Composition: 80% clinoptilolite , 20% dolomite chalk. Used in agriculture : crops, pastures, vegetables, fruit, viticulture Applying zeoplant in the soil significantly increases its capacity of retaining nutritious substances and water, therefore resulting a more efficient use of fertilizers and water. The ionic exchange is : Ca2+ 71 115% Mg2+ 2, 5 6 % K+ 13 19% Na+ 40-60 mg/100g. The chemical composition in dolomite chalk is : Cao 50 55 % Mgo 5- 10% Sio2 0, 2 % P2o5 0, 5 % Fe2o3/ti o2 / Mno/ na2o/k2o 0 , 01 0, 02 %
Currently we trying to export, supply 'linum vitae'. Our company name is geum gang.Co., ltd. We are trade company in south korea. Our company has been trade for 15 years and import and export around the world. We have know-how for trade and can make sure that save your time and cost. We are looking for reliable companies that trade with us. We can provide best trade that sustainable conversation and based on trust. We want to begin and sustain good business relationship with you. We can make sure that our products(lignum vitae) are high quality. Also we can provide affordable prices and good quality product. We can provide price and other information after conversation. If you have interest to import please contact us. Looking forward to hear from you.
Terminalia chebula / Haritaki / Chebulic myrobalan / hirda
Soap Nuts / Ritha
Natural Kokum (Garcinia Indica) dry rinds which are being harvested by our registered 200 farmers from the forest of western Ghats of Karnataka, Fresh matured fruits of Kokum is being harvested by our farmer & then drying of the same is done by their own old traditional methods trained by their forefathers. Our kokum is 100% pure & natural does not contain any heavy metals, Pesticides & most importantly Non GMO. We offer following forms Kokum (Garcinia Indica) : 1. Dry Whole rinds with out seed, Kokum Butter 2. Kokum (Garcinia Indica) extracts, 3. Kokum (Garcinia Indica) capsules 4. Kokum (Garcinia Indica) Juice in bulk from.
lemon grass
Latin name Matricaria chamomilla Colour yellow Whole flowers, petal, pollen, TBC, seeds, grade A, grade B and insudtrial Grade Smell aromatic Taste aromatic , Typical Origin Egypt PHYSICAL AND CHEMICAL VALUES, EXTRAS Humidity: max. 10%
Konjac Slice Dried Specification : - Konjac Slice Dry moisture content 12% / dry broken with a slice thickness of around 0.3 mm - Clean of soil and dirt - Not moldy - 100% is Konjac Amarphopallus oncophilus - Packaging plastic bags 100kgs
A: basic information Cas no: 574-12-9 Part: silk Active ingredient: silk amino acids Appearance: white or slight grayish yellow p Grade:food garde, medicine grade, cosmetic grade Extract method: :solvent extraction Packaging: 1kg/one bag, or 5kg/one bag, innermost is seal bag, and the second layer is aluminum foil bag, final layer is the cardboard box, or net weight 25kgs/drum Certificate: iso B: product description Silk protein powder is made from pure silk elements including 18 kinds of amino acids among with l-alanine, l-serine and so on. Natural silk protein extract, silk protein powder is the water soluble mixing amino acid obtained after hydrolysis of silk fibroin. The average molecular weight is about 90 and the product is also called as â??silk 90â?�. The product is white powder with ph value between 5 to 7 and positive ninhydrin reaction. C: function 1.Natural silk protein extract, silk protein powder is is a functionally prominent nutrient with higher nutritional value; 2.Silk amino acids powder has the detoxication effects for some aromatics which can cause cancer; 3.Silk amino acids powder helps promoting the metabolism of alcohol in human body and protecting liver; 4.Silk amino acids powder can also repair and nurse the hair injured besides chemic through penetrating the interior of scathing hair squama; 5.Silk amino acids powder can keep and adjust moisture, prevent skin from ultraviolet radiation, restrain splash generation, facilitate anti-aging for skin.
A: basic information Source: fish skin and fish scale Appearance: white fine powder Purity:90%min Grade:food grade, medicine grade, cosmetic grade Extract method: solvent extraction Packing:1kgs/al-foil bag, 20kgs/drum, or upon customers' request B: product description Fish collagen is the primary structural protein found in the connective tissues in the body, including the skin, bones, cartilage, tendons, and ligaments. But with aging, peoples own collagen is losing gradually, we need to reinforce and keep health according to absorption from man-made collagen. Collagen can be extracted from skin or gristle of fresh marine fish , bovine, porcine, and chicken , in the form of powder, so its very edible. Take different techniques, there are hydrolyzed collagen, active collagen, collagen peptide, geltin and so on. C: function 1.Smooth fine lines, repair wrinkles 2.Beautiful skin whitening pale spot, india 3.Water retention and water filling, filling body 4.Shrink pores, firm skin 5.Rich connective tissue, straight breast 6.Self shaping, long sleep
Product name:pomegranate extract Botanical Source:Punica Granatum L Active ingredients:Ellagic Acid,Punicalagin,Polyphenol Test method:HPLC Part Used:Peel ,Seed Appearance:Red brown powder Specification: 5% Polyphenol UV Ellagic acid Function: 1.Anti-cancer of rectum and colon, esophageal carcinoma,liver cancer,lung cancer, carcinoma of tongue and skin. 2.Restrain to human immunodeficiency virus(HIV) and many kinds of microbe and virus. 3.Anti-oxidant, coagulant, descenting blood pressure and sedation. 4.Resist to anti-oxidance, senescence inhibition and skin whitening 5.Treat kinds of symptoms caused by high blood sugar, hypertension. 6.Resist to atherosclerosis and tumour. Application: 1. Pharmaceutical as capsules or pills; 2. Functional food as capsules or pills; 3. Water-soluble beverages; 4. Health products as capsules or pills.
DICO is a dietary supplement product made from 100% turmeric extract. Helps in spongy bone, muscle strain and soreness, hemorrhoid, peripheral neuritis, Alzheimer disease, Parkinson disease, rheumatic, rheumatoid and gout. It is 100% free GMO and contain high antioxidant properties. Packing: 8 capsules/bottle Taking 2 capsule for 3 times a day (1 hr after meal).
Description:Red brown to light brown liquid oil,having the full natural ginger smell,also spicy taste.Soluble in ethanol, miscibility with vegetable oil. Active Components:gingerol,shogaols,zingerone zingiberene etc. Application:leisure food, frozen food,puffed food,meat products,flour products,flavoring products,beverage,pickles,daily chemicals,health care products Package:Net weight 1kg,5kg 10kg, 20kg, 25kg. As well as customer needs/requirements.Inner packaging for food grade barrels or PE fluoride
Description:pale yellow to yellow powder Active Components:gingerol,shogaols,zingiberene etc. Application:leisure food, frozen food,puffed food,meat products,flour products,flavoring products,beverage,daily chemicals,health care products Package:Inner packaging for food grade plastic bags
Description: Red brown to light brown liquid oil,having all the dry ginger flavor,also special sweet-smelling of ginger after baking. Active Components:gingerol,shogaols,zingerone zingiberene etc. Application:leisure food, frozen food,puffed food,meat products,flour products,flavoring products,beverage,pickles,daily chemicals,health care products Package: Net weight 1kg,5kg 10kg, 20kg, 25kg. As well as customer needs requirements.Inner packaging for food grade barrels or PE fluoride
Sorghum (red and white colour) HS code: 10070010 Quality: Moisture 14 % max, Foreign matter 2% max, Grain Admixture 5% max.
1.Product description: Podophyllotoxin is derived from the roots of podophyllum plant. Podophylline is applied directly to genital warts. When podophylline penetrates the wart tissue, it has a toxic effect on the nuclei of the wart cells.The nucleus is the cell's control centre. Podophylline controls cell division and multiplication (mitosis). This results in the healthy growth of tissue. Podophylline is an antimitotic and by its action on the nuclei, prevents the wart cells from dividing. This stops the cells multiplying. Over time, all the wart cells die and new healthy tissue grows in their place. 2.Specifications: Botanical source: podophyuum emodi wal1 Part used:Seed Specification:50%podophyllin by uv 98%podophytoxin by hplc ItemSpecification Description: AppearanceBrown/white fine powder Flavor & odorCharacteristic Particle size100% pass 80 mesh Physical: Loss on drying=5.0% Bulk density40-65g/100ml Sulphated ash=5.0% GmoFree General statusNon-irradiated Chemical: Pb=3mg/kg As=2mg/kg Hg =1mg/kg Cd =1mg/kg Microbial: Total microbacterial count=1000cfu/g Yeast & mold =100cfu/g E.ColiNegative Staphylococcus aureusNegative 3.Functions: (1) antiviral and antineoplastic (2)treating treat acuity condyloma. (3) relieving rheumatism, preventing cough and ache, invigorating the circulation of blood and detoxification. (4) solve hot, diminishing inflammation, easing pain, broken blood (5) promoting tissue regeneration
PARAMETERS RESULTS PHYSICAL TESTS (a) COLOUR DARK BLUE (b) TASTE\ODOUR MILD (c) BULK DENSITY 0.54 GM/CC (d) MOISTURE 1.5 (d) CHLOROPHYLL A NIL (e) MINERAL ASH NMT 20% MICROBIOLOGICAL ANALYSIS (a) YEAST & MOULD 10/GM (b) PATHOGENS NIL (c) TBC 5000 CFU PER GM (d) SALMONELLA NIL (e) E-COLI NIL (f) STAPHYLOCOCCUS NIL (g) SHIGELLA NIL
PARAMETERS SPECIFICATION RANGE PHYSICAL APPEARANCE Colour Dark Green Taste / Odour Mild Bulk Density > 0.70 gm/cc. CHEMICAL ANALYSIS Moisture 3 to 7 % Protein 55 to 60 % Carbohydrates 12 to 15 % Phycocyanin 7 to 12 % Beta Carotene > 0.125 % Chlorophyll 0.8 to 1.1 % Minerals < 10 % MICROBIOLOGICAL ANALYSIS Total Bacterial Count < 40000 cfu/gm Yeast & Mold < 100 cfu/gm Coliforms Nil Salmonella Nil E. Coli Nil Staphylococus aureus Nil Clostridium spp. Nil ELEMENTAL CONTAMINANTS ANALYSIS Lead NMT 3 ppm Arsenic NMT 2 ppm Cadmium NMT 0.3 ppm Mercury NMT 0.5 ppm
Color: from light to dark brown Aroma: typical for high quality buckwheat Taste: typical for high quality buckwheat Moisture max: 14 % Admixtures: max: 5 % Foreign organic admixtures max: 3 % Mineral admixtures max: 0,5 % GMO: No Big bags, full container
