Model No.: F - 801G
Capacity: 68 L
Weight: 105 Kgs
Heating: Style / Voltage
Size: 770 ( W ) × 960 ( D ) × 1140 / 1800 ( H ) mm
Features :
1. Contact surface for food is made of made of stainless steel, in compliance with food
sanitation standards.
2. Design of discharge outlet allows convenient transfer of cooked food to container.
3. Discharge outlet can be easily attached for convenience when cleaning.
4. Two - layered pan enables heating without charring the food. Mixer may be installed
for cooking concentrated liquid.
5. Connector may be used to connect cold or hot water source to the faucet for
convenience.
6. Triple protection with electronic pressure safty switch, mechanical exhaust valve and
temperature control switch to meet the safety rules in many countries.
7. Electronic control panel for automatic ignition and temperature setting.
Model No.: FZ001001
Weight: 76 Kgs
Power: 0.5 HP
Voltage: 110 / 220V Single Phase
Hz: 50 / 60
Rpm: 9 / 10
Size: 590 ( W ) × 420 ( D ) × 500 ( H ) mm
1. Good helper of organic, health food, Here is another outstanding product by Young
Soon Machine Co., a Sugar Cane Juicer FZ001001.
2.This is a quiet, compact, durable, safe and easy to clean ( without any tools ) machine
that can handle any kind of sugar cane with orwithout peel.
3. The sugar cane only has to go through the juicer once, through the three sets of
rollers.
4. This an excellent, highly efficient and inexpensive machine that well bring you a lot of
Washing : Compress the air into water to stir the seeds, so that the small stalks and
seeds will float on the water and easy to be removed.
Sterilizing : Kill most bacteria and, germs with 90 °C. water in very short time.
Cooling : Cool down the seeds with regular water.
Model No.: FE - 05
Input: Soybean 20 - 50 Kgs / Hr
Rice: 20 - 40 Kgs / Hr
Diameter Of The Grinding Stone: 125 mm
Material Of The Grinding Stone: Orundun
Power: 0.5 HP
Frequency: 60 / 50 Hz
Speed: 1720 / 1430 R.P.M
Weight: 22 Kgs
Size: 490 x 299 x 1033 mm
Special Features :
1. Fnterval of grindstones adjustable with stainless steel screws & nuts have three - point
adjustment.
2. Ealily adjustable and never ruts even after long time use.
3. Specially designed grindstone angle makes bean-grinding fast and rice - grinding
fine.
4. Newly designed motoe with more with more sufficient power. Special water - proof
design with safety & durabillity and the international standard of CE, UL, CSA, ISO9002.
5. Suitable for making soybean milk, rice pasta, capsicum pasta and the fine grinding of
Model No.: F-250
Output: 200 - 1200 p / hr
Size Of The Air Cylinder: Ø 63 x 150 mm
Voltage: 220V Single Phase
Weight: 40 Kgs
Size: 450 ( W ) × 389 ( D ) × 857 ( H ) mm
Fixed temperature with high speed and good hand feelings.
259971 Processed Food Suppliers
Short on time? Let Processed Food sellers contact you.
Washing- washing peeling--picking line--cutter—vibrating—washing—blanching—vibrating dewater-drying line-frying—vibrating deoil—cooling—seasoning line ( freezer for French fries) —packing line
2)Output capacity
It is 4:1 for fresh potato and finished potato chips.
It is 2:1 for fresh potato and finished frozen French fries
3)For potato chips, the fresh potato requirement
Diameter is about40—60 mm, regular shape;
Inside is white, small bud ;
Drying material content is about 22—25%.
deoxidize sugar content =0.2%:before using the potatoes, it is needed to put storage potatoes in another room whose temperature is about 12-18 °C and last for 1 week
For French fries, the fresh potato requirement
Dry material content=20%
Sugar content=0.2%;
Length =68mm
Color outside is yellow
Color inside is white
Size is 8*8, 9*9, 10*10mm
4) Main Process
Washing peeling: choose brush washing peeling
Chips: it is about1.5- 2mm; size and thickness is in uniform, surface is smooth
Washing process: with amino acid and the produce the black and brown color
Blanching process:
Washing process is for washing off the potato starch on the potato chips which can keep it from fall in the oil and keep long-use life for the frying machine.
At the same time, the potato chips is totally immersed in water which can keep it from enzymatic-oxydative browning, because the sugar can be affected
Blanching is a necessary procedure. After washing, the potato sticks go into the blanching machine which is about 65-90 ? hot water. It can destroy the enzyme activity, and improve and soften the organizational structure which can be easily dried and also can keep from blistering. It can add the Sodium hydrogen sulfite or Sodium pyrosulfite to keep good color.
Frying process
The frying time is 2-5minutes at the frying temperature is 170-180 ?for potato chips;
Frying temperature is about 180-190 °C, and the frying time is about 1 minutes for frozen French fries.
The factors influencing chips oil content
The greater the density and the lower oil content;
The thinner of the chips, the higher oil content;
With a certain range, the higher the temperature, the less oil absorption;
When the oil temperature is no change, frying time is long and the oil content increase.
If the potato chips is of high sugar, it is better to fry in lower temperature.
Seasoning and packing
seasoning:curry and spicy and so on. It is about 1.5—2.0%
Fish fillet is one of the most popular and healthy choice in our dishes due to its contents of protein
And vitamins. In the fish processing plant with medium productivity, there are two tons of fillets are
Produced hourly from cod fish and salmon, while there are about one ton of fish bones remained,
And generally the plant owner just sell the bones to a third party at very low price, then the bones
Become to animal food or fertilizer.
By using xindaxin fish bone separator, the plant owner can produce six tons of minced fillets
From the remained bones, also with nutrition added of calcium that released from the bone and
Transferred into the minced fillet.
The process of keg filling is CO2 injection and beer filling. When the keg is full, the machine will stop automatically.
Item Parameter
Filling Heads One head
Production capacity 10-30kegs/hr
Size of plateform 500*600mm
Overall size 560*600*1460mm
Weight 100kg
Rate of beer waste Less than 1%
Material SUS304
Kegs size 2-50L stainless steel and plastic kegs
A new generation of food crisper made from a new generation of materials.
Ideal for picnic,outdoor gathering,lunch,snacks,fruit & salad etc...
Material - 99.998% pure silica gel,US FDA certified,scientifically proven safety and durability(10 years guaranteed),contains no BPA or Plasticizer,material does not react with human organs,totally safe to use for even new born babies.
Smartly designed to be collapsible for easy storage,mirowavable,oven and dishwasher safe.
Perfect airtightness for longer freshness and excellent heat insulation performance,offers a much safer way of handling hot food inside container.
Heat release plug in middle of lid allowing heating with lid on preventing food turning dry once heated.
Unique selling propositions (USPs)
•Made of 100% safe food grade pure silicone materials
•Designed to be collapsible to save space
•Long product life comes with 10 year guarantee
Single stage/Double stage, pulping machine having horizontal installation, made out of S.S. 304 prime quality materials.
The outer shell is made out of S.S. 304 2.0 mm thick sheet, end plate of S.S. 304 10.0 mm thick and perforated screen of S.S. 304 1.6 mm thick with 2.0 mm Dia perforations.
The machine can be suitable for handling Mangos/ Tomatoes/ Lemons/ steamed Awala etc. converting it into paste by means of chopping blades rotating inside the perforated cylinder.
The machine would have one raw material feeding hopper, one no. product outlet chute and one no. refuse removal chute.
The machine would be powered by 3 Phase Electric Motor, 3.0 HP 1440 RPM, with belt pully drive, adjustable mounting and one push button station.
The machine would be supplied with one extra screen at no extra cost.
Capacities available:
300 kg / hr , 500 kg / hr Single Stage (Junior)
1000 kg / hr, 3000 kg / hr Two Stage (Super)
Application and Usage¡êo
It is mainly applicable for deboning chicken, hen, duck, goose, rabbit, pigeon, fish and other poultry.
Mainly used for deboning meat, which separate bones from skeleton of poultry, chicken, duck, goose, rabbit, pigeon, fish and other poultry.
Apply for meat processing factory, meat cold storage processing, slaughtering processing factory.
Use:
Ideal chicken meat deboning machine for making meat paste and muddy flesh. Separate bone and meat to get meat paste for further making ham sausage, meat ball and other meat food.
Characteristics:
Use the SUS304 stainless steel in line with international food standard.
Mechanical deboning meat from poultry skeleton, carcass or the whole frozen chick, duck, goose.
Frequency conversion control, speed can be adjustable.
Low rotation speed, small temperature rise and easy maintenance
Easy taking apart and cleaning, low maintenance cost
Calcium content in fished products lower than 0.03%, meat fiber not destroyed.
24 hours of continuous work.
mechanically separated meat or poultry
Use:
Ideal chicken meat deboning machine for making meat paste and muddy flesh. Separate bone and meat to get meat paste for further making ham sausage, meat ball and other meat food.
Characteristics:
Use the SUS304 stainless steel in line with international food standard.
Mechanical deboning meat from poultry skeleton, carcass or the whole frozen chick, duck, goose.
Frequency conversion control, speed can be adjustable.
Low rotation speed, small temperature rise and easy maintenance
Easy taking apart and cleaning, low maintenance cost
Calcium content in fished products lower than 0.03%, meat fiber not destroyed.
24 hours of continuous work.
mechanically separated meat or poultry
Technical parameters:
Model:TLY-300
Function : Chicken Deboning
Capacity (Kg/h):200~300
Output Speed (r/ min):110
Power (KW):3 KW
Feed Structure:Single Screw Rod
Feed Screw Rod:80
Control System :Button Control
Drive Structure:Direct connection between motor and reducer
Reducer:TKAF Reducer
Speed Ratio of Reducer:12.5
Machine Body:Stainless Pipe Welding
Bunker (mm):450*300
Output part (mm):200*360
Output Type:Stacked blade type
No.s of Blades:85
Packaging for shipment:Wooden Case for shipment
Overall Dimension L*W*H (mm):1100*450*1000
the quail meat deboner is covered by plastic wrap,then packed in wooden case
Use:
Ideal chicken meat deboning machine for making meat paste and muddy flesh. Separate bone and meat to get meat paste for further making ham sausage, meat ball and other meat food.
Characteristics:
Use the SUS304 stainless steel in line with international food standard.
Mechanical deboning meat from poultry skeleton, carcass or the whole frozen chick, duck, goose.
Frequency conversion control, speed can be adjustable.
Low rotation speed, small temperature rise and easy maintenance
Easy taking apart and cleaning, low maintenance cost
Calcium content in fished products lower than 0.03%, meat fiber not destroyed.
24 hours of continuous work.
mechanically separated meat or poultry
Specication
Model¡êoTLY-1500
Function¡êoChicken & Meat deboning
Capacity (Kg/h)¡êo1200~1600
Output Speed (r/ min)¡êo110
Power (KW)¡êo15KW
Feed Structure¡êoDouble Screw Rod
Feed Screw Rod¡êo|¦Ì150
Control System¡êoButton Control
Drive Structure¡êoBelt for connection
Reducer¡êoZLYJ Reducer
Speed Ratio of Reducer¡êo12.5
Machine Body¡êoStainless Pipe Welding
External Dimension¡êo1900*450
A machanical equipment which by squeeze broken and deeply filter to separate meat from skeleton of poultry, further get muddly flesh and bone residues.
Application and Usage¡êo
It is mainly applicable for deboning chicken, hen, duck, goose, rabbit, pigeon, fish and other poultry.
Mainly used for deboning meat, which separate bones from skeleton of poultry, chicken, duck, goose, rabbit, pigeon, fish and other poultry.
Apply for meat processing factory, meat cold storage processing, slaughtering processing factory.
Characteristics:
Use the SUS304 stainless steel in line with international food standard.
Mechanical deboning meat from poultry skeleton, carcass or the whole frozen chick, duck, goose.
Frequency conversion control, speed can be adjustable.
Low rotation speed, small temperature rise and easy maintenance
Easy taking apart and cleaning, low maintenance cost
Calcium content in fished products lower than 0.03%, meat fiber not destroyed.
24 hours of continuous work.
mechanically separated meat or poultry
Specication
Model:TLY-2000
Function:Chicken & Meat deboning
Capacity (Kg/h):1800~2100
Output Speed (r/ min):110
Power (KW):18.5KW
Feed Structure:Double Screw Rod
Feed Screw Rod:150
Control System:Button Control
Drive Structure Belt for connection
Reducer:ZLYJReducer
Speed Ratio of Reducer:12.5
Machine Body:Stainless Pipe Welding
External Dimension:2300*510*1500
Our Services
Good after-sale service would be provided for machine good runing and clients' well operating.
The product explain
It is important equipment of sausage factory , which can easily be operated and can produce sausage with capacity :about 80pcs/min, adjustable length : 3-25cm. One worker can operate it to decrease cost , increase profit.
Technic :
1.Sausage body diameter: 9-30mm
2.Sausage body length: it can be adjusted
3.Work air pressure: 0.4-0.6mpa
4.Capacity : 80pcs/min
5.Size:900*500*950mm
6.Weight:73kg
