Anti-movement, good low-perfusion performance. Pop-up menu to setup alarm limits Small in volumeã??light in weight and convenient in carrying Operation of the product is simple , low power consumption SpO2 value display Pulse rate value display, bar graph display Pulse waveform display The display mode can be changed A pulse rate sound indication With measured data overruns limits and low-voltage alarm function Battery voltage indication Automatically power off function Display format and alarm limits can be saved after power off.
Ragi : Gaining popularity in the recent years, ragi has got high percentage of absorbable nutrients and a rich source of proteins . Also known as Finger Millet, it is suitable for everyone including babies and helps control blood sugar level. This grain is primarily exported to UAE, Oman, Kuwait, Qatar and Malaysia.
Family: Vigna Beans Type: Mung Beans Style: Dried Drying Process: AD Moisture: 14 Percent max Size: 3.0-4.0 mm Cultivation Type: Common Imperfection: 1.0 Percent max Admixture: 0.5 Percent max Quality: Grade A Crop year: August 2018 Payment Terms: D/P 20% upon confirmation, D/P 80% upon container loading Shipping Terms: FOB Place of Origin: Semarang, Indonesia Packaging: 25 kg / PP bag Loading: 20 Metric ton / 20' FCL Delivery Time: 10-14 days upon confirmation
Pulses are used to make a wide variety of food in Indian cuisine. Desserts are commonly made with pulses. Pulses are often ground into flour, such as besan (garbanzo bean flour). This flour is used to make a huge variety of foods such as vegetable pakora, khandvi, kadhi, sev, puda and so much more (the list of things you can cook with garbanzo bean flour is literally endless!). Pulses are also soaked and then ground into a paste (often with soaked rice) to make dishes like dosa and idlee. CM3 International fast running product includes: - Urad Dal - Garbanzo Beans - Masoor Dal - Pigeon Pea (Toor Dal) - Black-Eyed Peas and Azuki - Mung - Urad
Green gram is one of the best vegetarian superfoods that has been praised for its amazing health benefits. It is known as moong dal in India and is basically a tiny circular shaped bean that is green in colour. It is loaded with vitamins has an edible taste. One bowl of cooked green gram is not more than a 100 calories. Not only does it protect you from diseases but also improves your hair and skin. Here are some more of its health benefits. Helps you lose weight Helps control blood pressure Good source of iron Protects from skin cancer
Pulses
Red Lentil
Black Eyed Peas
Chickpeas
Horsegram
Chana dal
Experience the nutritional benefits of Ethiopian pulses, cultivated with meticulous care to meet and exceed the stringent quality standards demanded by corporate entities.
Pulses or legumes are an integral part of Indian cooking, which forms a key component of a wholesome meal plan. Dal, the storehouse of good quality plant protein replete with a ton of health benefitting properties. One such dal that abounds with an extremely rich nutrient profile is toor dal or arhar dal. It is a staple food among several cultures and cuisines all through the length and breadth of India that also serves as a nutritious vegetarian meat alternative. Be it dal chawal or sambar sadam or rice with pappu, toor dal is the quintessential ingredient and undeniably the most relished culinary delight. Mainly for vegetarians toor dal is an incredible source of proteins, carbs and other vital nutrients needed for normal growth, development and tissue repair.
Urad dal is a good source of proteins, carbohydrates, lipids, iron, and calcium. In addition,whole urad has dietary fibre, whereas urad dal (split urad) does not contain fibre. Among the phytochemicals, prominent phytochemicals present in Urad dal are flavonoids and phenolic compounds.
Green Mung Bean (Anyar) (medium size husk less split) current year crop. Mostly buy from India, Dubai and Indonesia. Nutritional value per 100 g (3.5 oz) Energy1,452 kJ (347 kcal) Carbohydrates 62.62 g Sugars6.6 g Dietary fiber16.3 g Fat 1.15 g Protein 23.86 g VitaminsQuantity %DVâ? Thiamine (B1)54% 0.621 mg Riboflavin (B2)19% 0.233 mg Niacin (B3)15% 2.251 mg Pantothenic acid (B5)38% 1.91 mg Vitamin B629% 0.382 mg Folate (B9)156% 625 μg Vitamin C6% 4.8 mg Vitamin E3% 0.51 mg Vitamin K9% 9 μg MineralsQuantity %DVâ? Calcium13% 132 mg Iron52% 6.74 mg Magnesium53% 189 mg Manganese49% 1.035 mg Phosphorus52% 367 mg Potassium27% 1246 mg Zinc 28% 2.68 mg
Pulses
Descriptions:India exports many varieties of tea including Ginger Tea, Cardamom Tea, Kashmiri Tea, Butter Tea, Green Tea, and so on. India exports tea to various countries in the European Union and the states. You can now export tea from India. With the beautiful flavours, aromas and textures of the varieties on tea, they also have several medicinal and healthy benefits. Tea is very good for the heart and is rich in antioxidants. Some varieties of tea are also recommended for weight loss and strengthen your bones. Drinking tea also boosts your immune system and metabolism. You should definitely try these varieties of tea!.India exports many varieties of tea including Ginger Tea, Cardamom Tea, Kashmiri Tea, Butter Tea, Green Tea, and so on. India exports tea to various countries in the European Union and the states. You can now export tea from India. With the beautiful flavours, aromas and textures of the varieties on tea, they also have several medicinal and healthy benefits. Tea is very good for the heart and is rich in antioxidants. Some varieties of tea are also recommended for weight loss and strengthen your bones. Drinking tea also boosts your immune system and metabolism. You should definitely try these varieties of tea.
Descriptions:The Cowpea is an annual herbaceous legume and it primarily self pollinates. The cowpea exporter in India exports tonnes of cowpea abroad. People are now understanding the importance and uses of Cowpea. The black-eyed beans export from India has thus been on a rise for a few years. For an Indian cowpea exporter, this is a good business opportunity. The cowpea export from India includes different varieties being exported.The Global demand for Cowpea has been increasing steadily. The black-eyed beans exporter in India has to increase the exports each year. The Cowpea import from India involves importing premium quality beans to different countries in the world. The Cowpea is known to be an important grain legume in South Africa and parts of Sub-Saharan Africa. Benefits: The leaves of the cowpea plants are sometimes used as a vegetable dish. The leaves of this plant can also be dried and used as a meat substitute. Culinary The seeds are sometimes roasted and used as a substitute for coffee. Ground dried seeds of Cowpea can be mixed with onions and spices can be fried in oil. Culinary Cowpeas can also be planted for hay production. The hay can then be sold. Culinary Cowpea seed is very nutritious. It can form an essential component of our diet. It is also a nutritious livestock feed. Indian Cowpea Exporter:- If you are interested in the export of Cowpea, Shrimi International Trade is the best choice for you! We at Shrimi understand that the process of cowpea export from India can be complicated at times. We are here to make it easy for you! Our trained executives will help you at every step of the process until the final delivery of the products. Being one of the leading Cowpea importers from India, we make sure that all the health and safety regulations are maintained. Looking for export of cowpea.
Descriptions:The green gram, also known as Mung Bean is basically a plant species in the legume family. The green gram exporter in India exports tonnes of green gram abroad every year. The popularity of green gram has been growing in the world. This may be a reason why green gram export from India has also been growing rapidly. This is a good time for the Indian Green Gram exporter to enter the international marketplace. The green gram export includes the export of various varieties of green gram. The Green Gram import from India includes various varieties of green grams including CO 1, ADT 1, JGG 1 so on, and so forth. The mung bean exporter in India exports premium quality products keeping health and safety regulations in mind. Indian Green Gram Exporters:- Shrimi International Trade is one of the leading Green Gram importers from India. We understand that the export of green gram can be a complicated process. But no worries! Shrimi International Trade is here to help you! Our highly trained executives will help you with every process involved in the export of green grams until your products are delivered to the destination. We have extensive experience in the food export industry and will support you in case of any issues. If you are looking for food export.
Descriptions:Urad dal is also known as Split Black Gram. It is one of the most popular lentils and is used widely in the southern part of Asia. The Urad Dal Gota exporter in India exports tonnes of Urad Dal products from India. Due to the various uses and benefits of Urad Dal, the Urad Dal Gota export from India has been on a rise. This is considered as a good opportunity for the Indian Urad Dal Gota exporter to expand his business and enter the international market. The Urad Dal Gota export from India includes various varieties of Urad Dal.The Urad Dal Gota exporter in India exports the good quality of the Dal to various parts of the world. The uses and benefits of the Urad Dal are known to people today and so the Global Market Demand for the Dal has been increasing. The Urad Dal Gota import from India has thus seen a steady increase over the past few years. Benefits: Urad dal is rich in fibre, both soluble and insoluble. Thus, it helps to improve our digestion. It bulks up the stool and stimulates peristaltic motion. Culinary Urad dal is rich in fibre, magnesium and potassium. This makes it beneficial for your heart health. It maintains our cardiovascular system healthy by maintaining cholesterol levels and preventing atherosclerosis. Culinary Urad dal has a high iron content. This helps in increasing the overall energy levels in your body and keeps you active. Culinary Urad dal contains essential minerals such as magnesium, iron, potassium, phosphorus, and calcium. These help in improving your bone mineral density. Indian Urad Dal Gota Exporter:- Shrimi International Trade is a leading Urad Dal Gota importer from India. We at Shrimi help our clients with each and every step while exporting products from India. Our team has extensive experience in the export industry. We make sure that the export of the Urad Dal Gota process is carried out smoothly with the least confusion and hassle. Being a very reliable exporter, we strictly adhere to all the health and safety restrictions of the government and make sure that your products are delivered safely.