8-1.3 max Pods with Stalks : 1% maximum Broken Chilies : 2% maximum Loose Seeds : 2% maximum Damaged & Discolour : 2% maximum Foreign Material : 1% maximum Moisture : 14% maximum Quality : A/c Best Origin : Guntur, Andhra Pradesh, India Packaging Details : 5,10,15,20,25 & 40kg Carton/Jute/PP
Specifications : Colour : Red Size : 7.5 Packaging : 25 kgs,50 kgs pp bags Orgin : Telangana ,India
Variety: ( #1450)Tejita Seg.f1 Charecters: Plant Height : 3.5 Feet Maturity: 65 Days AfterTransplanting Fruit Length: 9-11cm Fruit Diameter: 1.1-1.3CM Fruit Surface:Smooth Colour Unripe: Green Colour Ripe: Dark Red Pungency:High Pungent Remark : HR To viral Complex Heat Tolerance: maximum 44 dc Yield: New Hybrid Yield notice 500-600Grams/picking/plant
Variety: Skyline-2 Seg. Charecters: Plant Height : 4-5 Feet Maturity: 55-60 Days After Transplanting. Fruit Length: 6-8cm Fruit Diameter: 1.1-1.2CM Fruit Surface:Smooth Colour Unripe: Green Colour Ripe: Dark Red Pungency:very High Pungent Remark: HR To viral Complex Heat Tolerance: maximum 44 dc
Variety: PK2) Seg.f1 Charecters: Plant Height: 3-3.5 Feet First Picking: 45-50 Days After Transplanting Fruit Length: 7-8 Cm Fruit Diameter: 2.5 Cm Fruit Surface: Thick Ideal For Making Pickels Fruit Color (Unripe): Green Fruit Color (Ripe): Dark Red Pungency : Medium Remark: Vigorous Growing.
Variety: Indra Seg. Charecters: Plant Height: ,,1 To 1.2 METER First Picking: ,,55 To 60 Days After Transplanting Fruit Weight: 100-110 Grams Color Unripe: ,,Green Colour Ripe: Red Remark : Good For Long Transport, Very High yielding Hybrid Dominating Indian Market.
