Geese hatching eggs
Table egg Grading: eggs are selected only if they meet these standards: 1. Size - which has to be appropriate 2. Weight - 45 - 50, 50 v 52 and 52 - 58 gms 3. Colour - essentially white Packing: One tray has 30 white eggs. 12 trays in one carton 360 eggs in one carton. And 1312 cartons in one 40 feet reefer container. Ie 30eggs x 12 trays x 1312 cartons = 4, 72, 320 eggs in one container. We pack in 5 ply cartons which are very strong and have ventilating holes to keep the eggs fresh. 360 eggs in each carton box packed in 5 ply corrugated boxes with multicolor printing on the box with lamination or without lamination. Date of expiry for maximum 3 for middle east and 6 months african countries depending upon the country. We also do printing on each egg with food graded ink with an automatic machine as per the client's requirement. Printing on the eggs can be done for company name, expiry date, production date, company logo, etc.(it can vary as per your requirement). Suggested temperature required for storing 3 to 6 months is 0 degree to 5 degree, According to international standards 1% to 1.5% of breakage is acceptable.
Chicken eggs
Fresh white table egg 30 egg in tray &12 tray in one cartoon 55 to 65 gram per egg
Product Description - Fresh White and brown eggs Color :: White & Brown Size : Small, Medium, Price of product ( USD price or FOB price) - USD 22 per Box Product origin - USA Key Specifications/Special Features - Size:Small, Medium, Big Weight:From 45gms to 60gms, 45gms to 49gms, 50 gms to 55 gms, 56gms to 60gms Shell Color:Chalky white color & medium brown shell Features:Thick albumen and medium dark yellow yolk Shell Type:Thick and smooth shell for the white and brown shell eggs Free from New castle diseases -Avian influenza Minimum Order Size and Packaging details - "20' & 40' High Cube Reefer Containers Temperature Maintained at +2 to +5 deg Centigrade 532 Cartons can be packed in 20' Reefer container (191, 520 eggs) 1312 cartons can be packed in 40' Reefer container (472, 320 eggs)"
Duck
Goose
Packing 50 Kg
Packing 360 Eggs per Carton Box
Packing 50 Kg
Packing 50 Kg
Packing 50 Kg
Perfect for culinary use, the cooled pasteurized whole egg is a great ally to provide food safety, economy and productivity to food service. Applications- Ideal for use in preparing pasta, cakes, mayonnaise, cheese bread, omelettes, sauces, puddings, confectionery in general, among others.
Egg White Powder
Ducks lay more egg per bird per year than chicken. The size of the duck egg is larger than hen egg by about 15 to 20 gms. Ducks require lesser attention and thrive well in scavenging conditions. Ducks supplements their feed by foraging. They eat fallen grains in paddy fields, insects, snails, earthworms, small fishes and other aquatic materials. From commercial point of view, ducks have a longer profitable life. They lay well even in second year. Ducks do not require any elaborate houses like chicken Ducks are quite hardy, more easily brooded and more resistant to common avian diseases. 2 8. Marshy river side, wet land and barren moors upon which chicken or no other type of stock will flourish, are excellent quarters for duck farming. Ducks lay 95 98% of their eggs in the morning before 9.00 AM. Thus
uinea fowl are Gallinaceous birds like chickens and turkeys. Members of the order Numididae, they are native to Africa. Guinea fowl are hardy and low maintenance, and are adept at foraging for their food. While they donâ??t lay continuously like chickens do, their nutritious eggs have a unique and delicate flavor. They also make excellent watchdogs, sounding the alarm when unknown visitors approach with a noise that sounds something akin
Red and black specks on white colour Plumage gives attractive appearance to the bird. Single comb pattern dominantly Juvenile body weight Yellow colour shank Compact body conformation 2. Production profile of Gramapriya: Stands out as superior adoptative genotype under harsh environment Efficient egg production ranging from 170 to 200 in 500 days Tinted eggs producer with 40 to 55 g egg weight Matured earlier close to 160 days significantly Ideal weight ranges 1.5 kg to 2.1 kg atsexual maturity
Weight of Day Old Kadaknath Chicks 28 to 30 grams Bird Body Color Jet black Body weight in 8 weeks 1.0kg to 1.1 kg Period required to attain 1 kg of body weight 13 to14 Weeks Period required to attain 1.5 to 2 Kg Body weight Like Country Chicken Total weight (male) 2.3 to 2.5 kg Total weight (female) 1.6 to 1.8 kg Quality of Meat Black like pure country chicken Meat percentage without skin (dressed) 65 % Are these good for Commercial or Backyard poultry farming Good for both Age for first egg laying 23 to 24 weeks Egg laying/month 11-12 Annual egg laying 120 Egg colour Brown Feed required 50 kg for entire growth
Ks Livestock Farm (poultry), Original Breeders Of Aseel,kadaknath, Turkey, Gramapriya Layer,giriraja Jumbo Grower, Vigova Ducklings, Guniea Fowl.
Liquid eggs, white or whole egg. 250 Gms, 500 Gms, 1 KG, 5 KGs and 10 KGs available. Product of Russia.
