Product descriptions from the supplier Overview 1 Product Name Frozen Pacific Mackerel Fish 2 Scientific Name Scomber Japonicus 3 Freezing Way A. BQF (BLOCK Quick Frozen) B. IQF (Individually Quick Frozen) 4 Fishing Zone FAO 04 5 Catch Way A. Trawl B. Light Purse Seine 6 Freezing Area A. Sea / Board Frozen B. Land Frozen 7 Types A. For Fishing / Bait - Grade A B. For Market Sale - Grade A / B C. For Canning - Grade C 8 Size A. 18-22 CM, 22-25 CM, 23-25 CM, 25-33 CM B. 100-130G, 130-160G, 150-200G, 200 -300G, 300-500G C. 8-10, 6-8, 4-6, 3-5, 2-3 PCS/KG 9 N.W. / Glazing 100%NW, 95%NW, 90%NW.
Frozen and smoked fish.
Yellow fin tuna.
Frozen salmon like fillets(different trims) portions (different sizes, skinless, skin on)pre-sliced smoked salmon.Export
Frozen meat, frozen fish, dairy, fruits, vegetables, cocoa butter, cocoa cake, crude palm oil.
Canned provisions like fish, meat, fruits, olives, gherkins, chocolates, dried fruits and nuts, wafers, cookies, biscuits, dried sausages and cheese.Clearing agent
Processors, wholesalers, retailers and exporters specialising in local seafood such as fresh reef fish, mud crabs, sand crabs, scallops, moreton bay bugs, lobster tails, tropical lobsters, japanese scallops, thai scallops, red claw crayfish, scampi, lobster tails, tasmanian scallops, octopus, cuttlefish, illex squid, arrow squid, marinara mix and prawn products. Sourcing for interesting buyers.
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Seafood, dairy products, metal scrap.