Rapeseed is the world's third-largest source of vegetable oil. We have the ability to deliver various specifications of refined and crude oil depending on customer requirements. We supply the oil from Canada, Ukraine and Slovenia.
Taste - Neutral
Impurities - Negative
Free Fatty Acid ( % ) - max 0,10
Moisture ( % ) max - 0,05
Peroxide Value ( meq O2/ kg - max 5
Specific gravity at 20 degr C - 0,91 - 0,93
Iodine value ( g / 100 g ) 110 - 126
Colour Lovibond 5 1/4 " Red - max 1,5
Colour Lovibond 5 1/4 " Yellow - max 20
Taste - Neutral
Impurities - Negative
Free Fatty Acid ( % ) - max 0,10
Moisture ( % ) - max 0,05
Peroxide Value ( meq O2/ kg ) - max 5
Specific gravity at 20 degr C - 0,91 - 0,93
Iodine value ( g / 100 g ) 110 - 126
Colour Lovibond 5 1/4 " Red max 1,5
Colour Lovibond 5 1/4 " Yellow max 20
Description
Description of appearance: yellowish liquid with virtually no taste or smell.
Use
Rapeseed oil is traditionally used as a food product.
It is mainly used for preparing cold dishes, marinades, mayonnaise and other sauces.
Properties
Rapeseed oil is rich in polyunsaturated fatty acids, which help strengthen the walls of blood vessels and reduce cholesterol levels in the blood. They prevent the risk of thrombosis, including cancer. Rapeseed oil contains a lot of linolenic acid, its deficiency in the body causes vasoconstriction and circulatory disorders, which leads to strokes and myocardial infarction.
Rapeseed oil remains transparent for a long time and does not acquire an unpleasant odor when exposed to air.
Unrefined/crude rapeseed/Canola oil food grade is a rich source of antioxidants. Due to the high content of unsaturated fatty acids, it has a beneficial effect on the brain function. It prevents atherosclerosis and lowers the probability of heart attack. When used for joint inflammation, it effectively relieves the symptoms. It also regulates the digestive system. The high content of beta-carotene has a beneficial effect on eyesight and the immune system. It is one of the most stable oils resistant to high temperature and rancidity. Therefore, it can be added to all kind of dishes. However, rapeseed oil is better than olive oil as it contains greater amount of fatty acids omega-6 and omega-3 that are in a proportion ideal for the human organism 2:1.
Only unrefined oil has beneficial effects on health. The process of refining deprives oil of its properties and is harmful for our organism. The best solution is to replace it with unrefined oil the product, which will bring significant health benefits for our organisms.
Rapeseed oil is famous for its regenerating and restructuring properties, it is used as a cosmetic to treat our skin but also as a fuel. It is rich in protein and low in saturated fatty acids, very useful for cholesterol and heart disease.
Obtained from the cold mechanical pressing of rapeseed, the rapeseed oil cake, rich in proteins and oil, is an excellent food for ruminants, in particular for dairy cows. Produced by cold pressing of rapeseed.
Refined Rapeseed oil
What is Rapeseed fruit oil Rapeseed oil, a tropical woody vegetable oil, is currently the world's largest vegetable oil in production, consumption and international trade. Rapeseed oil, together with soybean oil and rapeseed oil, is known as the "world's three major vegetable oils" with a history of more than 5,000 years.Rapeseed oil is pressed from the Rapeseed fruit of the oil Rapeseed. The pulp and kernel yield Rapeseed oil and palm kernel oil respectively
Function of Rapeseed fruit oil Rapeseed oil, a tropical woody vegetable oil, is currently the world's largest vegetable oil in production, consumption and international trade. Rapeseed oil, together with soybean oil and rapeseed oil, is known as the "world's three major vegetable oils" with a history of more than 5,000 years. Rapeseed oil is pressed from the palm fruit of the oil Rapeseed. The pulp and kernel yield Rapeseed oil and Rapeseed kernel oil respectively
Product
Refined Rapeseed oil
Processing
Refined
Transparency
without lees
Smell and taste
depersonalized oil odourless
Color number,mg of iodine
10
Acid value,mg kon/g
0.25
Mass fraction of not fat admixtures,%
Absence
Peroxide value,�½ O2 Mmol/kg
2.0
Mass fraction of moisture and volatiles content,%
0.10
Mass fraction of phosphorus-containing substances
in terms of stearooleoletsytyn,%
Absence
Free Fatty Acid 01 015 max
Peroxide Value 10 20 meqkg max
Color Lovibond 120 150 Yellow 15 20 Red
Iodine Value Wijs 100 122
Moisture 005 max
AOM 20 hrs min
Cold Test 55 12 hrs min
Refractive Index 40oC 1460 1467
Specific Gravity 25oC 0914 0920
Saponification Value 182 193
Smoke Point 460 530oF
Flash Point 610 640oF
Fire Point 670 690oF
Fatty Acid Properties
Refined palm oil is used in many food and cosmetic products. It is rich in saturated and
unsaturated fatty acids, vitamins and antioxidants. It is also highly moisturizing and
protective for the skin. Palm oil has been associated with several health benefits, including
protecting brain function, reducing risk factors for heart disease and improving vitamin A
status. Palm oil production increased six-fold between 1990 and 2020, reaching over 73
million tonnes. Production takes place mainly in Indonesia and Malaysia,
Rapeseed oil, extracted from the rapeseed plant, is recognized for its nutritional benefits and low erucic acid content. It is rich in mono - and polyunsaturated fats, providing an optimal balance of omega-3 and omega-6 fatty acids.
With its well-balanced composition, rapeseed oil has become one of the most widely used vegetable oils across Europe, particularly in Germany. It is commonly used in cooking, salads, and as a key ingredient in products such as margarine, mayonnaise, and dressings.
The rapeseed plant is known for its golden-yellow flowers, which bloom in the summer.
Its oil, which goes by the names of rapeseed and canola, is widely used in cooking, baking, and food processing.
It's crucial to understand the difference between industrial and culinary rapeseed oil. Canola is another name for the culinary variant.
The automotive and chemical sectors use industrial rapeseed oil, whereas the culinary form is used in cooking. The genetic makeup and quantity of erucic acid, which is damaging to your health in big amounts, distinguishes the two varieties. In truth, canola oil must contain less than 2% erucic acid and meet globally regulated requirements in order to be labelled as such.
Otherwise, it will be labeled as rapeseed oil. However, most varieties in grocery stores are canola oil.
Rapeseed oil contains less saturated fat than other regularly used cooking oils, and it is popular in the Indian subcontinent as a traditional cooking oil. It is typically used as frying oil due to its distinct odour. Vitamin E is also abundant in rapeseed oil. Rapeseed oil has regenerative capabilities, making it a great moisturiser and anti-aging agent.
Because of its high quantities of alpha-linolenic acid (omega-3), which is too scarce in today's diets, rapeseed oil has fascinating dietary qualities. It's become a staple on dining tables.
Canola / Natural Rapeseed Oil The product has its smell and taste, free from rancidity or any strange taste or smell. Oil is clear, free from foreign matter, free from any foreign oil or animal fats, and fit for human consumption. We sell at relatively moderate prices and main markets: Africa and Asia, Europe, Taste: Neutral Impurities Negative Free Fatty Acid ( % ) max 0,10 Moisture ( % ) max 0,05 Peroxide Value ( meq O2/ kg ) max 5 Specific gravity at 20 degrees C 0,91 - 0,93 Iodine value ( g / 100 g ) 110 - 126 Colour Lovibond 5 1/4 " Red max 1,5 Colour Lovib
Key Specifications/ Special Features:
Product details
Packaging Details:1) JERRY CAN : 2L, 3L, 5L, 7L, 8L, 10L, 16L, 18L, 20L, 25L
2) BIG MOUTH JERRY CAN : 10L, 16L, 18L
3) PET BOTTLE : 500ML, 750ML, 1L, 1.8L, 2L, 3L, 5L
4) TIN : 16L, 18L
5) METAL DRUMS : 190KGS & 192KG
6) POLY DRUMS : 195KGS
7) FLEXI TANK : 21MT
