Full chicken slaughter machines
Full duck abattoir equipment
We design and install full slaughter line for slaughterhouse and meat companies.
Factory packing
Halal poultry slaughtering equipment for abattoir house Poultry slaughtering processingline refers to a kind of meat food machine which is used to slaughter cattle,sheep, chickens, ducks and other poultry. Slaughtering processing line is commonly applied to slaughtering poultry. The poultry to be slaughtered are put on the slaughtering transportation line, and the slaughtering transportation line is designed for transporting slaughtered chickens or ducks. In the process, work forces are reduced greatly. Besides, the set of equipment has a significant role in saving time and improving the production efficiency. And the equipment has an early iron capacity of 1000 ~ 12000 per hour.
High efficiency slaughter chicken slaughtering equipment Poultry slaughtering processingline refers to a kind of meat food machine which is used to slaughter cattle,sheep, chickens, ducks and other poultry. Slaughtering processing line is commonly applied to slaughtering poultry. The poultry to be slaughtered are put on the slaughtering transportation line, and the slaughtering transportation line is designed for transporting slaughtered chickens or ducks. In the process, work forces are reduced greatly. Besides, the set of equipment has a significant role in saving time and improving the production efficiency. And the equipment has an early iron capacity of 1000 ~ 12000 per hour.
Application Transport the cattle for bleeding Power mode:Three phase motor reducer Power:3.0kw Installation method: Fixed at the bottom of main steel beam by bolts. Include: Hot galvanized closed 8# C-beam track Nylon roller and hot-dip galvanized chain �?60X3mm 304Stainless steel orbit Driving Device Pneumatic tension device Rotator device Low pressure control switches Technical parameters: Rail Height 4.5-5m Max capacity: 60 Heads per hour
Carbon fish meat grill oven process: A. special high temperature resisitant material,high heat deformation,the overall structure uses professtional plate ; B.all into oxygen at the bottom of the damper desigh,fast burning heat rapidly ,at teh top of the air valve design,effective control of heat loss; C. origianl putty separation technology,completely avoiding using process because of the putty mixed soot and open flame,ensure clean,health and safety ; D.equipment applied double high temperature heat insulation material,insulation system,insulation with security,external direct touch with no hidden dangers. Operation method: A. all burning charcoal in the burning charcoal ,open at the top the smooke at the bottom of the mouth and damper; B.charcoal burning closed 10 minutes to the degree of smoke-free smoke at the top of the mouth,the heat; C.after the temperature reaches the standard,in the baking objects to buy object ; D.5-10minutes,bake fish until brown on both sides,are taken from the furnace, the plate feeding . Equipment advantages : A. unique design principle ,the use of charcoal smoke all gathered in the grilled fish inside furnace,through the top of the exhaust pipe directly emitted; B.rapid heat,guarantee the production speed,let the charcoal furnace cavity fully burning rapied heating up,wind valve,and through the top to the bottom of the design of air supply outlet temperature in the furnace in a 300-350 degree,put the fish in the distribution on the stove on content cabinet ,only 8-10 minutes can be produced; C. a novel view and admire a gender ,the design of the gear type appeared in front of customers,the grilled fish process more transparent,more ornamental ,fish and clients directly face to face "communication " ; D this design flexibility ,the real achieve a multi-purpose furnace, can bakering chicken duck cattle and sheep for equipment use diversification more rich . Fuel: dual-use carbon box ,burning charcoal or alcohol (vegetable oil ) ,pump design. Installation and commissioning Overall production : have direct admission requiements,no installation commissioning ,one pace reachs the designated position . 1.Solve the smoke problem charcoal grilled fish we are familiar with most of the fish appeared in the night street food stalls ,a rectangular fish furnace ,a big fan, the air is filled with smoke smell fish .
Toplea machinery imp&exp co., ltd is a manufacturer specializing in slaughtering machinery. We have gathered more than 30 years experience in the poultry processing field. We supply high quality poultry slaughter, poultry processing equipments, food machinery, poultry farming equipments, slaughterhouse assistant projects, high quality whole processing abattoir, butcher equipment, such as rendering plant machines, slaughter house offal treatment system and cold room. Our product are both popular in and out of china. And they are of high quality and competitive prices. We also provide excellent after-sale service. Wishing we could be long term partners and jointly create a better future.
cold room refrigeration equipments:PU sandwich panel ,cold room door ,air cooler ,condenser . slaughter house equipments:meat seafood processing line (meat production processing conveyor ,crate washer ,air shower, boot washer, stainless steel cabinet or tools for food plant,etc,)
Supplier: Poultry Equipment And Duck Eggs
Supplier: Egg cleaning processing equipments, cleaning machine for salted duck egg, egg grading machine, design and manufacture for hen egg shelling equipments and production line, design and manufacture for preserved egg processing equipments and production line, design and manufacturefor egg breaking machine and production line
Automatic slaughter line for chicken Production capacity: 2000 bph. With cooker or dryer for blood, feathers, and bones. If you have more than one offer, we will be glade to recieve them. Hope to start working with your esteemed company Waiting your early and promote reply Packed in wooden boxes
