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GOLD Member
VERIFIED
Jun-20-22
High Quality Thickeners Pectin

High Quality Thickeners Pectin

(4.5)
$0.90
MOQ: 1000  Kilograms
Sample Available
  Dinayen Enterprise Management
Supplier From Nanjing, China
Supplier Of Food Additives
 
Citrus & Apple Pectin powder, E440, CAS no.9000-69-5, Pectin is used as a gelling agent in a wide range of fruit-based products, such as jams, marmalades, jellies, fruit preparations for yoghurts and desserts and fruit filling for bakery products. Pectin is used in confectionery jellies to give a good gel structure and a clean bite. The typical dosage of pectin in food applications is between 0.5 â?? 1.0%.

As an experienced Citrus & Apple Pectin manufacturer and supplier, we has been supplying and exporting High methoxyl pectin, DE (Degree of methyl Esterification ) higher than 50 and low methoxyl pectin pectin, DE lower than 50 food grade. for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

High methoxyl pectin/Low methoxyl pectin Specification
Degree of esterification >50 or <50
Galacturonic acid >65 %
pH of 1% solution 2.8-3.3
Loss on drying, % <=12
Texture free-flowing powder
Particle size At least 99% less than 0.250 mm test sieve
Colour,Flavor A creamy-white to light brown, of neutral odor and flavor
Ash content ï¼?5%
Acid-insoluble ash <1 %
SO2 <50 mg/kg
Free methyl, ethyl and isopropyl alcohol <1 %
Lead <5mg/kg
Arsenic <3mg/kg
Total plate count < 1000/g
Yeast and mould < 100/g
Coliforms absent in 1 g
E. Coli absent in 1 g
Staphylococcus aureus absent in 1 g
Salmonella absent in 25 g
GOLD Member
VERIFIED
Jun-20-22
Thickeners Tara Gum

Thickeners Tara Gum

(4.5)
$35
MOQ: 1000  Kilograms
Sample Available
  Dinayen Enterprise Management
Supplier From Nanjing, China
Supplier Of Food Additives
 
Tara gum, E417, CAS no.39300-88-4, used as a thickening agent and stabilizer for food, produced by separating and grinding the endosperm of Caesalpinia spinosa seeds. Characteristics as Emulsifiers, Stabilisers, Thickeners and Gelling Agents. The viscosity of a 1% solution of Tara gum is around 5,500 cps, similar to guar gum and almost three times higher than locust bean gum. Uses in a wide range of food applications such as baked goods, dairy products, frozen desserts, water jellies, fruit preparations, meat based products, sauces and dressings.

As an experienced Tara gum manufacturer and supplier, we has been supplying and exporting Tara gum for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Tara gum Specification
ITEM STANDARD
Appearance A white to white-yellow odorless powder
Galactomannans 80%
Viscosity ( Brookfield LVF, 1%, 25, Spindle #4, 20rpm, mPa.s) 5000
Solubility Soluble in water, insoluble in ethanol
pH 5.0- 7.5
Moisture 12% Max
Protein (factor N x 5.7) 3.5% Max
Fat 0.75% Max
Ash 1.5% Max
Acid insoluble matter 2% Max
Lead 5 mg/kg
Arsenic 3 mg/kg
Mercury 1 mg/kg
Cadmium 1 mg/kg
Heavy metals (as Pb) 20 mg/kg
Starch Negative
E. coli/ 5g Negative
Salmonella spp./ 10g Negative
Clostridium Perfringens/ g Negative
Mould & yeast 500 cfu/ g
Total plate count 5000 cfu/ g
GOLD Member
Jan-02-21
Fructose Sweeteners

Fructose Sweeteners

(4.5)
$50
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Additives
 
Product Categories:
FOOD ADDITIVES; Food & Flavor Additives; Fine chemicals

CAS : 165450-17-9
MF : C20H30N2O5
MW : 378.46

Melting point : 83-85 C
storage temp. : -20 C Freezer
Density : 1.133 + 0.06 g/cm3(Predicted)
Uses : Sweetener (non-nutritive).
GOLD Member
Jan-02-21
Stevia Sweeteners

Stevia Sweeteners

(4.5)
$30
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Additives
 
Food & Pharmacy Grade Stevia

1. Steviol glycosides is a natural sweetener extracted from stevia leaves. It is 200-350 times as sweet as sucrose with no caloric or sugar.

2. Application:
Recommend but not limiting used in fruit juices, carbonated soft drinks, dairy beverages, frozen products, baked goods, cereal products, sauces, confections, processed fruits and vegetables, and table top sweeteners.
GOLD Member
Jan-02-21
Maltodextrins Sweeteners

Maltodextrins Sweeteners

(4.5)
$10
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Additives
 
Solubility : 98%min
PH Value : 4.5~6.5
Arsenic (mg/kg) : 0.5
Lead (mg/kg) : 0.5
Packing : 25kg/bag
Shelf life : 2 years
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GOLD Member
Jan-02-21
Fructose Sweeteners

Fructose Sweeteners

(4.5)
$50
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Additives
 
Product Categories:
FOOD ADDITIVES; Food & Flavor Additives; Fine chemicals

CAS : 165450-17-9
MF : C20H30N2O5
MW : 378.46

Melting point : 83-85C
storage temp. : -20C Freezer
Density : 1.133 + 0.06 g/cm3(Predicted)
Uses : Sweetener (non-nutritive).
GOLD Member
Jan-02-21
Erythritol Sweeteners

Erythritol Sweeteners

(4.5)
$5
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Additives
 
Appearance : White crystalline powder
Assay(on dry basis) : 99%
Weight : 122.12
Melting point : 118-122
Heavy metals (Pb) : â?¤0.5ppm
PH : 5.0-7.0
Moisture(Wt) : 0.20%
Total Ash(Wt) : 0.01%
Total plate count : 300 cfu/g
GOLD Member
Jan-02-21
Dextrose Sweeteners

Dextrose Sweeteners

(4.5)
$300
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Additives
 
Appearance: white powdered crystal

Grade: food grade/injection grade

Type: food additives

Molecular formula: C6H12O6.H2O

CAS No. 5996-10-1

EINECS: 200-075-1

HS Code: 17023051
GOLD Member
Dec-31-20
Raw Mongongo Nuts

Raw Mongongo Nuts

(4.5)
$400
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Products
 
Grade : A
Guarantee : 80% - 85% | 85% - 90% | 90% - 95% | 99% Good-cut
Processing Type : Raw |Whole | Split (Half-cut) | Slice
Quality: Well dried| Clean | No moldy | Natural fragrance
Moisture Content : 5% Max
Impurity : 1% Max

60 Kgs / Gunny bag | According to the needs of customers.
GOLD Member
Nov-29-20
Barilla Macaroni Pipe Rigate 500gr

Barilla Macaroni Pipe Rigate 500Gr

(4.5)
$2
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Products
 
Primary Ingredient - Durum Wheat
Processing Type - Refined
Strand
Style - Instant
Weight (kg) - 0.5

Brand Name - BARILLA
Pasta Type -Spaghetti
GOLD Member
Nov-29-20
Barilla Macaroni Spaghetti Lunghi 500gr

Barilla Macaroni Spaghetti Lunghi 500Gr

(4.5)
$2
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Products
 
Primary Ingredient - Durum Wheat
Processing Type - Refined
Strand
Style - Instant
Weight (kg) - 0.5

Brand Name - BARILLA
Pasta Type -Spaghetti
GOLD Member
Nov-25-20
Canola Meal

Canola Meal

(4.5)
$150
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Products
 
Min. 38% of Oil & Albumin, Max. 12% fibre and Protein as rich as 37%
Good Digestibility & well accepted.
Extremely good Amino acid composition comparable to Milk Protein with very high nutritive value.
Adequate Lysine and Methionine is excellent for Non â?? ruminant Poultry feed.

Quality Specification:
Parameters Specification
Protein - 38% Min.
Moisture - 10% Max.
Oil Content - 1% Max.
Sand & Silica - 2.5% Max.
Fiber - 12% Max.
GOLD Member
Nov-23-20
Quality Water Chestnuts Starch

Quality Water Chestnuts Starch

(4.5)
$200
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Products
 
Color.................................Qualified
Odor....................................Qualified
Impurity..............................Qualified
Appearance...........................White powder
PH.......................................10.8
Moisture.................................10.3%
Ash......................................2.33%
Fineness....................................200 mesh 99.8% passed
MgO content....................................1.41%
Spots.......................................0.5/cm2
As.........................................0.21mg/kg
Pb............................................0.62mg/kg
Stability of hot paste..........................After 120 - 30min cooling, there is no hard lump that can not be crumbled in fingers.
Qualitative experiment..............................10 of suspending liquid is changed to purple or blue during the reaction of iodine
GOLD Member
Nov-23-20
Instant dry yeast

Instant Dry Yeast

(4.5)
$400
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Products
 
1. Our low sugar instant dry yeast is a kind of baker's instant dry yeast.
2. Quality Product with good effects
3. Our low sugar instant dry yeast is granular and yellowish. Its moisture is not more than 5.5%. Its fermentation ability varies from 500 to 700ml/h and its sugar dosage is between 0-7%. Our low sugar instant dry yeast can be kept for two years.
4. Our low sugar instant dry yeast is packaged in vacuumed aluminum foil sachets then put into a carton.

Chemical And Physical Standard

Colour-------------------Yellowish brown to light yellow
Dry matter----------------min. 94.5%
Moisture-----------------max. 5.5%
Fermentation-------------min.650mL/hr(CO2)
Retention Rate-----------min.80%



Microbiological Standard

Coliforms---------------max. 90MPN/100g
Salmonella--------------absent in 25g
Shigella----------------absent in 25g
Staphylococcus aureus----absent in 25g



Packing Types of yeast

10g low sugar instant dry yeast
11g low sugar instant dry yeast
12g low sugar instant dry yeast
100g low sugar instant dry yeast
125g low sugar instant dry yeast
400g low sugar instant dry yeast
450g low sugar instant dry yeast
500g low sugar instant dry yeast
5kg low sugar instant dry yeast
GOLD Member
Nov-23-20
Low Sugar Instant Dry Yeast

Low Sugar Instant Dry Yeast

(4.5)
$400
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Food Products
 
1. Our low sugar instant dry yeast is a kind of baker's instant dry yeast.
2. Quality Product with good effects
3. Our low sugar instant dry yeast is granular and yellowish. Its moisture is not more than 5.5%. Its fermentation ability varies from 500 to 700ml/h and its sugar dosage is between 0-7%. Our low sugar instant dry yeast can be kept for two years.
4. Our low sugar instant dry yeast is packaged in vacuumed aluminum foil sachets then put into a carton.

Chemical And Physical Standard

Colour-------------------Yellowish brown to light yellow
Dry matter----------------min. 94.5%
Moisture-----------------max. 5.5%
Fermentation-------------min.650mL/hr(CO2)
Retention Rate-----------min.80%



Microbiological Standard

Coliforms---------------max. 90MPN/100g
Salmonella--------------absent in 25g
Shigella----------------absent in 25g
Staphylococcus aureus----absent in 25g



Packing Types of yeast

10g low sugar instant dry yeast
11g low sugar instant dry yeast
12g low sugar instant dry yeast
100g low sugar instant dry yeast
125g low sugar instant dry yeast
400g low sugar instant dry yeast
450g low sugar instant dry yeast
500g low sugar instant dry yeast
5kg low sugar instant dry yeast
GOLD Member
Mar-31-25
(2.1)
Supplier From Pune, Maharashtra, India

High quality spices, processed foods, and tea products, turmeric powder, onion powder, green & black tea, cumin seed, jaggery powder, dehydrated banana powder.Export of processed food, spices & tea

Supplier Of Processed Food   |   Jaggery   |   Fruit Powder   |   Food Products   |   Spices   |   Tea   |   Green Tea

Service Provider Of Manufacturer & Exporter   |   Cumin Seeds   |   Turmeric Powder   |   Black Tea   |   Vegetable Powder   |   Banana Powder
GOLD Member
VERIFIED
Mar-31-22
Dates And Peanuts Spread

Dates And Peanuts Spread

(4.5)
Ask for price
MOQ: Not Specified
  Djazair Tergui Export
Supplier From Algiers, Algeria
Supplier Of Food Products
 
This cream is taken to give some of energy needed by the body during the day and is a good source of energy and proteins as it is ideal for use on type of cake, ice cream and fruits.
Rich in healthy fat, fiber, antioxydant and various vitamins and minerals.
Ingr�©dients : dates, peanuts, salt
GOLD Member
VERIFIED
Apr-25-22
(3.8)
Supplier From Surat, Gujarat, India

Fruit pulp, cooking paste, curry paste, natural honey, peanut butter, fruit jam, instant flavored coffee, food colour and other food products.Manufacturer

Supplier Of Fruit Pulp   |   Tomato Paste & Purees   |   Food Products   |   Butter   |   Fruit Paste   |   Jams & Jelly   |   Readymade Cooking Pastes   |   Processed Vegetable Pastes & Purees   |   Coffee   |   Honey   |   Food Colors

Service Provider Of Manufacturer & Exporter
GOLD Member
VERIFIED
Aug-21-19
(2.9)
Supplier From Mumbai, Maharashtra, India

Rice.biscuits, fabrics, sarees, agarbatti, food process machines, packing machines, pooja products, cosmetics items..mango pulp..all types of staionery.. pencil. eraser.. sharper.. colour pencil.. stapler..all spiced.. grocery items..fmcg goods..gods murti..brass and marble powder gods murti.. utensils..all type of utensils..gods dress...torans ..mango pulp.. french fries.. fruits juices. tommato whole peel.. tommato puri....Export

Supplier Of Biscuits   |   Knitted & Woven Fabrics   |   Food Processing Machinery   |   Rice

Service Provider Of Importing/Exporting   |   Food Products   |   Sarees   |   Ladies Salwar, Suits, Dupattas & Sarees   |   Wheat Flour   |   Cosmetics & Beauty Products   |   Incense Sticks
GOLD Member
May-10-19
Dried Mango

Dried Mango

(4.4)
$3.90
MOQ: 5  Square Yards
Sample Available
  Namaskar SAC
Supplier From Lima, Peru
Supplier Of Food Products
 
Gluten Free
No Artificial Colors or Flavors
No Preservatives
Thick, chewy slices of sweet-tart mango are dried for an easy & delicious snack on the go. A good treat for daily pick-me-ups, backpacking & long flights.

Product of Peru
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