Our Dragon Fruits are grown in the fertile lands of Guatemala and shipped to our customers safely with all the freshness and flavor of our land. Guatemala has it all! Chilled fruits are cut into slices and consumed fresh. The flesh is often blended with water, ice, and sugar to make a refreshing fruit drink Fruit slices are used in fruit salads or as garnish for desserts, ice cream, and cocktails. Entire fruits are boiled with sugar to make a thick syrup for desserts and sweets. Unopened flower buds are cooked and eaten as a vegetable. The reddish-purple juice of species with red pulp is used as a natural food coloring. Dragon fruit may look exotic, but its flavors are similar to other fruits. Its taste has been described as a slightly sweet cross between a kiwi and a pear.
Icumsa 45, raw sugar, soybeans, rapeseed oil, palm oil cp10, sunflower oil, yellow corn, soybean oil, peanut oil, lobsters, lobster tails, yellowtail snapper, pacific mackerel, mahi mahi, red snapper, grouper, frozen tilapia, frozen shrimps, red shrimps. fruits & vegetables organic and non organic avocado hass, pineapple md2, bananas, mango, watermelon, green plantains, papaya, dragon fruit, mangosteen, cauliflower, broccoli, cabbage, strawberries, blueberries, raspberries, red chilli, pigeon peas, tomatoes, raw honey.Guatemalan premium coffee private label,100 % natural juices