Our Lemon Juice Concentrate Cloudy 400 GPL is available with - Brix 45-46 - Acidity 40-41 - Packing: MS Drums, Polyethylene liner - Method of Filling: Aseptic - Storage: Ambient (Room Temperature) - Shelf Life: 12 Months We use state of the art Italian machinery to process our Lemons, which help us obtain a premium quality pulp. Lemon Juice Concentrates is widely used in the production of 1. Fruit Juices 2. Lemonades 3. Jeera Pani 4. Nimbu Pani 5. Cola Drinks 6. Syrups 7. Pickles 8. Salad Dressing 9. Table Toppings 10. Organic Paneer (COTTAGE CHEESE) 11. Dairy Products and also used for cooking purposes in cuisines all around the world.
Aseptic Process fruit purees in 200kg nylon bags Shelf life up to 1 year, kept in ambient temperature Variations: Pink Guava and Strawberry For other fruit inquiries please feel free to ask
Dried Fruits And Nuts From Agrocompany
Dried Prunes -Stanley
Pure cassava powder Quality Sri Lankan product Owned by Ceylon cassava powder ltd Minara Wijethunga proudly product Organic
Dehydrated Jack bulb, processed at 60 degree celcius so that there will be minimal depreciation in nutritional value and powdered using cutting edge technology at our ISO 22000:2018 and GMP Certified production unit in. Our products are without any preservatives or additives. All our raw materials are procured directly from farmers and all ethical procurement measures are followed as per international standards.
Product Name: Ulu (Breadfruit Flour), Gluten Free Packaging Sizes available: 1kg & 20kg
Product Name on Package: Fa'i (Banana) Flour Product Size Available: 1kg & 20kg
Jackfruit powder can be used as a substitute for maida in baking items like cakes and cookies. As the powder has a neutral taste, it can be added to regular food items like idli, dosa, roti etc.
dates paste
Our company has a plant which produces banana powder/flour from 100% natural and organic grown bananas . The plant is located in the town of Tenom, Sabah, Malaysia located in the northern part of the island of Borneo. The banana powder produced is fully dehydrated , beige in colour with and aroma typical of bananas. This powder/flour has a long self life of up to one year. It is gluten free and is a rich source of dietary fiber , potassium, magnesium, calcium, vitamin C, vitamin A , vitamin E and vitamin K as well as various amino acids. Food content based on laboratory test on 100g conducted by Asiatest Laboratory Services Sdn Bhd under Standard Malaysia shows as follows: 1.Total Energy 360 2.Carbohydrates 85.4 3.Soduim 4.2 4.Protein 3.2 5.Total Dietary Fiber 10.3 6.Moisture Content 1.3 7.Fat 0.6 8.Total Inverted Sugar 8.4
Frozen Passion Fruit with Seeds 20 liter PE BIB bag packing juice is processing and producing with modern technology in Europe will bring to customers the products of good quality and competitive. With modern production lines, our company brings to domestic and foreign consumers clean, quality, safe and hygienic products, without impurities, without preservatives. Our company supplies the domestic market and exports to fastidious countries such as: Japan, Taiwan, Russia, Germany, Denmark, China, Korea Customers who have needs, please contact us to provide complete information about products as well as get the best price. Main impressions: Color: Natural bright yellow Designs: viscid / with Seeds and Pasteurization Taste: Natural Sweet and sour Passion fruit Flavor: Fruit Scent Natural Weight: 20kg/bag Humidity: Null PH: 5 3.5 Brix: Min 14.5 up Solids density: 40% Percentage white particles: 0,3% Total microorganisms:: < 20-103 Musty: < 10 Impurities: non Coliforms/g < 10 Certifed: ISO 22000:2018, HACCP, HALAL, PHYTO, C/O, COA, HEALTHY, KFDA Supply capacity: Minimum order quantity: 1 20ft container Supply ability: 500 tons/month Using Frozen Passion Fruit with Seeds 20 liter PE bag packing: Mix with filtered water, sugar, and ice to make instant beverage Used for food processing, cosmetics, pharmaceuticals according to its own formula.
We have dried organic Jack fruit powder. We use heat pump dehydrator and SS grinders for the process. We can provide free sample but you will have to pay the courier charges.
jackfruit powder is made from dried jackfruits. Green Jackfruits are selected for the process. It is mostly collected from the state, people We almost selling our product all around You can contact us for a bulk quantities.
Our company brings to you jackfruit flour that is dehydrated and milled by cleanly prepared jackfruit pulp machines and packaged hygienically. This is a very nutritious food supplement and a high quality item with no side effects. After you order, we will deliver the product to you immediately. Jackfruit flour can be prepared as a food through various methods. Jackfruit flour can be prepared as a food in many ways such as jackfruit aggala, jackfruit bread, jackfruit biscuits.
Vietnamese Calamansi Puree is a product of Tien Thinh Group. Thanks to being processed by modern European technology, Tien Thinh products are always at the best quality when sent to the customers. Also, products of Tien Thinh qualified most popular food safety standards such as BRC Food, HACCP, ISO 22000, HALAL, KOSHER, and FDA.
Date syrup is a healthy sugar substitute. It is a pure date product, viscous and has a natural dark brown colour of dried dates. Its taste and smell are completely natural and specific to dates. Available in different packaging sizes. Available in conventional and BIO quality. Please contact us for more information.
Date Paste is a healthy sugar substitute. Dombaz Date Paste is a pure date product. Its taste and smell are completely natural and specific to dates. We use good quality dates only. We offer Date Paste in dark and light colour and several viscosities. The colour and viscosities are depending on the type of dates consumed and the condition of the production process. Available in BIO and conventional quality. Please contact us for product specifications and more information.
Mango puree is a product obtained by disintegrating and sieving the edible portion of ripe mango fruits (Mangifera indica). The terms pulp and puree are sometimes used interchangeably. Mango puree can be produced without removing the water (single-strength puree) or by physically removing part of its water content (concentrated mango puree). Mango purees are traded as a product that can be kept at a room temperature in aseptic packaging or frozen.Mango purees are mostly used as an ingredient in the beverages industry (to produce juices and smoothies), but also in the baby food industry and in the jams, bakery and confectionery industries. Smaller quantities of mango purees are also sold as final products. The worldâ??s largest producer of mango puree is India, accounting for around 75% of global production. Our product is made from fruits plucked out of orchards in southern part of India near East coast. Our main presence is in Chittoor district, where we can collect mango varieties like Totapuri, Alphonso and we can also work on mangos from northern region like
Dry Mango / Amchoor is a powder made from dried unripe green mangoes. It has a delicious honey-like fragrance and a sour fruity flavor. Amchoor is used in curries, chutneys, pickles, and stir-fries, both with vegetables and with meats. It has a slight tenderizing effect in meat dishes. Use this powder to add a fruit flavor without adding moisture, or as a souring agent.