The Red Hot Pepper Is A Popular Seasoning Used In Cooking. It Has Been Used For Medicinal Purposes For Thousands Of Years Due To Its Capsaicin Content. Capsaicin Is The Substance Responsible For The Pepper's Temperature, With Higher Levels Of Capsaicin Resulting In A Hotter Pepper.
Premium Quality Dried Birds Eye Chilli
- In compliance with EU regullations
- HACCP
- 25 kg Grain Pro Bags plus cover bag
- Product form Rwanda
- Minimum order quantity 12 MT
Discover the fiery intensity of our premium red chilies, carefully cultivated and selected for global export. Grown in ideal climates, our chilies possess a vibrant red color and a bold, spicy flavor that adds a kick to any dish. Each chili is meticulously handpicked and packed to ensure optimum freshness and quality. Bring the heat to your market and elevate your cuisine with our top-grade red chilies. Contact us now to explore the exciting possibilities of our export-quality chilies.
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Premium Quality Dried Birds Eye Chili - In compliance with EU regulation's - HACCP - 25 kg Grain Pro Bags plus cover bag - Minimum order quantity 12 MT
Price of product: $1350 per ton under FOB price
Product origin: Vietnam
Key Specification:
Red Color, no rotten part, cleaned chillies
Size: 5-7 cm without stem
Storage at: minus 18 degree Celsius
HS code: 07119020
Minimum Order Quantity: 10 tons
Packing details: 20 kgs PP bag
Dry red chillies are used in many countries of the world as spices. Its powder is used as an ingredient in curry powder.Many varieties of chillies are less pungent but of high colour and widely used for colour extraction. Since dry red chillies colour is a natural plant colour, it is highly popular among food and beverage processors for its use as a colourant. Dry red chillies are also used in some medicines. The enzyme isolated from chilli is used in treatment of certain types of cancers. Guntur (Andhra Pradesh) is the biggest producer of chillies in india .Guntur being Asiaâ??s one of the biggest yard for spices especially chillies.
Important substances
Chili peppers have a spicy taste because they contain a substance, capsaicin, which is a natural alkaloid, colorless, odorless, resistant to heat and cold. Therefore, boiling or freezing will not cause the loss of the spiciness.
properties
- Relieve flu symptoms and make breathing more comfortable. Capsaicin in chili peppers helps reduce mucus. or an obstruction in the respiratory system due to the flu Sinus or allergies Help relieve cough food.
- Reduce the blockage of blood vessels. Blood clots are a leading cause of heart failure. Eating chili regularly will help reduce the risk of both types of diseases, help with good blood circulation, reduce blood pressure.
- pain relief Humans have long used chili peppers to relieve pain, such as toothache. sore throat relief and inflammation of the skin.
Product Name . Dried chili
High quality
Part : whole
Style : Dried
Drying process : air
shape : stick
Broken : 4% Max
Moisture : 12% Max
Color : Red
Origin : Egypt
Packaging : 5Kg
Shelf Life : 2 Years
Type : chilli Pepper
Size : 5-8Cm
Various taste : Mild - Hot - spicy
Purity : 98-99%
Free of lnsects - stones or any foreign body