Isa, hubbard, cobb broiler chick
El banna hatchery company is working in poultry breeding to produce commercial layer chicks (hy-line w-36) and broiler
Chicks from different breeds (hubbard, Isa, cobb, ross)
Hy line w36
El Bana hatchery company is working in poultry breeding to produce commercial layer chicks (hy-line w-36) and broiler chicks from different breeds
Our breeding farms constructed with modern scientific technique in desert far from population on about 160 feddan for parent stocks and 175 feddan for breeders farms to construal biosecuirty, resulting in good quality production
Meat and bone meal
Specifications are as following:
Protien: 50% min.
Fat: 12 % max.
Moisture: 8 %max.
Calcium: 8 % max.
Phosphorous: 4 % min
Ash: 30 % max
Beef is a type of red meat that comes from cows It is a rich source of protein and essential nutrients including iron zinc and B vitamins Beef can be cooked in a variety of ways including grilling roasting baking and frying It is often served as a main dish and is a popular ingredient in a wide range of dishes including burgers steaks roasts and stews Beef is a popular source of protein that can be incorporated into a healthy diet However it is also high in fat and calories so it is important to consume it in moderation and choose lean cuts to reduce the intake of saturated fat It is also important to handle and cook beef properly to avoid foodborne illness This includes washing hands and surfaces frequently and cooking beef to an internal temperature of at least 145F for mediumrare to 160F for welldone to kill any harmful bacteria
We are exporters and supplier of Salted Beef
Omasum. And any other meat Products Our Salted Beef� Omasum� oFFers excellent
taste due to which it is highly appreciated among the
national and international clients. We have ready all
time as per mostly 28 metric ton.
SIZES :AA: 1000 GM UP ; A: 800-1000 GM ;B:
500-800 GM C: -500 GM
PRODUCT SPECIFICATION:MOISTURISE LESS THEN
2-3 % ; NO SALT INSIDE OF LEAVES HALF OF 1 %;
ROUND CUTTING ; NO BROKEN LEAVES ; NO
WHITE SPOTS ; NO FAT ;NO BLEACH WASH .
Packing: 40 KG IN 1 PP Bags / as per buyer
requirement. Lets get start Business and build a long
lasting relationship...
Buffalo Boneless Meat/ Frozen Beef Frozen Beef
(1) WHOLE MUTTON 24KGS /6WAT CUT
MUTTON SQUIRE CUT SHOULDER /MUTTON BONLESS
LEGS/MUTTON FAT INSDE/MUTTON EXTERNAL FAT
(2) WHOLE LAMB CARCESS/6WAY CUT
WEIGHT 18kgs-24kgs/ LAMB SHOULDER /LAMB LEGS
LAMB BREAST /LAMB SQUARE
FROZEN LAMB CHOPS SPECIFICATION
SILVERSKINS
Specification:Boneless silverskin removed from boneless loins
SADDLE BONE
Specification:Saddle bone, remaining after removal of boneless loins
LEG STEAK
Specification:Bone-in leg steak, 17mm thick (+/-) 1 mm, cut from frozen bone-in leg.
BONELESS TOPSIDE
Specification:Boneless Topside leg muscle seam boned, denuded.
BONELESS SILVERSIDE
Specification:Boneless Silverside leg muscle seam boned, denuded.
BONELESS FLAT AND EYEROUND
Specification:Boneless Flat and Eyeround leg muscle seam boned, denuded.
BONELESS KNUCKLE
Specification:Boneless Knuckle leg muscle seam boned, denuded.
BONELESS CHUMP CAP ON
Specification:Boneless Chump cap on, fat beveled to max 5mm
BONELESS CHUMP CAP OFF
Specification:Boneless Chump cap off, denuded.
ABO (AITCH BONE OUT) LEG CHUMP OFF
Specification:Bone-in leg, chump off, shank on, aitch bone out, knuckle tip removed at the rise of the shank meat.
ABO (AITCH BONE OUT) LEG CHUMP ON
Specification:Bone-in leg, chump on, shank on, aitch bone out, knuckle tip removed at the rise of the shank meat.
FBO (FEMUR BONE ONLY) LEG CHUMP ON
Specification:Bone-in leg, chump on, aitch bone out, shank removed by knife cut through stifle joint.
FBO (FEMUR BONE ONLY) LEG CHUMP OFF
Specification:Bone-in leg, chump off, aitch bone out, shank removed by knife cut through stifle joint.
BONELESS LEG CHUMP OFF, SHANK OFF
Specification:Tunnel boned boneless leg, chump off, shank off.
BONELESS LEG CHUMP ON, SHANK OFF
Specification:Tunnel boned boneless leg, chump on, shank off.
CKT LEG
Specification:Bone-in leg, chump, knuckle tip and tail off.
LONG LEG
Specification:Bone-in leg, shank on, chump on, aitch bone in-situ, knuckle tip and tail off.
FRENCHED RACK 8 RIB
Specification:Bone-in 8 rib frenched rack, chine and feather bone removed, cap off, flap removed 75mm from loin eye with rib ends frenched back 40mm.
FRENCHED RACK 4 RIB
Specification:Bone-in 4 rib frenched rack, chine and feather bone removed, cap off, flap removed 75mm from loin eye with rib ends frenched back 40mm.
we have different product ready to cook with individual packaging product
price range in 4-8 dollars per kilo
pork marinated
beef marinated
chicken marinated
WHOLE SOY FLOUR
Description: Selected soybeans, which can be GMO Free, heat processed to inactivate antinutritional factors, and presenting 10 mesh (2-3 mm) granulometry
Indication: As an alternative the source of protein in poultry diets in general, also providing a source of lipids (energy) such as linoleic and linolenic acid.
Differential: Ingredient that provides protein with a high content of lysine, in addition to lipids (ether extract of 220 g / kg), facilitating the inclusion of fat in the feed.
Package weight: 25 kg (raffia bags)
Validity: 12 months.
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INASOY LOW FAT
Description: Selected soybeans, heat processed for inactivation of anti-nutritional factors, peeled, mechanically pressed for protein concentration, passing through grinding to adapt to the granulometry of the species
Indication: As a protein source in diets for all species and categories.
Differential: Alternative ingredient to soybean meal obtained by chemical extraction, resulting in an ingredient with an intermediate amount of fat (100 to 120 g / kg) resulting in a greater amount of energy.
Al Tawakal Frozen Foods, Leading Processor & Exporter Of Frozen Foods From Pakistan Working Since 2008. We Supply Top Quality And Highly Hygienic Products Because We Believe In Customer Satisfaction. Now We Are Introducucing You Super Hygienic Salted Beef/buffalo Omasum: Product Name: Salted Beef/buffalo Omasum Sizes Available: Grade Aa:1300 Gm Up Grade A : 900 To 1300 Gm Grade B : Below 900 Place Of Origin: Pakistan Packaging: 40 Kgs Poly Bag Moq: 28 Mt Supply Ability: 5 Fcl Delivery: 7-10 Days After Order Confirmation Stock Ready For Immediate Shipment MISS SEEMA
Al Tawakal Frozen Foods, Leading Processor & Exporter Of Frozen Foods Working Since 2008. We Supply Top Quality And Highly Hygienic Products Because We Believe In Customer Satisfaction. Now We Are Introducucing You Super Hygienic Salted Beef/buffalo Omasum: Product Name: Salted Beef/buffalo Omasum Sizes Available: Grade Aa:1300 Gm Up Grade A : 900 To 1300 Gm Grade B : Below 900 Place Of Origin: Packaging: 40 Kgs Poly Bag Moq: 28 Mt Supply Ability: 5 Fcl Delivery: 7-10 Days After Order Confirmation Stock Ready For Immediate Shipment MISS SEEMA
